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Hi there, I'm Jarvis! I see you're looking at the Fondant Dipping Dishes | Lemon 68mm | 12 Pack | Commercial Tableware | Olympia CU417. How can I help you with the technical specs or suitability for your business today?

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Olympia In Stock

Fondant Dipping Dishes | Lemon 68mm | 12 Pack | Commercial Tableware | Olympia CU417

SKU: CU417
£30.48 / exc vat
£36.58/ inc vat
  • Fully Vitrified Porcelain
  • Unique Reactive Glaze
  • Lifetime Edge-Chip Warranty
  • Durable Rolled Edges

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Product Overview

Looking to add a little ray of sunshine to your tabletops? These gorgeous Olympia CU417 fondant dipping dishes bring a cheerful, zesty lemon vibe to any setting. Far from just a pretty face, they are crafted from fully vitrified porcelain, making them incredibly tough and  ready for the hustle and  bustle of a professional kitchen. The unique reactive glaze ensures that no two dishes are exactly the same, giving you a bespoke, artisan feel without the artisan price tag.

Perfect for dessert parlours, busy bistros, cafes, and  restaurants, these 68mm commercial dipping bowls are the ideal size for serving everything from rich chocolate fondant and  savoury sauces to individual portions of jam and  cream. Their design isn't just about looks; they're stackable to save precious shelf space, and  built to withstand the rigours of ovens, microwaves, and  commercial dishwashers day in, day out.

Backed by a Lifetime Edge-Chip Warranty, this Olympia dipping dish pack is a smart investment in your presentation. It’s the kind of high-quality, durable restaurant tableware that works as hard as you do, while making your food look absolutely fantastic. Elevate your dips, sauces, and  sides from an afterthought to a highlight of the dish.

Key Features and  Benefits

  • Fully Vitrified Porcelain: Resists chips and  cracks, built for daily commercial use.
  • Unique Reactive Glaze: Each dish is unique, adding a lovely bespoke touch.
  • Lifetime Edge-Chip Warranty: Gives you complete peace of mind against accidental chipping.
  • Durable Rolled Edges: Extra reinforcement where dishes are most vulnerable to knocks.
  • Stackable Design: Saves precious cupboard and  shelf space in busy kitchens.
  • Oven & Microwave Safe: Go straight from heating to serving in one versatile dish.
  • Commercial Dishwasher Safe: Makes your end-of-service cleanup quick, simple, and  hygienic.
  • BS4034 Certified: Meets the British hotelware standard for professional catering quality.

Technical Specifications

  • Brand: Olympia
  • SKU: CU417
  • Colour: Lemon Yellow
  • Material: Fully Vitrified Porcelain
  • Dimensions: 36(H) x 68(W) x 68(D) mm
  • Weight (per pack): 1.33kg
  • Pack Quantity: 12
  • Capacity: 81ml
  • Key Features: Lifetime Edge-Chip Warranty, Reactive Glaze, Stackable
  • Heat Safety: Oven & Microwave Safe
  • Cleaning: Dishwasher Safe
  • Standard: BS4034 Certified

Expert Review and  Insights

Olympia has really nailed the balance between aesthetics and  pure functionality here. The pastel lemon and  reactive glaze hit that sweet spot of rustic charm that's so popular right now, but the vitrified body and  edge-chip warranty mean it’s not just for show. It’s proper, hard-wearing kit that’s built for service, not just for a single season.

Emily Hart – Tableware Expert View Profile →

  • Pro: The reactive glaze gives a premium, handcrafted feel to mass-produced tableware.
  • Con: The 81ml capacity is quite specific for sauces, not larger side portions.

Case Study: Real Business, Real Results

The Coastal Crumb Bakery in Brighton was looking to move on from their plain white ramekins to something more vibrant for their popular afternoon tea service. They needed tableware that could match their seaside decor but was tough enough for constant use and  washing.

"These lemon fondant dipping dishes are brilliant. They’re tough as old boots but look fantastic on the plate and  on social media. Our customers always comment on the lovely colour, which is exactly what we wanted."

David Chen – Head Pastry Chef

The new dishes immediately improved their dessert presentation, leading to a noticeable increase in customer photos and  social media tags, which has been great for organic marketing.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unpack and  inspect each dish for any transit damage.
  • Give them a quick run through the dishwasher before their first use to ensure they are pristine.
  • Stack them on a level, stable shelf, ready for service. The rolled edges help prevent chipping during stacking.

Keeping It Going

  • These dishes are tough, but avoid using abrasive metal scourers which can dull the glaze over time.
  • Load them into dishwasher racks carefully to prevent them from knocking against each other.
  • The Lifetime Edge-Chip Warranty is there for a reason! If a chip occurs under normal use, you're covered.
  • Regularly check for any damage to maintain the highest standards of presentation and  safety.

Buying Guide: Choosing the Right Dipping Dishes

Not sure which small dish is the right fit for your menu? Here’s a quick guide to help you pick the perfect pot.

