Bottle Coolers & Beer Fridges
Ice Cream Displays
Ice Cream Machines
Chest Freezers
Commercial Freezers
Commercial Fridges
Ice Cube Makers and Flakers
Wine Coolers
Bain Maries
Commercial Microwaves
Commercial Sinks
Commercial Ovens
Fryers and Chip Scuttles
Glass and Dishwashers
Pie Warmers & Hot Food Displays
Pizza Ovens
Water Boilers
Bar Supplies
Bowls & Display Baskets
Cash Registers
Chafing Dish Sets & Fuel
Menus & Boards
Table Numbers & Stands
Salt, Pepper & Spice Mills
Crockery
Cutlery
Glassware
Wine Glasses
Bins
Cleaning Chemicals
GreasePak
Janitorial Equipment
Laundry Equipment
Coffee Machines
Juice Dispensers
Juicers
Drink Blenders
Milkshake Blenders
Slush Machines
Water Boilers
Cookware
Gastronorm Containers
Ingredient Bins
Pastry & Baking
Utensils
Pizza Pans & Equipment
Food Storage
Food Transport & Delivery Bags
Folding Furniture
Garden and Outdoor Furniture
High Chairs
Chairs
Tables
33% OFF
Jarvis
Catering SpecialistJarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535
How can we help?
Choose an option below
Select an option to get started. We're here to help!
Product Questions
Specs, suitability, features & comparisons
Other Enquiries
Delivery, warranty, invoices & customer service
Master Class
In Stock
Commercial Casserole Dish | Shallow Casserole Pan | 4L Capacity | Masterclass FA866
£49.38
/ exc vat
£59.26/ inc vat
- 4-Litre Capacity
- Cast Aluminium Body
- Induction Safe Base
- Self-Basting Lid
Have a quick question about this product?
Ask instantly →
Product Overview
Stepping up your kitchen game means having gear that won't let you down. This Masterclass FA866 shallow casserole dish is a real workhorse, crafted from lightweight yet incredibly tough cast aluminium. With a generous 4-litre capacity, it’s built to handle everything from slow-braised meats and hearty stews to vibrant vegetable tagines, making it a brilliant all-rounder for any professional setup.
Designed for the bustling environment of commercial kitchens, this pan is perfect for chefs in gastropubs, hotel restaurants, and busy bistros who need cookware that performs consistently under pressure. Its shallow design is fantastic for getting a good sear on ingredients before slow-cooking, and it's smart enough to be used for serving directly at the table, saving on washing up and adding a rustic, professional touch.
Featuring a clever self-basting lid to keep dishes succulent and full of flavour, and compatible with all hobs including induction, this commercial shallow casserole dish 4L is the reliable partner your menu deserves. It bridges the gap between high performance and everyday practicality, ensuring you get perfect results, service after service.
Key Features and Benefits
- 4-Litre Capacity: Cook generous portions, perfect for batch cooking or sharing dishes.
- Cast Aluminium Body: Heats up quickly and evenly, saying goodbye to hotspots.
- Induction Safe Base: Works flawlessly on all hob types, including modern induction.
- Self-Basting Lid: Keeps your food wonderfully moist and packed with flavour.
- Oven Safe Design: Go from hob to oven for a perfect, seamless finish.
- Shallow Pan Shape: Makes searing meat and serving directly from the pan easy.
- Robust Twin Handles: Gives you a safe, secure grip when moving the pan.
- Lightweight Construction: Easier to handle during a busy service than cast iron.
Technical Specifications
- Brand: Master Class
- SKU: FA866
- Capacity: 4 Litres
- Material: Cast Aluminium
- Dimensions: 140(H) x 370(W) x 290(D) mm
- Weight: 1.93kg
- Hob Compatibility: Induction Safe
- Oven Safe: Yes
- Features: Self Basting Lid
Expert Review and Insights
The Masterclass FA866 really hits the sweet spot between performance and practicality. You can feel the quality, but it's not so heavy you'll dread lifting it. The cast aluminium heats beautifully evenly—a must for delicate sauces or ensuring a braise doesn't catch. That self-basting lid isn't a gimmick either; it genuinely makes a difference to the end result, keeping things succulent.
Sophie Brooks – Chef Tools View Profile →
- Performance: Superior heat distribution means no scorching, just perfectly cooked food every time.
- Upkeep: It’s handwash only, so it requires a little more care post-service.
Case Study: Real Business, Real Results
The Quayside Kitchen in Cardiff needed a more versatile pan to upgrade their specials menu, something that could handle a busy service and improve the quality of their braised dishes. They chose the Masterclass FA866.
"The difference was noticeable from the first service. The heat control is fantastic, and the self-basting lid keeps our Welsh lamb incredibly tender. It looks great for tableside serving too, which our customers love. A simple switch that has elevated our food."
