£2.48 / Each

Box of 12

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Olympia In Stock

Steak Knives | Jumbo Steak Knives | Rosewood Handle | Olympia GG819

SKU: GG819
£29.78 / exc vat
£35.74/ inc vat
  • Jumbo Size
  • Natural Rosewood Handle
  • Ergonomic Finger Grooves
  • Sharp Serrated Blade
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Product Overview

Here we have a proper set of steak knives that mean business. The Olympia GG819 Jumbo Steak Knives are crafted for establishments that take their grills seriously. Forget flimsy cutlery that struggles with a well-done rump; these knives are designed with a reassuring heft and  a razor-sharp serrated edge, making short work of any cut you can throw at them. They bring a touch of classic American steakhouse style right to your table.

Perfect for bustling steakhouses, gastropubs, and  American-style diners, this set of twelve knives is built for the rigours of commercial service. The beautiful, natural rosewood handle isn't just for show – it features ergonomic finger grooves for a secure, comfortable grip. This means your customers can focus on enjoying their meal, not wrestling with it. They’re a practical choice that doesn’t compromise on presentation.

Ultimately, these professional steak knives for restaurants are about elevating the dining experience. They look the part, feel substantial in the hand, and  perform flawlessly. When you want your cutlery to reflect the quality of your food, this jumbo steak knives rosewood handle set is the only way to go. They’re a statement piece that proves you care about the details.

Key Features and  Benefits

  • Jumbo Size: Perfectly suited for large, American-style cuts of meat and  ribs.
  • Natural Rosewood Handle: Adds a classic, rustic and  premium feel to your tabletop presentation.
  • Ergonomic Finger Grooves: Ensures a safe, comfortable, and  secure grip for your diners.
  • Sharp Serrated Blade: Slices through even the thickest steaks and  chops with minimal effort.
  • 18/0 Stainless Steel: Offers excellent durability and  works with magnetic cutlery saving systems.
  • High-Polish Finish: Provides a professional, gleaming look that's easy to clean and  maintain.
  • Box of 12: A cost-effective way to fully equip multiple tables in one go.
  • Heavy Duty Build: These heavy duty steak knives from Olympia are designed for constant, daily commercial use.

Technical Specifications

  • Brand: Olympia
  • SKU: GG819
  • Length: 250mm
  • Material: 18/0 Stainless Steel & Rosewood
  • Pack Quantity: 12
  • Weight (Box): 0.95kg
  • Handle: Natural Rosewood with finger grooves
  • Blade Type: Serrated

Expert Review and  Insights

The first thing you notice with the Olympia GG819 is the weight; it feels balanced and  substantial, not cheap. It’s the kind of knife that gives a customer confidence in the steak that’s just landed in front of them. The contrast between the dark rosewood and  polished steel is a timeless look that works in almost any setting, from a modern bistro to a traditional pub.

Emily Hart – Tableware View Profile →

  • Best Bit: The grip is fantastic. The finger grooves make it feel really secure, even when tackling a hefty T-bone.
  • Consideration: The natural rosewood handles mean they are strictly hand-wash only to preserve their finish and  integrity.

Case Study: Real Business, Real Results

The Smoked Barrel, a popular smokehouse in Cardiff, found their standard table knives weren't up to the task for their monster sharing platters and  thick-cut steaks. They needed a set of commercial steak knives with a rosewood finish that felt as robust as their food tasted.

"We were getting feedback that our old knives just weren't cutting it, literally. Since we brought in the Olympia Jumbo knives, the difference is night and  day. Customers constantly comment on how great they feel to use. They look brilliant on the table and  have really stood up to a busy service."

Michael Davies – General Manager

The upgrade immediately eliminated negative feedback on cutlery and  visibly improved the table presentation, contributing to a 15% increase in positive online reviews mentioning the overall dining experience.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unpack the knives and  inspect each one for any transit damage.
  • Before their first use, wash the knives thoroughly in warm, soapy water with a soft cloth.
  • Rinse completely and  dry immediately with a clean, soft towel to prevent water spots.

Keeping It Going

  • Crucial: Always hand-wash these knives. A dishwasher's harsh detergents and  high heat will damage and  warp the natural rosewood handles.
  • Avoid using abrasive scouring pads or steel wool, as this can scratch the blade's high-polish finish.
  • Dry the knives thoroughly straight after washing, paying special attention to the handle and  where it meets the steel.
  • Store them in a cutlery drawer or a knife block to protect the serrated edges from becoming dull.

Buying Guide: Choosing the Right Steak Knives

Not sure what to look for in a good steak knife? Here are a few things to keep in mind to make sure you get the best fit for your business.

Blade Edge: Serrated vs. Straight

Serrated blades, like on these Olympia knives, are fantastic for easily cutting through any steak without tearing. They also stay sharp for longer, making them a low-maintenance choice for busy restaurants.

