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Master Class
In Stock
Commercial Loaf Tin | Smart Ceramic Non-Stick Bread Pan | 2lb Capacity 24.5x15x6cm | MasterClass FS213
£11.73
/ exc vat
£14.08/ inc vat
- Smart Ceramic Coating
- Heavy-Gauge Carbon Steel
- Rolled Edges
- Stackable Design
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Product Overview
Getting that perfect, golden-brown loaf every single time is what separates the good from the great. Introducing the MasterClass Smart Ceramic Loaf Tin, a piece of kit designed not just to bake, but to perform. Built from heavy-duty carbon steel and finished with an innovative double ceramic coating, it’s the reliable partner your kitchen has been waiting for, whether you're running a bustling village bakery or perfecting your signature sourdough at home.
This isn't just another tin; it's a tool engineered for excellence. Specifically crafted for commercial environments that demand durability and consistency, this 2lb commercial loaf tin stands up to the rigours of daily use. Its clever design features, from the easy-release surface to the air-circulating dimples, are all there to help you achieve a flawless bake with less fuss and less waste. It's the go-to choice for artisans, chefs, and caterers who refuse to compromise on quality.
Imagine pulling perfectly formed loaves from the oven, time after time, with no sticking and minimal cleanup. The MasterClass FS213 makes that a daily reality. Its robust build and clever space-saving stackable design mean it works as hard as you do, delivering professional results that will keep your customers coming back for more. Step up your baking game and experience the difference true quality makes.
Key Features and Benefits
- Smart Ceramic Coating: Guarantees effortless food release so your bakes slide out perfectly.
- Heavy-Gauge Carbon Steel: Provides exceptional durability and prevents warping even with heavy daily use.
- Rolled Edges: Makes handling safer and more comfortable, even with oven gloves on.
- Stackable Design: Nests perfectly with other items in the range, saving precious shelf space.
- Dimpled Base: Promotes better air circulation for a wonderfully even and consistent bake.
- Pollutant-Free Surface: A PFOA, PTFE, and BPA-free coating for total peace of mind.
- Dishwasher Safe: Allows for quick and effortless cleanup at the end of a busy service.
- Generous 2lb Capacity: The ideal professional bread baking tin for standard family-sized loaves and cakes.
Technical Specifications
- Brand: MasterClass
- SKU: FS213
- Dimensions: 59 x 151 x 241 mm (H x W x D)
- Weight: 0.42 kg
- Capacity: 2lb
- Colour: Grey
- Material: Carbon Steel
- Coating: Double Layer Smart Ceramic Non-Stick
- Features: PFOA, PTFE & BPA Free, Dishwasher Safe, Stackable
- Guarantee: Lifetime (5-year non-stick)
Expert Review and Insights
The MasterClass Smart Ceramic range is a real workhorse. It feels substantial in your hands, not flimsy. The non-stick is genuinely impressive; we tested it with some particularly sticky doughs and the release was clean. It’s the kind of reliable, no-nonsense bakeware that you'll reach for every day in a professional setting because you know it won't let you down.
Sophie Brooks – Chef Tools Expert View Profile →
- Top-Tier Non-Stick: The ceramic coating performs brilliantly, making unmoulding and cleaning incredibly simple.
- A Bit Weighty: Its carbon steel build is robust but heavier than cheaper aluminium tins.
Case Study: Real Business, Real Results
The Rutland Pantry, a popular delicatessen in Oakham, was struggling with inconsistent bakes from their old, mismatched collection of loaf tins. They decided to standardise their bakeware and invested in a dozen MasterClass FS213 tins to improve product quality and kitchen efficiency.
"The difference was immediate. Our loaves now have a perfect, even crust and they slide out of the tins without any fuss. No more wasted batches from sticking. The cleanup is quicker, and the team is happier. They’re a brilliant piece of kit."
Robert Davies – Head Baker
By switching, The Rutland Pantry eliminated sticking-related product loss entirely, increasing their daily sellable loaf output by over 10% without changing their recipes.
Installation and Maintenance Guide
Setting It Up
- Wash with warm, soapy water before the first use to remove any manufacturing residues.
- Although the non-stick is excellent, a light greasing for the first couple of uses can help condition the surface.
- Always place on a flat baking sheet in the oven for stability and to catch any potential spills.