Owen Davies – Head Chef
The result? A richer flavour in their signature dishes and a reported 20% reduction in liquid needed for braising, saving on stock costs.
Installation and Maintenance Guide
Setting It Up
- Before its first use, give the pan and lid a good wash in warm, soapy water and rinse well.
- Always start cooking on a low to medium heat and allow the pan to warm up gradually.
- Ensure the pan is placed centrally on the hob ring for the most even heat distribution.
- Check that the handles are secure before lifting, especially when hot and full.
Keeping It Going
- Always allow the pan to cool down completely before washing to prevent thermal shock.
- Handwash only using a soft cloth or sponge; avoid using metal scourers or harsh abrasives.
- Dry the pan thoroughly inside and out immediately after washing to maintain its finish.
- Store with the lid slightly ajar or with a cloth in between to allow air to circulate.
Frequently Asked Questions
Q: Is this casserole dish non-stick?
A: It is made from cast aluminium which has natural non-stick properties when used correctly with oil, but it does not have a synthetic non-stick coating.
Q: What is the maximum oven temperature for this pan?
A: This pan is oven safe to approximately 220°C (428°F), making it suitable for most baking and roasting applications.
Q: What does 'induction safe' actually mean?
A: It means the base of the pan contains a ferrous metal layer, allowing it to work efficiently on an induction hob, which uses magnetic fields to generate heat.
Q: Why is it handwash only?
A: Handwashing helps to preserve the integrity and finish of the cast aluminium. Harsh dishwasher detergents and high temperatures can cause damage or discolouration over time.
Q: What's the main benefit of the self-basting lid?
A: It recycles moisture during cooking, dripping it back onto the food to keep it exceptionally tender and flavourful without you needing to lift the lid.
Q: Can I use metal utensils in this pan?
A: To avoid scratching the surface, we recommend using wooden, silicone, or plastic utensils.
Q: Is the 4-litre capacity measured to the brim?
A: Yes, the 4-litre capacity is the total volume of the dish. For safe cooking, it's best to fill it to around two-thirds full.
Q: Is cast aluminium as heavy as cast iron?
A: No, cast aluminium is significantly lighter than traditional cast iron, making it much easier to handle in a commercial kitchen setting.
The Masterclass Advantage: Cookware That Works as Hard as You Do
In a professional kitchen, consistency is king, and that's where the Masterclass brand truly shines. This isn't just another pan; it's an investment in reliable performance. For over 170 years, Masterclass has built a reputation for creating high-quality, durable kitchenware that stands up to the rigours of daily use. This casserole dish is a perfect example. Its cast aluminium construction is engineered not only for superior thermal performance but for long-term resilience, resisting the warping and damage that can plague lesser-quality pans in a high-turnover environment. Choosing Masterclass means choosing peace of mind. You're getting a tool that delivers the same excellent results on day one hundred as it did on day one, ensuring your dishes are always up to standard and reducing the hidden costs of replacing equipment that can't keep up the pace.
Explore more from Master ClassHow a Self-Basting Lid Locks In Flavour
Ever wondered what the little bumps or ridges on the inside of a casserole lid are for? They’re the secret to an incredibly clever feature: self-basting. As your food cooks, moisture rises as steam. This steam condenses on the cooler lid, and instead of just running down the sides, it collects on these dimples. The droplets then fall evenly back over the food below.
Think of it like a continuous, gentle rain shower inside your pan. This process keeps meat and vegetables constantly basted in their own juices, preventing them from drying out and concentrating all those wonderful flavours. It means you get a more succulent, tender, and tasty result without having to constantly lift the lid and let heat escape.
Who Should Buy This?
Gastropubs & Restaurants
Perfect for your signature slow-cooked lamb shanks or beef bourguignon, moving effortlessly from kitchen to table.
Hotel Kitchens
A reliable choice for preparing and serving large, family-style sharing dishes for room service or the main restaurant.
Catering Operations
This restaurant casserole pan 4 litre is a durable workhorse for batch cooking stews and curries for events and functions.
Delis & Farm Shop Cafés
Ideal for creating hearty, seasonal specials that can be kept warm and served throughout the day with consistent quality.
Find equipment tailored to your type of business:
Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types
Why Choose EasyEquipment?
-
Trusted for 50+ Years
We've been kitting out UK kitchens for half a century—we know our onions.
-
Speedy & Free Delivery
Get your gear fast with free UK mainland delivery, often as soon as the next day.
-
Price Match Promise
Find it for less elsewhere? We'll match the price, no quibbles or fuss.
-
Real UK Support
Got a question? Our friendly, UK-based team is on the phone, ready to help you out.
Ready to Order?
Get your Masterclass Commercial Shallow Casserole Dish (4L) delivered fast and start creating exceptional dishes with confidence.