Material Matters

Porcelain like this is the professional's choice for its heat retention and  durability. Glass is elegant but can be more fragile, while stainless steel is unbreakable but less suited for classy presentation.

Capacity is Key

An 80-100ml dish is perfect for rich sauces, dips, and  butters where a little goes a long way. For serving sides like coleslaw or beans, you’ll want to look for something 150ml or larger.

Consider Stackability

In a commercial kitchen, space is always at a premium. Look for dishes with a rim or base designed for neat, stable stacking, just like these Olympia bowls.

Check Heat Resistance

If you plan to serve hot sauces or use them for baking individual portions, 'oven-safe' is a non-negotiable feature. Always check the specs before you buy.

Match Your Aesthetics

White is classic, but a splash of colour can elevate your presentation. These lemon dishes add a cheerful touch, perfect for cafes, dessert spots, and  vibrant menus.

Frequently Asked Questions

Q: Are these dishes truly stackable for storage?

A: Yes, they are specifically designed with durable rolled edges and  a shape that allows for simple, space-saving stacking in professional kitchens.

Q: What exactly is a 'reactive glaze'?

A: It's a special type of glaze that reacts during the firing process, creating subtle and  unique patterns on each piece. This means no two dishes are ever completely identical.

Q: Can they really handle a powerful commercial dishwasher?

A: Absolutely. They are fully commercial dishwasher safe, designed to withstand the high temperatures and  detergents used in a professional environment.

Q: How durable is vitrified porcelain compared to standard ceramic?

A: It's significantly more durable. The vitrification process makes it less porous, stronger, and  far more resistant to chipping and  thermal shock, which is why it's the industry standard.

Q: Can I put these in the oven with a hot filling?

A: Yes, they are both oven and  microwave safe, making them incredibly versatile for heating sauces or even baking small items.

Q: How big are these 68mm commercial dipping bowls in practice?

A: They hold 81ml, which is about the right size for a generous portion of dipping sauce, a scoop of clotted cream, or two pats of butter.

Q: What does the BS4034 standard actually mean for me?

A: It's a British Standard that guarantees the product has passed tests for durability, water absorption, and  strength, confirming it's suitable for hospitality use.

Q: How many dishes come in the Olympia dipping dish pack?

A: This product is sold as a pack containing 12 individual dipping dishes.

What Customers Are Saying

"Lovely little dishes, very sturdy and  the colour is just as pictured. Absolutely perfect for serving sauces in our café."

Sarah L. – Café Owner, Bristol

"Great quality and  the reactive glaze means they all have a bit of character. They've been through our dishwasher hundreds of times and  still look brand new."

Tom P. – Bistro Manager, Manchester

"We bought these fondant dishes for desserts on our new menu. The lifetime chip warranty was the clincher for us, it's a huge plus for a busy kitchen."

Maria G. – Restaurant Owner, London

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The Olympia Promise: Style That Lasts

Choosing Olympia tableware is about more than just picking a colour or a shape; it's an investment in consistency and  peace of mind. For years, Olympia has built its reputation on creating products that masterfully blend contemporary design with the workhorse durability required in a non-stop professional kitchen. These lemon fondant dipping dishes are a perfect example. They're not just 'pretty for a season' items destined to be chipped and  replaced. They are engineered to endure the daily grind of hot-holding, frantic plating, industrial dishwashing, and  inevitable knocks. This long-term reliability means fewer replacement orders, a lower overall cost of ownership, and  the confidence that your tabletop presentation will remain consistent and  professional for years to come. It’s tableware designed by people who truly understand the pressures of the hospitality industry.

Explore more from Olympia

What 'Fully Vitrified' Actually Means for Your Kitchen

You see 'fully vitrified' on a lot of professional crockery, but what is it really? In simple terms, it means the porcelain has been fired at an extremely high temperature, turning the porous clay into a substance that’s much more like glass. It becomes incredibly strong and, crucially, non-porous.

Think of it like the difference between a normal terracotta plant pot and  a glass bottle. Water soaks into the pot, but just sits on the surface of the glass. Vitrified porcelain acts like that glass bottle – it won’t absorb water, oils, odours, or bacteria from food. This makes it far more hygienic, easier to clean, and  much more resistant to chips, cracks, and  the general wear and  tear of a bustling commercial kitchen.

Who Should Buy This?

  • Dessert Parlours & Gelaterias: The perfect vessel for serving warm chocolate or caramel fondant for dipping churros or waffles.
  • Bistros & Restaurants: Ideal for presenting individual portions of aioli, tapenade, or speciality butters alongside bread baskets.
  • Cafés & Tea Rooms: A stylish way to serve clotted cream and  jam with scones, adding a lovely pop of colour.
  • Hotels & Event Caterers: Use them for canapé sauces or individual condiments on a buffet line, ensuring a consistent, smart presentation.
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Ready to Order?

Add a splash of colour and  unbeatable durability to your service. Order your pack of Olympia CU417 fondant dipping dishes today and  make your presentation pop!

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