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Olympia
Out of Stock
Cast Iron Oval Eared Dish | 180x120mm Serving Dish | Commercial Tableware | Olympia FW818
£13.82
/ exc vat
£16.58/ inc vat
Out of Stock, but not for long
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- Oven-to-Table Service
- Cast Iron Construction
- Induction Compatible
- Eared Handles
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Product Overview
Looking for a simple way to add a bit of drama and rustic charm to your menu? This cast iron oval serving dish from Olympia is just the ticket. It’s designed to go straight from the heat of the oven or hob to your customer's table, delivering dishes with an unforgettable sizzle that engages all the senses. It’s a classic piece of kit that works wonders for presentation.
Perfect for bustling gastropubs, authentic tapas bars, and steakhouses, this durable dish is built for the demands of a professional kitchen. Whether you're serving up sizzling garlic prawns, individual portions of mac and cheese, or a warm, gooey dessert, this dish ensures your food not only looks fantastic but stays piping hot from the first bite to the last. It’s an essential piece of cast iron tableware for restaurants wanting to make an impression.
With its versatile induction compatibility and classic eared design for easy handling, the Olympia FW818 cast iron dish is as practical as it is stylish. It’s a small addition to your tableware collection that makes a massive difference to the dining experience, encouraging repeat custom and rave reviews. It’s not just a dish; it’s a statement.
Key Features and Benefits
- Oven-to-Table Service: Cuts down on washing up and improves presentation.
- Cast Iron Construction: Offers incredible durability and fantastic heat retention for sizzling dishes.
- Induction Compatible: Works on all hobs for maximum kitchen versatility.
- Eared Handles: Provides a secure grip for safe transport from kitchen.
- Flat Cooking Surface: Ensures even cooking and leaves an attractive finish.
- Compact 180mm Size: Perfect for serving individual sides, starters, or desserts.
- Rustic Black Finish: Adds a touch of authentic, traditional charm to any table.
- Easy to Clean: Simple to wash by hand after service.
Technical Specifications
- Brand: Olympia
- SKU: FW818
- Material: Cast Iron
- Dimensions: 30(H) x 120(W) x 180(L) mm
- Capacity: 0.354 Ltr
- Weight: 0.69 kg
- Colour: Black
- Induction Compatible: Yes
- Dishwasher Safe: No
Expert Review and Insights
In today's dining scene, authenticity sells. This Olympia dish taps right into that trend, offering a no-fuss, rustic appeal that feels both premium and honest. Its ability to retain heat is its superpower, turning a simple side dish into a bit of tableside theatre. It’s a workhorse piece that genuinely enhances the food.
Emily Hart – Tableware Expert View Profile →
- Presentation Power: Excellent heat retention keeps food sizzling, elevating the customer experience.
- Requires Care: Hand-wash only and needs proper seasoning to perform at its best.
Case Study: Real Business, Real Results
The Drover's Arms, a popular gastropub in York, wanted to elevate their side dish menu and create a more memorable dining experience. They decided to switch from standard ceramic ramekins to the Olympia cast iron oval eared dish for their new "Sizzling Sides" range.
"Our customers absolutely love them. The sound and sight of the food arriving in these hot dishes really adds to the atmosphere in the dining room. They make simple sides feel like a special event."
David Chen – Head Chef
Since introducing the dishes, the pub has seen its side dish sales increase by over 25% and a notable rise in positive online reviews mentioning food presentation.
Installation and Maintenance Guide
Setting It Up (Seasoning)
- Before first use, wash the dish with warm, soapy water and a soft cloth.
- Dry it immediately and thoroughly to prevent any rust from forming.
- Apply a very thin, even layer of cooking oil (like vegetable or sunflower oil) to all surfaces, inside and out.
- Place it upside down in a preheated oven at around 200°C (400°F) for one hour, then let it cool completely in the oven.
Keeping It Going
- After each use, hand wash with a brush and hot water. Avoid using soap if you can, to protect the seasoned layer.
- Never, ever put it in a dishwasher, as the harsh detergents will strip the seasoning and cause rust.
- Dry immediately with a towel or by placing it on a low heat on the hob for a minute.
- Wipe a thin layer of cooking oil inside while it's still warm to maintain its non-stick surface and protect it for next time.
Frequently Asked Questions
Q: Is this cast iron dish ready to use out of the box?
A: It has a basic factory coating, but for best performance, we strongly recommend seasoning it yourself before the first use. This creates a durable, non-stick surface.
Q: Can I use this on an induction hob?
A: Absolutely. This Olympia dish is made from cast iron, which is naturally magnetic, making it perfectly compatible with all cooking surfaces, including induction hobs.
Q: What's the best way to clean it to avoid rust?
A: The golden rule is to hand wash only and dry it immediately and thoroughly. Never let it air dry or soak in water. A quick wipe of oil after drying will keep it in top condition.
Q: Is the Olympia FW818 cast iron dish heavy?
A: It weighs 0.69kg. It's solid enough to be durable and retain heat well, but light enough for staff to carry comfortably and safely to the table.
Q: Can I use metal utensils on its surface?
A: Yes, one of the benefits of a well-seasoned cast iron dish is its toughness. Metal utensils are generally fine to use.
Q: What are the 'eared' handles for?
A: The small handles, or 'ears', on each side are designed to give you a secure point to grip the dish with oven gloves, making it much safer to move when hot.
Q: What is the actual internal capacity?
A: The dish has a capacity of 0.354 litres, making it ideal for individual portions of sides, starters, or desserts.
Q: Do I need to serve it on something?
A: Yes, as the dish will be extremely hot, you must place it on a heatproof surface. We highly recommend the corresponding Olympia wooden base (FW978) for safe and stylish table service.
The Olympia Promise: Durability Meets Diner Delight
Beyond the technical details, choosing Olympia means investing in equipment that understands the pressures of a commercial kitchen. This isn't just a pretty dish; it's a piece of kit designed for relentless service. The robust cast iron construction of this cast iron oven to table dish means it will withstand the knocks, high heat, and fast pace of a busy service, day in and day out. This inherent toughness translates to a lower total cost of ownership, as you'll be replacing them far less often than more fragile ceramic alternatives. More importantly, it delivers consistency. Every time you send out a sizzling side in an Olympia dish, you're providing the same high-impact, high-quality experience that builds a reputation, enhances the perceived value of your menu, and keeps your customers coming back for more.
Explore more from OlympiaFrom Kitchen Heat to Customer's Seat: The Oven-to-Table Advantage
You'll see 'oven-to-table' mentioned a lot, but what does it really mean for your business? It's not just about saving on washing up (though that's a great bonus!). It’s about delivering food at its absolute peak. Cast iron's ability to hold heat means that a dish served in this Olympia FW818 stays hotter, for longer, right in front of the customer. Think of it like serving a Sunday roast straight from the roasting tin instead of a cold plate – the flavours are more intense, the aroma is better, and the experience is far more satisfying. It's this simple principle that turns a good meal into a great one and keeps diners coming back.
Who Should Buy This?
Gastropubs
Ideal for serving up signature sizzling starters like chorizo in red wine or garlic mushrooms.
Tapas Restaurants
The perfect vessel for presenting authentic, hot tapas dishes like patatas bravas or gambas al pil pil.
Steak Houses
A brilliant choice for offering individual hot sides like creamed spinach, gratin potatoes or mac & cheese.
Bistros & Cafés
Use it to add rustic flair to brunch menus with baked eggs or for serving individual fruit crumbles.
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Add the Olympia Cast Iron Oval Eared Dish to your basket today for standout, sizzling service tomorrow.