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Matfer Bourgeat
In Stock
Bread Mould Cover | Exoglass Baking Lid | 285mm | Matfer Bourgeat FA976
£16.29
/ exc vat
£19.55/ inc vat
- Exoglass Material
- Perfect Cooking & Colouration
- Superior Non-Stick
- Freezer to Oven Safe
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Product Overview
Here we have the Matfer Bourgeat Exoglass Bread Mould Cover, a proper bit of kit for any serious baker. This isn't just a lid; it's a precision tool designed to give your loaves that perfect, evenly coloured top and straight-sided sandwich loaf shape. Made from Matfer's innovative Exoglass material, it’s built to withstand the rigours of a professional kitchen, day in and day out.
It’s the ideal partner for artisan bakeries, bustling hotel kitchens, and high-end delis that take their in-house baking seriously. If you're tired of inconsistent results from flimsy metal tins or wrestling with stuck-on dough, this is for you. Its design ensures a flawless release every single time, letting you turn out perfect bread with less fuss and less waste. The freezer-to-oven capability is a huge bonus for prepping ahead.
Ultimately, this Exoglass bread mould cover 285mm is about bringing consistency and efficiency to your baking process. It helps you produce a top-tier, uniform product that your customers will love, while saving your team valuable time on cleaning and prep. It’s a small investment for a significant upgrade in quality and workflow.
Key Features and Benefits
- Exoglass Material: A durable composite that won't warp, bend or rust.
- Perfect Cooking & Colouration: Guarantees an even bake for a professional-looking loaf.
- Superior Non-Stick: Your bread slides out effortlessly without heavy greasing.
- Freezer to Oven Safe: Streamlines your workflow by baking straight from frozen.
- Low Heat Inertia: Can be handled safely just seconds after leaving the oven.
- Dishwasher Safe: Makes cleanup incredibly quick and easy after a busy service.
- Lightweight Design: At only 144g, it's effortless to handle and store.
- Multipurpose Use: Perfect for creating both sweet and savoury loaves or pâtés.
Technical Specifications
- Brand: Matfer Bourgeat
- SKU: FA976
- Dimensions: 20(H) x 115(W) x 285(D) mm
- Weight: 144g
- Material: Exoglass
- Use: Suitable for baking on sheets or direct on oven racks
- Cleaning: Dishwasher safe for easy cleaning
Expert Review and Insights
The Matfer Bourgeat Exoglass range is a staple in many professional kitchens for a reason. This lid feels incredibly robust yet surprisingly light. Its real magic is in the performance; it delivers a beautifully even crust and the non-stick quality is second to none, which genuinely speeds up de-panning during a busy service. It’s a proper workhorse.
Sophie Brooks – Chef Tools Expert View Profile →
- Practical Durability: Resists high temperatures and daily use without warping or degrading.
- Cover Only: Just be aware this is the lid, not the full tin.
Case Study: Real Business, Real Results
The Bakehouse on the Corner in York was looking to perfect their signature tin loaf. Their existing metal pans were causing inconsistent baking and loaves would frequently stick, leading to waste and frustration during their morning rush.
"We switched to the Matfer Bourgeat Exoglass moulds and covers and the difference was noticeable from day one. The loaves slide out clean every time, and the crust is perfect. It's really streamlined our whole process."
Robert Finch – Head Baker
The bakery successfully reduced bread wastage from sticking by over 90% and improved the visual consistency of their entire tin loaf range.
Installation and Maintenance Guide
Setting It Up
- Give the lid a quick wash with warm, soapy water before its first use.
- No need for seasoning or heavy greasing; its non-stick surface is ready to go.
- Ensure it's paired with the correct size Matfer Bourgeat bread mould for a snug, effective fit.
- The lid is designed to sit directly on the mould, which can then be placed on any oven rack or baking sheet.
Keeping It Going
- For the easiest clean, simply pop it in the dishwasher.
- If washing by hand, a soft cloth or sponge is all you need – no harsh scouring pads.
- Avoid using sharp metal utensils on the surface to maintain its non-stick integrity.
- The easy-release nature of Exoglass means there's rarely any stubborn, baked-on food to scrub off.
Frequently Asked Questions
Q: What is Exoglass?
A: It's a high-tech, durable composite material designed by Matfer Bourgeat for professional bakeware. It’s known for being non-stick, long-lasting, and safe to handle quickly after baking.
Q: Is this the whole bread pan or just the lid?
A: This product, SKU FA976, is the lid only. The corresponding bread mould is sold separately.
Q: Can I really put this in the freezer and then the oven?
A: Absolutely. It's specifically designed to handle the temperature shock, going from freezer to a hot oven without any issues.
Q: Does this Exoglass baking lid 285mm need to be greased and floured?
A: Thanks to its excellent non-stick surface, it requires little to no greasing for a perfect, clean release every time.
Q: How do I clean it?
A: It's incredibly easy to clean. You can either wash it by hand with a soft sponge or simply place it in a commercial dishwasher.
Q: Will it rust or bend like my old metal tins?
A: No, one of the key benefits of Exoglass is that it is rigid, retains its shape under professional use, and will not rust.
Q: What are the exact dimensions?
A: The cover measures 20mm in height, 115mm in width, and 285mm in length.
Q: Is it heavy to handle?
A: Not at all. It weighs just 144 grams, making it very lightweight and easy for any member of your team to use.
The Matfer Bourgeat Standard: Consistency in Every Bake
Choosing Matfer Bourgeat isn't just about buying a piece of equipment; it's an investment in the same standard of quality trusted by pastry chefs and bakers across France and worldwide. This isn't just a brand; it's a promise of performance. The Exoglass line, including this Matfer professional bread pan cover, perfectly shows their commitment to solving real-world kitchen problems. It removes the guesswork and inconsistency often caused by lesser-quality bakeware. By ensuring a perfect release and an even bake every time, it directly reduces food waste and boosts product quality. Over the life of the product, the time saved on cleaning and prep, combined with the savings from not having to discard stuck or poorly baked loaves, adds up to a tangible, positive impact on your bottom line. It's about empowering your kitchen to produce its best, consistently.
Explore more from Matfer BourgeatThe Exoglass Advantage: What Makes It Better Than Metal?
Ever wondered what 'Exoglass' actually is? Think of it as the modern, intelligent upgrade to your old metal bakeware. It's a special type of composite plastic, which sounds technical, but the benefit is simple. Imagine you're cooking with a heavy cast iron skillet versus a modern non-stick pan. The skillet holds heat for ages, but the modern pan cools quickly. Exoglass is like that modern pan; it has 'low thermal inertia'. This means it heats up fast and evenly in the oven for a perfect bake, but cools down incredibly quickly once it's out. You can handle it safely just seconds later, which means you can get your bread out and get the next batch ready faster and more safely. Plus, its non-porous, super-smooth surface is naturally non-stick, meaning food releases without a fight and cleanup is a doddle.
Who Should Buy This?
- Artisan Bakeries: For producing perfectly uniform sandwich loaves and speciality breads with exceptional consistency day after day.
- Restaurant & Hotel Kitchens: Ideal for in-house baking programmes, ensuring top-quality house-made bread, terrines, or pâté en croûte.
- Catering Colleges: A robust, safe, and easy-to-clean tool for teaching students professional baking standards and techniques.
- Farm Shops & Delicatessens: Perfect for creating signature loaves for your retail counter, guaranteeing a professional finish that attracts customers.
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