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Hi there, I'm Jarvis! I see you're looking at the Commercial Stainless Steel Flat Grid | Baking Cooling Rack | 600x400mm | Matfer Bourgeat CX529. How can I help you with the technical specs or suitability for your business today?

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Matfer Bourgeat In Stock

Commercial Stainless Steel Flat Grid | Baking Cooling Rack | 600x400mm | Matfer Bourgeat CX529

SKU: CX529
£59.26 / exc vat
£71.11/ inc vat
  • Durable Stainless Steel
  • GN 1/1 Sizing
  • Generous 600x400mm Surface
  • High Load Capacity

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Product Overview

Stepping up your baking game means paying attention to every detail, and  that includes the crucial cooling stage. Introducing the Matfer Bourgeat CX529, a professional-grade 600x400mm flat grid designed for the relentless pace of a commercial kitchen. This isn't just a wire rack; it's a precision tool engineered for perfect air circulation, ensuring your cakes, pastries, and  breads cool evenly without going soggy.

Crafted from high-quality stainless steel, this rack is built for bakers, pastry chefs, and  busy caterers who demand hygiene, durability, and  performance. Its standard Gastronorm (GN 1/1) sizing means it slots seamlessly into your existing setup, from combi ovens to transport trolleys and  blast chillers. The robust construction supports a hefty 22kg, so you can confidently load it up with your biggest batches, from delicate macarons to hearty sourdough loaves.

Forget flimsy, hard-to-clean racks that warp and  rust. The CX529 is a true workhorse, designed to make your workflow smoother and  your final products better. If you're tired of compromising on quality, this commercial stainless steel cooling rack is the simple, effective upgrade your kitchen deserves. It’s an investment in consistency and  efficiency that pays for itself with every perfect bake.

Key Features and  Benefits

  • Durable Stainless Steel: Resists rust and  warping for a long, reliable service life.
  • GN 1/1 Sizing: Fits perfectly into standard commercial ovens, fridges, and  trolleys.
  • Generous 600x400mm Surface: Provides ample space for cooling large batches of baked goods.
  • High Load Capacity: Safely holds up to 22kg, ideal for heavy doughs.
  • Flat Grid Design: Ensures optimal air circulation for fast, even cooling.
  • Hygienic and  Easy to Clean: Smooth surface is simple to wipe down or put through a washer.
  • Cross Wire Support: Adds extra strength and  stability, preventing sagging over time.
  • Matfer Bourgeat Quality: A trusted professional brand known for its exceptional kitchenware.

Technical Specifications

  • Brand: Matfer Bourgeat
  • SKU: CX529
  • Dimensions: 600 x 400 mm
  • Material: Stainless Steel
  • Maximum Load: 22 kg
  • Product Weight: 0.84 kg
  • Size Standard: GN 1/1
  • Construction: 1 Cross Piece for reinforcement

Expert Review and  Insights

When you're equipping a professional kitchen, it's the simple, robust items that often make the biggest difference. The Matfer Bourgeat CX529 is exactly that. It's a no-nonsense, exceptionally well-made piece of kit. The stainless steel build feels solid in your hands, and  its GN sizing just makes life easier during a busy service. It’s a tool that does its one job perfectly, day in, day out.

Sophie Brooks – Chef Tools View Profile →

  • Top-Tier Build: Excellent quality steel that won’t bend or rust after heavy use.
  • No Feet: Designed for shelves or pans, not for standalone countertop use.

Case Study: Real Business, Real Results

The artisan team at 'Leith Loaves', a bustling bakery in Edinburgh, were struggling with inconsistent cooling. Their old, chrome-plated racks were warping and  causing condensation, affecting the crust of their signature sourdoughs. They replaced them with a set of Matfer Bourgeat CX529 stainless steel wire cooling racks.

"We immediately noticed the difference. The airflow is so much better, and  the racks are solid as a rock. No more soggy bottoms on our loaves! They fit our trolleys perfectly, which has tidied up our workflow considerably."

Robert Miller – Head Baker

The bakery reports a more consistent crust across all their products and  a 10% reduction in cooling time, allowing them to increase their daily sourdough output.

Installation and  Maintenance Guide

Setting It Up

  • Unpack the rack and  remove any protective packaging.
  • Before first use, give it a thorough wash with warm, soapy water to remove any manufacturing residues.
  • Rinse well and  dry completely with a soft cloth.
  • Your rack is now ready for service!

Keeping It Going

  • Clean after every use to maintain food hygiene standards.
  • The rack is dishwasher safe, but handwashing is also quick and  easy.
  • For stubborn, baked-on food, soak in warm water before scrubbing with a non-abrasive pad.
  • Avoid using harsh steel wool or abrasive cleaners which can scratch the stainless steel surface.

Buying Guide: Choosing the Right Cooling Rack

Not sure which rack is right for your kitchen? Here are a few key things to consider to make sure you get the perfect fit for your needs.

Material Matters

Always opt for stainless steel over chrome-plated. Stainless steel is far more durable, won't rust, and  can withstand the high temperatures and  rigorous cleaning of a commercial kitchen.

