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Teriyaki Marinade | Japanese Sauce | 1.9L Bottle | Kikkoman KA093

SKU: KA093
£19.28 / exc vat
£23.14/ inc vat

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  • Ready-to-Use Formula
  • 30-Minute Marination
  • Authentic Japanese Recipe
  • Naturally Brewed Soy Sauce Base
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Product Overview

Introducing a genuine taste of Japan for your professional kitchen. The Kikkoman Teriyaki Marinade is your secret weapon for creating dishes with an authentic, deeply savoury, and  subtly sweet flavour profile. This isn't just another sauce; it's a perfectly balanced, ready-to-use marinade crafted from Kikkoman's legendary naturally brewed soy sauce, blended with wine and  a delicate mix of spices. It's the go-to choice for chefs who demand consistency without compromising on authentic taste.

Designed specifically for the hustle and  bustle of commercial kitchens, this large bottle teriyaki sauce is a must-have for Japanese restaurants, busy caterers, and  pubs looking to add a proven crowd-pleaser to their menu. Just a 30-minute marinade is all it takes to infuse meat, fish, or vegetables with rich, aromatic flavour before grilling, baking, or barbecuing. Its non-sticky, thin consistency ensures it penetrates deeply without burning, making it incredibly versatile and  foolproof.

Forget spending hours creating a house marinade from scratch. With the Kikkoman teriyaki marinade 1.9L, you get repeatable, high-quality results every single time. It's the smart way to save on prep time, reduce waste, and  deliver the mouth-watering teriyaki dishes your customers know and  love. Elevate your menu with the trusted flavour of Kikkoman.

Key Features and  Benefits

  • Ready-to-Use Formula: Saves valuable prep time in a busy kitchen environment.
  • 30-Minute Marination: Infuses deep flavour into ingredients quickly and  efficiently.
  • Authentic Japanese Recipe: Delivers consistent, reliable, and  genuine teriyaki flavour every time.
  • Naturally Brewed Soy Sauce Base: Provides a complex, rich umami taste unlike harsher alternatives.
  • Versatile Application: Perfect for grilling, baking, stir-frying, and  barbecuing.
  • No Artificial Additives: Clean label with no artificial flavours or colourings.
  • Large 1.9L Bulk Bottle: Excellent value and  ideal for professional catering usage.
  • Non-Burning Consistency: Marinates deeply without the thick, sugary coating that burns easily.

Technical Specifications

  • Brand: Kikkoman
  • SKU: KA093
  • Volume: 1.9 Litres
  • Net Weight: 1.9kg
  • Shipping Weight: 2.31kg
  • Base Ingredient: Naturally Brewed Soy Sauce
  • Packaging: Bulk Plastic Bottle
  • Key Feature: No artificial flavourings or colourings

Expert Review and  Insights

In any kitchen focused on Asian cuisine, consistency is king. Kikkoman's teriyaki marinade is the gold standard because it removes guesswork. The flavour is spot-on authentic—not too sweet, with that essential umami depth from proper brewing. It’s a reliable workhorse that lets chefs focus on cooking, not on balancing a complex sauce recipe from scratch every day.

Priya Sharma – Asian Cuisine Expert View Profile →

  • Incredibly Consistent: The flavour is identical from bottle to bottle, crucial for brand standards.
  • Needs Reducing for a Glaze: Its thin nature is great for marinating but requires simmering to thicken.

Case Study: Real Business, Real Results

The team at 'Sakura Kitchen', a popular Japanese takeaway in Liverpool, was struggling to maintain a consistent flavour in their signature teriyaki bowls during peak hours. They switched from their time-consuming, in-house marinade to the Kikkoman KA093.

"Using the Kikkoman marinade immediately solved our consistency problem. Every dish now has that same fantastic, authentic taste our regulars love. It's saved us at least an hour of prep work daily, which is massive for a small kitchen like ours."

Samuel Jones – Owner, Sakura Kitchen

The change resulted in a 15% reduction in customer complaints related to flavour inconsistency and  streamlined their entire kitchen workflow.

Installation and  Maintenance Guide

Best Use & Application

  • Always shake the bottle well before each use to ensure the ingredients are fully mixed.
  • For best results, allow meat, fish, or vegetables to marinate for at least 30 minutes. For deeper flavour, marinate for 2-3 hours in the refrigerator.
  • This marinade can also be used directly in stir-fries or as a base for other sauces.
  • Due to its consistency, it will not burn as quickly as thick, sugary glazes on a grill or barbecue.

Storage & Handling

  • Store in a cool, dry place away from direct sunlight before opening.
  • Once opened, always keep the bottle tightly capped and  refrigerated to maintain freshness and  flavour.
  • Check the 'Best Before' date on the bottle to ensure optimal quality.
  • Always use clean utensils when decanting the sauce to avoid cross-contamination.

