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Hi there, I'm Jarvis! I see you're looking at the Commercial Slow Cooker | 6.5L Capacity | Electric Crock Pot | Morphy Richards JA695. How can I help you with the technical specs or suitability for your business today?

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Morphy Richards In Stock

Commercial Slow Cooker | 6.5L Capacity | Electric Crock Pot | Morphy Richards JA695

SKU: JA695
£74.78 / exc vat
£89.74/ inc vat
  • Generous 6.5L Capacity
  • Three Heat Settings
  • Toughened Glass Lid
  • Dishwasher-Safe Ceramic Pot

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Product Overview

Stepping up your kitchen's capacity for delicious, slow-cooked dishes is simple with the Morphy Richards JA695. This isn't just a domestic slow cooker; it's a robust, professional-grade appliance designed to handle the demands of a commercial setting. With its generous 6.5-litre capacity and  straightforward operation, it’s the perfect partner for producing everything from tender pulled pork and  rich beef stews to hearty soups and  aromatic curries with minimal fuss.

Built for the professional kitchen, this electric slow cooker for restaurants focuses on what matters: consistency and  ease of use. The three simple heat settings give you complete control over your cooking, while the tough glass lid lets you monitor progress without letting heat and  flavour escape. The removable ceramic pot is not only brilliant at retaining and  distributing heat evenly, but it's also dishwasher-safe, making end-of-service cleanup an absolute breeze.

If you're looking to expand your menu with low-effort, high-margin dishes, this commercial slow cooker 6.5L is your secret weapon. It frees up valuable oven and  hob space, reduces hands-on cooking time, and  delivers mouth-watering results that will have your customers coming back for more. It’s a smart, simple investment in quality and  efficiency for any food business.

Key Features and  Benefits

  • Generous 6.5L Capacity: Effortlessly batch cook meals or cater for larger groups.
  • Three Heat Settings: Gives you precise control for different recipes and  timings.
  • Toughened Glass Lid: Easily check on your food without losing valuable heat.
  • Dishwasher-Safe Ceramic Pot: Makes cleanup quick and  simple after a busy service.
  • Energy-Efficient Performance: Uses just 163W, saving on energy bills during long cooks.
  • Removable Inner Pot: Allows for easy serving directly from the pot if needed.
  • Consistent, Even Cooking: The ceramic construction ensures no hot spots and  tender results.
  • Simple Manual Controls: Incredibly easy to use with no complex programming required.

Technical Specifications

  • Brand: Morphy Richards
  • SKU: JA695
  • Capacity: 6.5 Litres
  • External Dimensions: 248(H) x 373(W) mm
  • Weight: 5.96 kg
  • Power: 163W
  • Voltage: 230-240V (Standard UK Plug)
  • Controls: Manual Dial (Low, Medium, High)
  • Lid Material: Toughened Glass
  • Pot Material: Dishwasher Safe Ceramic

Expert Review and  Insights

The Morphy Richards JA695 is a testament to the idea that sometimes, simpler is better. In a professional kitchen, you need tools that are reliable and  do their job without a fuss. This slow cooker is exactly that—a no-frills workhorse. It delivers beautifully consistent results, from stews to joints, and  its straightforward design means less can go wrong during a hectic service.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Built to Last: The unit feels solid and  the ceramic pot is heavy-duty.
  • Basic Controls: Lacks a digital timer, requiring manual monitoring for precise timings.

Case Study: Real Business, Real Results

The Old Mill Kitchen, a bustling farm shop café in Aberdeenshire, wanted to expand their hot lunch offerings beyond sandwiches and  paninis without a major kitchen refit. They needed a solution that was low-cost, low-effort, and  didn't take up hob space.

"The Morphy Richards slow cooker has been fantastic. We load it with ingredients for our 'stew of the day' before the morning rush, and  it's ready for lunch service without anyone needing to watch it. It's simple, reliable, and  the stew is now our best-selling lunch item."

Fiona Campbell – Café Manager

Since introducing the daily special, they have consistently sold out, increasing their hot food sales by over 30% during weekdays.

Installation and  Maintenance Guide

Setting It Up

  • Place the unit on a flat, stable, and  heat-resistant countertop.
  • Ensure at least 15cm of clear space around the cooker for proper ventilation.
  • Before the first use, wash the ceramic pot and  glass lid with warm, soapy water.
  • Plug the appliance directly into a standard 13-amp socket; avoid using extension cords.

Keeping It Going

  • Always switch off and  unplug the unit, allowing it to cool completely before cleaning.
  • The ceramic cooking pot and  glass lid are both dishwasher safe for your convenience.
  • Wipe the external heating base with a soft, damp cloth. Never immerse the main unit in water.
  • Periodically inspect the power cord for any signs of fraying or damage.

Buying Guide: Choosing the Right Slow Cooker

Not sure what to look for? Here’s a quick guide to help you pick the perfect slow cooker for your business.

Consider Your Capacity

A 6.5L model like this is ideal for small to medium-sized businesses. If you serve over 100 covers a day, you might consider multiple units or a larger model.