- Avoid using sharp metal utensils like knives to cut bakes inside the tin; opt for silicone or wooden tools.
Keeping It Going
- This tin is dishwasher safe, but for a longer life, handwashing with a soft sponge is recommended.
- Avoid using abrasive scourers or harsh chemical cleaners, as they can damage the ceramic coating over time.
- Ensure the tin is completely dry before storing to prevent any risk of rust on the rolled edges.
- Stack carefully with other Smart Ceramic items to protect the non-stick surface and make the most of its space-saving design.
Frequently Asked Questions
Q: What is the maximum oven temperature for this loaf tin?
A: This tin is designed for high-heat baking and is oven safe up to 220°C (428°F), which covers almost all bread and cake baking requirements.
Q: Can I use metal utensils with this pan?
A: To protect the long-term integrity of the Smart Ceramic non-stick coating, we strongly recommend using silicone, wooden, or nylon utensils.
Q: Is this 2lb commercial loaf tin suitable for freezing?
A: Yes, it is freezer safe, making it perfect for preparing items in advance or for no-bake recipes like terrines that need to set.
Q: Does the non-stick coating contain PFOA or PTFE?
A: No, the Smart Ceramic coating is completely free from PFOA, PTFE, and BPA, ensuring a safer bake for you and your customers.
Q: Does it need to be seasoned like a cast iron pan?
A: No, the ceramic coating is ready to use after an initial wash. It does not require any seasoning to achieve its non-stick properties.
Q: How accurate is the 2lb capacity?
A: The 2lb capacity refers to the typical weight of a dough that fits the pan. It's an industry-standard size perfect for most commercial loaf recipes.
Q: Can I put it in the dishwasher?
A: Yes, the tin is dishwasher safe for convenience. However, to maximise the lifespan of the non-stick surface, a simple hand wash is often sufficient and recommended.
Q: What is the benefit of the dimples on the base?
A: The dimples allow air to circulate under the loaf as it bakes, ensuring a more even heat distribution and a perfectly browned, crisp bottom crust.
The MasterClass Promise: Bakeware That Endures
When you choose MasterClass, you're not just buying a piece of bakeware; you're investing in a legacy of quality that spans decades. The Smart Ceramic range, including this commercial non-stick loaf pan, is the culmination of that experience, engineered specifically for the demands of a working kitchen. Beyond the specs, this tin represents long-term value. Its robust carbon steel construction means fewer replacements and less downtime from warped or damaged equipment. The pollutant-free ceramic coating provides peace of mind regarding food safety compliance. But perhaps its biggest real-world advantage is the clever, space-saving design. In a busy kitchen where every inch of shelf space counts, a fully stackable bakeware system is a strategic asset, streamlining storage and keeping your workspace efficient and organised. This is equipment designed with a chef's daily challenges in mind.
Explore more from Master ClassWhy a Dimpled Base Creates a Better Bake
Ever wonder why some loaves have a perfectly crisp, evenly-browned bottom while others can be a bit pale or soggy? The secret is often in the airflow. The MasterClass loaf tin features a subtly dimpled base, which might seem like a small design choice, but it makes a huge difference. Think of it like putting your loaf on a tiny wire rack inside the tin. These dimples create small pockets of air between the tin and the oven shelf, allowing hot air to circulate freely underneath the dough. This mini-convection effect eliminates 'hot spots' and ensures the heat is distributed evenly across the entire base, resulting in a superior, consistent bake from crust to crust. It's a clever bit of engineering for a flawless finish.
Who Should Buy This?
- Artisan Bakeries: Perfect for producing consistent, high-quality sandwich loaves and speciality breads for your daily customers.
- Village Cafés & Tea Rooms: Ideal for baking signature lemon drizzles, fruit loaves, and banana bread for your cake counter.
- Farm Shop Kitchens: A durable choice for creating homemade pâtés, terrines, and rustic loaves to sell to your patrons.
- Professional Caterers: A reliable and space-saving solution for producing consistent baked goods for events, functions, and contract catering.
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Ready to Order?
Ready to bake better bread? Order your Commercial Loaf Tin | Smart Ceramic Non-Stick Bread Pan | 2lb Capacity 24.5x15x6cm | MasterClass FS213 today for flawless results and fast, reliable delivery.