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Olympia
In Stock
Divided Round Dish | Glass Serving Dish | 3.5 Litre Capacity | Olympia CD711
£93.52
/ exc vat
£112.22/ inc vat
- Lifetime Edge-Chip Warranty
- Fully Vitrified Porcelain
- 3.5 Litre Capacity
- Divided Sections
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Product Overview
Thinking of a way to make your buffet or carvery service smoother and look a whole lot smarter? Meet the Olympia CD711 Divided Round Dish. This isn't just another serving bowl; it’s a brilliantly practical piece of kit designed to make life in a busy commercial kitchen just that little bit easier. Its generous 3.5-litre capacity and clever divided sections mean you can present multiple food items, like different vegetables or sauces, in one go without them mixing. It’s perfect for keeping everything neat, tidy, and appealing for your guests.
Specifically created for the high-turnover world of hotels, event caterers, pubs, and canteens, this dish is built to withstand the rigours of daily service. Crafted from fully vitrified porcelain, it’s tough enough to handle everything from the oven to the freezer and, of course, the commercial dishwasher. The brilliant white finish provides a classic, clean backdrop that makes your food pop, while the durable rolled edges are even covered by a lifetime edge-chip warranty, giving you complete peace of mind.
So, if you’re looking for a reliable, versatile, and stylish serving solution, this divided glass serving dish 3.5 litre is a true workhorse. It combines elegant presentation with the robust construction needed for professional catering, helping you serve with confidence and flair. Stop juggling multiple bowls and streamline your service with a dish that’s designed to perform.
Key Features and Benefits
- Lifetime Edge-Chip Warranty: Gives you total confidence and peace of mind.
- Fully Vitrified Porcelain: Makes it incredibly strong and resistant to heat shock.
- 3.5 Litre Capacity: Lets you serve generous portions, reducing constant refills.
- Divided Sections: Keeps different foods separate for better flavour and presentation.
- Oven, Microwave & Freezer Safe: Offers fantastic versatility from cooking and prep to service.
- Stackable Design: Saves you precious cupboard and shelf space in storage.
- Dishwasher Safe: Makes your end-of-service cleanup quick, simple, and hygienic.
- Durable Rolled Edges: Adds extra strength where it's needed to prevent chips.
Technical Specifications
- Brand: Olympia
- SKU: CD711
- Material: Fully Vitrified Porcelain
- Capacity: 3.5Ltr / 123¼oz
- Dimensions: 65(H) x 383(Ø)mm
- Weight: 4.07kg
- Colour: White
- Warranty: Lifetime Edge-Chip Warranty
- Standard: Meets BS4034 for Vitrified Hotelware
Expert Review and Insights
Olympia's tableware consistently hits the mark for busy venues, and this divided dish is no exception. It’s not just about looks; the vitrified porcelain body is tough as nails, and the divided layout is a smart touch for buffet service, preventing sauces from mingling. It’s a practical, hard-wearing piece that simplifies high-volume catering.
Emily Hart – Tableware Expert View Profile →
- Built to Last: The vitrified body and rolled edges genuinely resist daily knocks and scrapes.
- Size Consideration: Its large 383mm diameter requires significant storage and dishwasher space.
Case Study: Real Business, Real Results
The Grand Oak Hotel in Keswick, Lake District, needed to upgrade their tired buffetware for a new wedding and events package. Their goal was to improve both the presentation and the durability of their serving equipment to match their premium offering.
"Our old dishes were constantly chipping and just looked dated. The Olympia divided dishes immediately made the buffet look more premium and organised. They just handle the constant use and washing cycles without a single problem."
David Chen – Head Chef
The hotel has seen a 30% reduction in tableware replacement costs and received multiple positive guest comments on its buffet presentation since the switch.
Installation and Maintenance Guide
Setting It Up
- Upon delivery, carefully unbox and inspect the dish for any signs of damage during transit.
- Always give it a thorough wash in a dishwasher or by hand with a suitable detergent before its first use.
- Ensure you have adequate, sturdy shelving space to store it, keeping its 4.07kg weight in mind.
Keeping It Going
- The dish is fully commercial dishwasher safe for fast and hygienic cleaning.
- To prevent scratches, avoid using abrasive metal scourers; a non-scratch pad is best for any stubborn food.
- When stacking, do so carefully to avoid putting pressure on the edges, even with its durable design.
- Regularly check for any edge chips – if you find one, it's covered by the lifetime warranty!
Frequently Asked Questions
Q: Is this dish heavy to carry when full?
A: The dish itself weighs 4.07kg, so it is substantial. This weight contributes to its durability and stability on the buffet line.
Q: What does the BS4034 standard mean?
A: This is a British Standard that certifies the dish has a low water absorption rate and is durable enough for professional hotel and catering use, ensuring it can withstand repeated use and washing.
Q: Can it be used in a heated display cabinet or under heat lamps?
A: Yes, its fully vitrified body is highly resistant to heat and thermal shock, making it perfectly safe for use in heated serving environments.
Q: How deep are the compartments inside the dish?
A: The overall height is 65mm, providing ample depth for serving everything from vegetables and potatoes to saucy dishes.
Q: Is the glazed finish likely to scratch with metal serving spoons?
A: The hard, vitrified glaze is extremely tough and designed to resist scratches from everyday cutlery and serving utensils.
Q: Does the 'Lifetime Edge-Chip Warranty' cover any breakages?
A: The warranty specifically covers chipping on the rolled edges of the dish during normal food service use. It does not cover breakages from being dropped.
Q: How securely does it stack with other identical dishes?
A: The Olympia CD711 is designed with a base that allows for stable, secure stacking with other CD711 dishes to save space.
Q: Can it go straight from the freezer into a hot oven?
A: Yes, being fully vitrified means it is highly resistant to thermal shock, so it can handle rapid temperature changes safely.
The Olympia Promise: More Than Just Tableware
Choosing Olympia for your establishment is about more than just buying a dish; it's an investment in operational consistency. For decades, Olympia has been a trusted name in UK commercial kitchens, known for producing absolute workhorses that balance presentation with real-world resilience. This Olympia CD711 serving dish is a perfect example. Its adherence to the BS4034 Vitrified Hotelware standard isn't just a label; it’s a third-party guarantee that it can survive the relentless cycle of service, washing, and stacking. This long-term durability means fewer replacements, lower ongoing costs, and one less thing for you and your staff to worry about. It’s about ensuring your buffet looks impeccable day after day, protecting your budget and upholding your brand's reputation for quality with every single service.
Explore more from OlympiaWhat 'Fully Vitrified' Actually Means for Your Kitchen
You see 'fully vitrified' on a lot of professional crockery, but what does it really mean? In simple terms, vitrification is a process where the porcelain is fired at an extremely high temperature. This fuses the material together, making it non-porous and incredibly dense. Think of it like turning a sponge into a solid glass block. A sponge (like standard ceramic) can absorb water, stains, and odours. The glass block (our vitrified porcelain) can’t absorb anything. This is crucial in a commercial kitchen because it means the dish won't harbour bacteria, won't stain from strong sauces like tomato or curry, and is far more resistant to chipping and cracking from daily knocks.
Who Should Buy This?
- Hotel Buffets: Perfect for displaying separate breakfast items like sausages, beans, and grilled tomatoes in one tidy dish.
- Event Caterers: An ideal solution for serving multiple canapés or a trio of side dishes from a single elegant platter.
- School & Care Home Canteens: Offers different food choices clearly while helping to control portion sizes and maintain presentation standards.
- Pubs & Carvery Restaurants: The ultimate dish for presenting various vegetables or sauces for Sunday roasts without flavours bleeding together.
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