Handle Material & Grip

Handles determine the look and  feel. Wood offers a classic, premium aesthetic, while composite handles are often dishwasher safe. Look for ergonomic shapes and  grooves for a comfortable, secure grip.

Weight and  Balance

A good steak knife should have some heft. It feels more valuable in the customer's hand. Good balance between the blade and  handle makes it feel like a quality tool, not a flimsy utensil.

Construction & Tang

The 'tang' is the part of the blade that extends into the handle. A 'full tang' (running the full length of the handle) is the gold standard for durability and  balance in high-end knives.

Aesthetics and  Style

Your cutlery is part of your brand. Choose a style that complements your tableware, decor, and  the overall vibe of your establishment, whether it's rustic, modern, or traditional.

Frequently Asked Questions

Q: Are these Olympia GG819 steak knives dishwasher safe?

A: No. Due to the natural rosewood handles, they are strictly hand-wash only to prevent damage and  ensure their longevity.

Q: How sharp is the serrated blade?

A: The blade is designed with sharp, deep serrations to cut effortlessly through all types of meat, from a rare fillet to a well-done sirloin.

Q: Will the rosewood handles fade over time?

A: If cared for correctly (hand-washed and  dried), the rosewood will maintain its rich colour. Occasional oiling with a food-safe mineral oil can also help preserve its lustre.

Q: What is the main benefit of a 'jumbo' sized knife?

A: The larger size provides better leverage and  balance when cutting substantial pieces of meat, like T-bone steaks or ribs, and  adds a sense of occasion to the meal.

Q: Can I use these knives with a magnetic cutlery retrieval system?

A: Yes, absolutely. The 18/0 stainless steel blade is magnetic, making these knives ideal for use with cutlery savers to prevent accidental loss.

Q: How many knives are in one pack?

A: These are sold in a box of 12, making it convenient to stock your restaurant.

Q: Is the handle one solid piece of wood?

A: The handle is constructed from two pieces of shaped rosewood securely riveted to the knife's tang for maximum strength and  durability.

Q: Are these knives suitable for a pub that serves steak?

A: Definitely. Their robust build and  classic gastropub look make them a perfect upgrade for any pub wanting to improve its dining experience.

What Customers Are Saying

"Proper solid knives. Our customers love them and  they look fantastic with our wooden serving boards. A brilliant, heavy duty bit of kit for the price."

Liam F. – The Grill House, Leeds

"Really pleased with this rosewood handle steak knives set. They have a great weight to them and  cut through steak like butter. Just remember to tell staff they're hand wash only!"

Sarah W. – Pub Owner, Norwich

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The Olympia Promise: Everyday Durability, Unmistakable Style

Beyond the impressive specifications lies the core value of the Olympia brand: trusted, workhorse reliability for the professional catering world. These knives are more than just sharp implements; they are a long-term investment in your customer's experience and  your operational efficiency. The robust build quality, from the securely riveted handles to the durable 18/0 steel, is designed to withstand the relentless cycle of a busy service, reducing the frequency and  cost of replacements. Choosing this jumbo steak knives rosewood handle set from Olympia means you're investing in consistency. Every guest receives the same high-quality tool, and  your tables maintain a consistently premium look. This focus on durability and  performance is what has made Olympia a go-to name in kitchens and  dining rooms across the UK, delivering practical value that you and  your customers will appreciate day in, day out.

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Why 18/0 Stainless Steel is a Smart Choice

Ever wondered what '18/0 Stainless Steel' actually means? It's simpler than it sounds and  it’s a key reason these knives are so good for a commercial kitchen. The '18' refers to 18% chromium content, which is what gives the steel its impressive rust and  corrosion resistance. The '0' means it has 0% nickel. While nickel adds extra shine, its absence here is a huge plus for many businesses.

The big benefit? Being nickel-free makes the steel magnetic. Think of it as a hidden superpower. When a knife accidentally gets scraped into a bin, a magnetic cutlery saver (that metal disc over the bin hole) will catch it instantly. It's a simple, built-in safety net that saves you a fortune in replacement cutlery costs over the year. So, you get a durable, tough knife that also helps protect your investment.

Who Should Buy This?

  • Steakhouses & Grill Restaurants: To provide a premium tool that effortlessly matches the quality of your signature steaks and  grilled meats.
  • American-Style Diners: The jumbo size is perfect for complementing hearty portions of ribs, burgers, and  classic steak dinners.
  • Gastropubs: To elevate your Sunday roasts and  steak nights, showing customers you invest in every detail of their experience.
  • Hotel Restaurants: Ideal for room service or in-house dining to provide guests with durable, high-quality cutlery for their meals.
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Equip your tables with the Olympia GG819 Jumbo Steak Knives today and  give your customers the premium dining experience they deserve.

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