Buying Guide: Choosing the Right Commercial Sauce

Not sure which sauce fits your menu best? Here are a few pointers to help you decide.

Consider the Application

Is it for marinating, glazing, dipping, or as a stir-fry sauce? Thinner sauces like this teriyaki are brilliant for marinating, while thicker sauces are better for glazing.

Flavour Profile

Define the taste you need. Are you looking for sweet and  savoury (Teriyaki), spicy and  tangy (Sriracha), or smoky (BBQ)? Match the profile to your cuisine.

Check the Ingredients

A 'clean' label with no artificial colours or flavours, like this Kikkoman sauce, is often a sign of a higher quality product that delivers more authentic taste.

Allergen Awareness

Always check for common allergens like soy, gluten, and  nuts. This is critical for keeping your customers safe and  your menu compliant.

Volume vs. Usage

Buy in a size that matches your kitchen's consumption. A large bottle teriyaki sauce offers great value for high-turnover dishes but might not suit a rarely used ingredient.

Frequently Asked Questions

Q: How long should I marinate food in this sauce?

A: A minimum of 30 minutes is recommended, but for a richer flavour, you can marinate for 2-4 hours in the fridge.

Q: Is this marinade suitable for vegetarians or vegans?

A: Yes, Kikkoman Teriyaki Marinade is suitable for both vegetarian and  vegan diets, making it perfect for tofu and  vegetable dishes.

Q: What is the consistency of this sauce?

A: It has a relatively thin consistency, similar to traditional soy sauce, which allows it to penetrate ingredients effectively rather than just coating the outside.

Q: Can I use this as a dipping sauce?

A: Absolutely. It works well as a dipping sauce for things like gyoza or spring rolls, or it can be thickened by simmering it gently in a pan.

Q: How do I store the Kikkoman KA093 after opening?

A: Once opened, it should be kept tightly sealed and  stored in the refrigerator to maintain its best quality.

Q: Does this product contain MSG?

A: No, this marinade does not contain any added MSG. The rich umami flavour comes from its naturally brewed soy sauce base.

Q: Is this marinade gluten-free?

A: No, as it is made with traditional soy sauce which contains wheat, this product is not gluten-free.

Q: Can I use this for a stir-fry?

A: Yes, it's an excellent sauce to add directly to a wok towards the end of cooking a stir-fry for an instant, authentic flavour boost.

What Customers Are Saying

"The only teriyaki we'll use in our kitchen. It's the real deal, perfect flavour and  saves us so much time. Customers always comment on our teriyaki salmon!"

David Chen – The Bamboo Basket, Bristol

"Great value for a commercial Japanese marinade. It's a fantastic base, we use it for everything from wings to beef skewers. A really versatile and  reliable product."

Laura Williams – Williams Catering, Leeds

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The Kikkoman Promise: Centuries of Flavour Consistency

Choosing Kikkoman is about more than just buying a sauce; it's about investing in over 300 years of Japanese brewing heritage. This isn't a fleeting food trend—it's a global benchmark for quality. For a professional kitchen, this heritage translates into absolute reliability. When you use the Kikkoman teriyaki marinade 1.9L, you are removing a significant variable from your food production. You get the same perfectly balanced, authentic flavour in every single bottle, every single time. This consistency protects your restaurant's reputation, ensures customer satisfaction, and  simplifies staff training. It's the kind of operational advantage that doesn't show up on a spec sheet but makes a tangible difference to your bottom line through reduced waste and  dependable, delicious results.

Explore more from Kikkoman

Why 'Naturally Brewed' Makes All the Difference

You see 'naturally brewed' on the Kikkoman bottle, but what does it actually mean for your cooking? Think of it like the difference between a real oak-aged wine and  a quickly flavoured one. Kikkoman's soy sauce, the base of this marinade, is fermented for several months using a traditional process. This allows deep, complex, and  mellow flavours – known as 'umami' – to develop naturally. Chemical or non-brewed soy sauces are made in a matter of hours, often resulting in a harsh, one-dimensional saltiness. That natural brewing process is Kikkoman's secret, giving this marinade a rounded, rich flavour profile that cheap imitations simply can't replicate. It's the reason the flavour is so satisfying and  authentic.

Who Should Buy This?

  • Japanese & Pan-Asian Restaurants: The perfect foundation for authentic teriyaki chicken, salmon, or beef dishes, ensuring consistency across services.
  • Event Caterers: A reliable, high-volume teriyaki marinade bulk bottle for marinating skewers, wings, and  more for large functions.
  • Gastropubs & Bars: An easy way to add premium, popular dishes like teriyaki wings or glazed ribs to the menu with minimal effort.
  • Butchers & Farm Shops: Ideal for creating pre-marinated, value-added meat products that offer customers a convenient and  tasty meal solution.
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