Check Your Sizing

Gastronorm (GN) sizing is the industry standard. A GN 1/1 rack like this one offers maximum compatibility with your existing ovens, fridges, and  trolleys, saving space and  hassle.

Grid or Grate?

A grid pattern with cross-wires, like this one, provides excellent airflow for even cooling and  added strength. Finer mesh grates are better for very small or delicate items but can be harder to clean.

Consider Stackability

If space is tight, look for racks designed to stack. This model is a flat grid, perfect for slotting into shelving or baking trolleys to maximise your vertical space.

Ease of Cleaning

A simple design with no awkward corners is crucial for quick turnarounds. Stainless steel is non-porous and  easy to sanitise, making it the most hygienic choice for a professional environment.

Frequently Asked Questions

Q: Is this commercial stainless steel cooling rack dishwasher safe?

A: Yes, it is made from high-quality stainless steel and  is perfectly safe to be cleaned in a commercial dishwasher.

Q: Can I use this rack for baking inside the oven?

A: Absolutely. Stainless steel is ideal for use in ovens. It's great for cooking things like bacon or roasted vegetables, allowing hot air to circulate for an even, crispy finish.

Q: What does GN 1/1 size mean?

A: GN 1/1 refers to the standard 'Gastronorm' full size, which is 530x325mm. This rack is 600x400mm, a common size for professional bakery ovens and  equipment, often used interchangeably with GN systems.

Q: What is the maximum weight the rack can hold?

A: This rack is rated to hold a maximum distributed load of 22 kg, making it suitable for heavy batches of dough or large cuts of meat.

Q: Will small items like biscuits fall through the grid?

A: The grid is designed for good airflow, so very small or delicate items might be better placed on parchment paper on top of the rack to prevent them from slipping through.

Q: How do I prevent food from sticking to the rack?

A: For very sticky items like glazed pastries, a light spray with a food-safe oil or a sheet of baking parchment can help ensure an easy release.

Q: What's the difference between this and  a cheaper chrome-plated rack?

A: Stainless steel is a solid, corrosion-resistant material. Chrome-plated racks have a thin coating that can chip or wear away over time, exposing the metal underneath to rust. Stainless steel offers far superior longevity and  hygiene.

Q: Does the rack have feet?

A: No, this is a flat grid designed to be placed on a countertop, on a shelf, or slotted into a standard bakery trolley or oven.

What Customers Are Saying

"Finally, a rack that doesn't bend when you look at it funny. Super sturdy, cleans up in seconds. Worth every penny."

Mark W – The Bakehouse, Bristol

"Bought ten of these for our hotel kitchen. The GN 1/1 sizing is brilliant, they slide right into our combi oven and  fridges. Makes life so much easier."

Eleanor Finch – Head Chef, Manchester

"A fantastic commercial baking tray rack. Very strong and  great for air circulation. My only minor gripe is that very small items can fall through, but that's the nature of a grid!"

Samira Khan – Dessert Parlour, Birmingham

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The Matfer Bourgeat Promise: Durability by Design

In a professional kitchen, equipment failure isn't an inconvenience; it's a crisis. That's where the Matfer Bourgeat advantage becomes clear. For over 200 years, this French manufacturer has been the benchmark for quality, creating tools that are trusted by chefs and  bakers worldwide. This CX529 bakery cooling grid isn't just a piece of metal; it's a product of that legacy. Investing in Matfer Bourgeat means investing in peace of mind. You get a tool that will not warp under intense heat, rust after countless washes, or fail during the busiest service. It delivers consistent performance day after day, protecting the quality of your finished products and  reducing the hidden costs associated with replacing inferior equipment. It’s a small part of your kitchen arsenal, but it upholds a standard of excellence that reflects on your entire operation.

Explore more from Matfer Bourgeat

What is GN Sizing and  Why Does It Matter?

Ever wonder what 'GN 1/1' actually means? It stands for Gastronorm, which is a universal European standard for kitchenware dimensions. Think of it like a set of building blocks for your kitchen. A GN 1/1 item, like this 600x400 flat grid rack, is a 'full size' unit designed to fit perfectly inside any other GN-compatible equipment.

This means your rack will slide seamlessly onto the runners of your combi oven, into your blast chiller, onto your prep counters, and  into your hot-holding trolleys without any wasted space or awkward gaps. It creates an incredibly efficient, modular system that saves time, streamlines your cooking process, and  keeps your kitchen organised. It’s a simple standard that has a huge impact on professional kitchen workflow.

Who Should Buy This?

  • Commercial Bakeries: Perfect for high-volume cooling of bread, rolls, and  pastries straight from the oven.
  • Patisseries & Cafes: Ideal for resting delicate cakes, biscuits, and  desserts while ensuring perfect texture.
  • Restaurant & Hotel Kitchens: A versatile tool for resting meats, draining fried items, or as an oven grid.
  • Catering Companies: Its GN 1/1 size makes it essential for prepping, cooking, and  transporting food efficiently.
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Get your Matfer Bourgeat CX529 Commercial Stainless Steel Cooling Rack today and  streamline your professional baking workflow.

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