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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Lainox Stainless Steel Stand CSR061. How can I help you with the technical specs or suitability for your business today?

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Lainox In Stock

Lainox Stainless Steel Stand CSR061

SKU: HC018
£409.99 / exc vat
£491.99/ inc vat

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting your kitchen layout just right is a mission, isn't it? This brilliant Lainox stainless steel equipment stand is the simple, robust solution you've been looking for. It’s a dedicated, purpose-built base designed to perfectly house compatible Lainox ovens or other heavy-duty catering appliances, giving you a stable and  professional work station right where you need it.

Crafted specifically for the hustle and  bustle of commercial kitchens, this is the ideal bit of kit for restaurants, busy cafés, and  catering units that need to maximise their floor space and  streamline their workflow. Made from high-grade stainless steel, it’s not just tough as old boots; it’s also incredibly easy to keep clean, helping you meet those all-important hygiene standards without any faff.

Think of it as the rock-solid foundation for your most valuable equipment. By raising your appliance to an ergonomic working height and  providing a sturdy, non-slip base, this commercial catering equipment stand doesn't just organise your space—it makes your entire operation safer and  more efficient. It's the unsung hero every professional kitchen needs.

860mm High

Technical Specifications

  • Brand: Lainox
  • SKU: HC018
  • Model: CSR061
  • Dimensions: 860(H) x 510(W) x 648(D) mm
  • Weight: 17 kg
  • Material: Stainless Steel
  • Internal Material: Stainless Steel
Specifically designed to be used alongside the Lainox 6 Grid Combi ovens (COEN061), the genuine Lainox CSR061 open stand ensures a high quality, stable base for your combi. Easy to clean and  maintain, the stand keeps your combi at the perfect working height for comfort and  convenience. Constructed from sturdy stainless steel.

Case Study: Real Business, Real Results

The Copper Kettle, a bustling bistro in Bristol, recently upgraded to a new Lainox combination oven but found their existing countertop space was too cramped. They needed a dedicated, hygienic, and  sturdy base to improve kitchen flow during the chaotic lunch rush.

"The stand has tidied up the whole line. Our oven is now at the perfect height, the chefs aren't bumping into each other, and  the space underneath is brilliant for holding our gastronorm trays. It’s made the whole process much smoother."

Robert Davies – Head Chef

The result was a more organised workspace and  a reported 15% reduction in service time from oven to plate, thanks to the improved ergonomics and  workflow.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the floor area is clean, dry, and  perfectly level before you begin assembly.
  • Follow the included instructions carefully, tightening all bolts and  fixings securely.
  • Before placing your appliance on top, give the stand a firm push to check for any movement.
  • Position the stand with enough clearance around it for ventilation and  easy cleaning access.

Keeping It Going

  • Wipe down all surfaces daily with a soft cloth and  a mild, food-safe detergent.
  • For tougher grime, use a designated stainless steel cleaner, always wiping with the grain.
  • Never use abrasive scourers, wire wool, or bleach, as they can damage the protective layer.
  • Periodically check that all legs and  fixings remain tight and  secure, especially in a busy kitchen.

Buying Guide: Choosing the Right Equipment Stand

Not sure which stand is right for your kitchen? Here are a few quick tips to help you decide.

Measure Your Space

Check the height, width, and  depth of the space you have available. Remember to account for clearance for cleaning and  ventilation around the unit.

Check the Load

Make sure the stand is rated to hold the weight of your specific appliance. A purpose-built stand like this one is always the safest bet for its matching brand.

Material Matters

Stainless steel is the industry standard for a reason: it's hygienic, durable, and  easy to clean. It's the best choice for any food preparation environment.

Think About Access

An open-base stand offers easy under-unit cleaning and  storage. A stand with a lower shelf is great for organisation but can be trickier to clean underneath.

Consider Your Workflow

Where will the stand be positioned? The height is crucial for ergonomics – ensure it aligns comfortably with your other work surfaces and  equipment.

See all Lainox Spare Parts

Frequently Asked Questions

Q: Does this stand come flat-packed?

A: Yes, it requires some simple self-assembly. All necessary fixings and  instructions are provided to make the process straightforward.

Q: What is the maximum weight it can safely support?

A: This stand is specifically engineered to support its corresponding Lainox commercial ovens. It provides a robust and  stable base for these specific units.

Q: Can I add my own wheels or casters to it?

A: This model is designed as a stationary unit for maximum stability. We would not recommend modifying it with casters as this could compromise its safety.

Q: How high off the ground does it raise the equipment?

A: The total height of the stand is 860mm, placing your appliance at an ideal, ergonomic working level for most professional kitchen lines.

Q: Is the stainless steel finish easy to keep clean?

A: Absolutely. Its smooth, non-porous surface is very easy to wipe down with standard food-safe cleaners, ensuring excellent hygiene.

Q: Is the open base designed to hold a standard gastronorm pan?

A: The open space is designed for general storage and  easy cleaning access. While many trays will fit, check your specific pan dimensions against the stand's width and  depth.

Q: Will it rust or corrode over time?

A: The high-grade stainless steel is highly resistant to rust and  corrosion, designed to withstand the humid, demanding environment of a commercial kitchen.

Q: What is the main benefit of a Lainox stand for a Lainox oven?

A: It guarantees a perfect fit, optimal stability, and  maintains the manufacturer's standards for safe operation, which is crucial for valuable equipment.

What Customers Are Saying

"Solid piece of kit. It holds our new oven perfectly and  was simple to put together. Doesn't wobble at all, which is exactly what you need."

Mark L – Pub Kitchen, Manchester

"Really good quality stand. Makes cleaning the floor underneath the oven a doddle. Would have liked a shelf option, but it's great as is."

Chloe Green – The Corner Deli, Brighton

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The Lainox Foundation: Built for Unwavering Reliability

Investing in a brand like Lainox is about more than just the appliance; it's about building a reliable, high-performance kitchen ecosystem. This Lainox stainless steel equipment stand isn't just an accessory; it's a fundamental part of that system. While any flat surface might seem adequate, a purpose-built stand ensures your valuable oven operates exactly as its engineers intended. It eliminates the operational risks of instability, improper height, or an unhygienic base. Over the years, this translates into tangible business value: reduced stress on the appliance's frame, fewer maintenance issues caused by vibration, and  a consistently safer environment for your staff. It’s the peace of mind that comes from knowing the foundation of your cooking line is as dependable and  professional as the Lainox name itself.

Explore more from Lainox
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Who Should Buy This?

  • Restaurants & Pubs

    Create a dedicated, stable station for your main combi oven, freeing up valuable counter space.

  • Cafés & Bakeries

    The perfect stainless steel kitchen equipment support for mixers, provers, or smaller convection ovens.

  • Mobile & Event Caterers

    Provides a reliable, easy-to-clean base for key appliances at any event location or prep kitchen.

  • Takeaway Kitchens

    Ideal as a catering appliance base stand for holding fryers or griddles safely off the main prep line.

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Ready to Order?

Ready to give your equipment the professional foundation it deserves? Order your Lainox CSR061 HC018 stand today for a smarter, safer, and  more organised kitchen.

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