Manual vs. Digital

Manual dials offer simplicity and  reliability, which is excellent in a busy kitchen. Digital models offer precise timers but can be more complex to operate.

Shape and  Size

Oval slow cookers are great for whole joints of meat like brisket or pork shoulder. Round models are perfect for stews, soups, and  curries.

Ease of Cleaning

A removable, dishwasher-safe pot is a must-have for any commercial kitchen. It drastically cuts down on cleaning time at the end of a service.

Countertop Footprint

Check the dimensions (H x W x D) to ensure you have adequate, stable space on your work surface, away from other heat sources.

Frequently Asked Questions

Q: Can I use the ceramic pot on a stove top to sear meat first?

A: No, the ceramic pot is not designed for direct heat from a hob or oven. Please sear ingredients in a separate pan before adding them to the slow cooker.

Q: How full should I fill the slow cooker?

A: For best results, aim to fill the pot between half and  two-thirds full. This ensures even cooking and  prevents liquid from bubbling over.

Q: Is it safe to leave this appliance on overnight?

A: Yes, the 'Low' setting is specifically designed for long, unattended cooking periods, making it perfectly safe for overnight use in a suitable location.

Q: Does this model have a 'keep warm' function?

A: While there isn't a separate 'keep warm' setting, the 'Low' setting is gentle enough to hold food at a safe, servable temperature for a period after cooking is complete.

Q: Can I cook from frozen in this slow cooker?

A: For food safety and  best results, it is always recommended to thoroughly defrost meat and  poultry before cooking in a slow cooker.

Q: How much liquid is needed for recipes?

A: Slow cookers are excellent at retaining moisture. As a general rule, you should reduce the liquid content of a conventional recipe by about one-third to a half.

Q: Does the outer casing get hot during use?

A: The sides of the metal casing can become warm to the touch during operation, so it's best to use the handles if you need to move it.

Q: What is the benefit of a glass lid?

A: A glass lid allows you to monitor the cooking progress without lifting the lid, which causes a significant drop in temperature and  can increase cooking time.

What Customers Are Saying

"This is a proper workhorse. We use two of them for our Sunday carvery sides and  they've never let us down. So easy to clean, too."

Gary Jones – Head Chef, The Royal Oak, York

"Great size for our café's daily soup special. Cooks evenly and  keeps it at a perfect temperature. A great value piece of kit."

Chloe Davis – Owner, The Corner Perk, Bristol

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The Morphy Richards Promise: Simplicity and  Reliability for Your Kitchen

In a world of overly complex kitchen gadgets, the Morphy Richards JA695 stands for something different: dependable, straightforward performance. With a legacy of creating trusted home and  commercial appliances, Morphy Richards builds products designed for real-world use. This commercial slow cooker isn't about flashy features; it's about long-term value. Its simple, robust construction means fewer things can go wrong, reducing potential downtime and  maintenance headaches. For a busy kitchen, that reliability is invaluable. It’s an investment in consistency, allowing any member of your team to produce perfectly cooked dishes with minimal training. By freeing up your more expensive and  versatile equipment like combi ovens, it optimises your entire kitchen workflow, while its low power consumption quietly contributes to lower energy bills over its long lifespan. This is a tool built not just to cook, but to support the rhythm and  reality of a professional food business.

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How 3 Simple Heat Settings Deliver Perfect Results

It might seem basic, but the three-setting manual dial on this professional kitchen slow cooker is its greatest strength. It gives you all the control you need without any complicated digital programming. Think of it like having three dedicated, ultra-gentle hobs at your disposal.

Low Setting: This is your 'marathon' mode, perfect for cooking over 8-10 hours. It's designed to take tough, economical cuts of meat like brisket or pork shoulder and  slowly break them down until they are incredibly tender and  flavourful. Ideal for setting up overnight or at the start of a long day.

Medium Setting: Your versatile 'all-rounder'. Use this for classic casseroles, stews, and  curries when you need them ready in a more typical 4-6 hour window. It strikes the perfect balance between a gentle cook and  a faster turnaround.

High Setting: This is for when you're shorter on time. It's great for recipes that don't need hours of simmering, like a bean chilli, a large batch of mulled wine, or simply getting a soup up to temperature quickly. Expect dishes to be ready in 2-4 hours.

Who Should Buy This?

  • Gastropubs & Inns: For creating signature slow-cooked dishes like beef brisket or lamb shanks that become menu heroes.
  • Busy Cafés: Perfect for keeping a large batch of soup, chilli, or curry perfectly hot for lunch service.
  • Event & Mobile Caterers: A reliable, portable solution for batch cooking sides or mains and  keeping them at serving temperature.
  • School & Care Home Kitchens: Ideal for preparing nutritious, tender, and  easy-to-eat meals in bulk with minimal supervision required.
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Ready to add effortless, slow-cooked perfection to your menu? Order your Morphy Richards JA695 Slow Cooker today for fast, reliable UK delivery.

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