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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Kasai Konro Heat Mat for Little Konro Grill SVT-16071. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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In Stock

Kasai Konro Heat Mat for Little Konro Grill SVT-16071

SKU: HW441
£69.04 / exc vat
£82.85/ inc vat
  • Precision Fit
  • Vermiculite Construction
  • High Heat Resistance
  • British Made

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Ever worried about where to safely place your fiery Kasai Konro grill? We get it. This isn't just any old bit of kit; it’s a purpose-built protective base, designed and  made right here in Britain specifically for the 'Little' Kasai Konro Grill. It gives you a stable, heat-resistant foundation, so you can focus on creating those incredible dishes without a second thought for your worktops.

Crafted from a clever material called Vermiculite, this mat is your countertop's best mate. It’s brilliant at resisting intense heat, handling working temperatures from 107°C all the way up to 350°C. This means you can get grilling in more places, more safely – perfect for busy commercial kitchens, pop-up stalls, or even dedicated home chefs wanting to protect their investment.

Ultimately, the Kasai Konro heat mat for grill is about peace of mind. It’s a simple, professional solution that prevents scorch marks, heat damage, and  accidents. Forget makeshift solutions; this is the proper, professional way to protect your surfaces and  keep your grilling station looking sharp and  operating safely.

Key Features and  Benefits

  • Precision Fit: Designed exclusively for the Little Konro, ensuring no gaps.
  • Vermiculite Construction: Offers outstanding heat insulation to protect any work surface.
  • High Heat Resistance: Safely handles temperatures up to 350°C without issue.
  • British Made: You're getting a quality-assured product, designed and  manufactured locally.
  • Surface Protection: Prevents costly scorch marks and  damage to your countertops.
  • Lightweight & Stable: At just 3.75kg, it's easy to position yet sturdy.
  • Enhanced Safety: Creates a dedicated, secure base for your high-heat grill.
  • Easy to Clean: A quick wipe with a damp cloth keeps it looking pristine.

Technical Specifications

  • Brand: Kasai
  • SKU: HW441
  • Material: Vermiculite
  • Dimensions: 30(H) x 500(W) mm
  • Weight: 3.75kg
  • Colour: White
  • Working Temperature: 107°C to 350°C
  • Origin: Designed and  manufactured in Britain
  • Compatibility: Suitable for the Kasai Little Konro Grill SVT-16071

Expert Review and  Insights

This is one of those simple accessories that makes a world of difference. Too often, we see operators using makeshift trivets or boards that aren't truly rated for the focused heat of a Konro. This Kasai mat removes all the guesswork. It's a professional, purpose-built solution that not only protects your surfaces but also adds a layer of operational safety. It’s a must-have companion to the grill.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: Its custom-fit design provides total surface coverage, unlike generic heat mats.
  • Con: The white finish shows up charcoal dust, so it needs wiping after use.

Case Study: Real Business, Real Results

The team at 'Sakura Blade', a new Japanese Izakaya in Leeds, needed to incorporate a Konro grill into their front-of-house bar area. They were concerned about their new polished concrete bar top being damaged by the intense, prolonged heat.

"We invested a lot in our bar's aesthetic and  couldn't risk any scorch marks. This mat was the perfect solution. It fits perfectly, looks clean and  professional, and  gives us total confidence that our surfaces are protected, even during a busy service."

Michael Davies – Co-Owner, Sakura Blade

The mat successfully prevented any heat transfer, preserving the flawless finish of their expensive custom bar top.

Installation and  Maintenance Guide

Setting It Up

  • Unpack and  visually inspect the mat for any damage that may have occurred in transit.
  • Place the mat on a completely flat, stable, and  level surface where you intend to use the grill.
  • Ensure the area is well-ventilated before placing your Kasai Little Konro Grill centrally on the mat.
  • Check that the grill is stable and  does not rock before lighting your charcoal.

Keeping It Going

  • Always allow the mat to cool down completely before attempting to clean or move it.
  • For cleaning, simply wipe away any ash or food debris with a soft, damp cloth.
  • Avoid using harsh detergents or abrasive scrubbers, as they can damage the Vermiculite surface.
  • Store the mat flat in a dry place to prevent it from warping or cracking.

Buying Guide: Choosing the Right Grill Accessories

Need a bit of help deciding on the right extras for your setup? Here are a few things to consider.

Material Matters

Always check what an accessory is made of. For heat protection, materials like Vermiculite or high-grade ceramic are essential as they are designed to insulate, not just resist heat.

A Perfect Fit

Generic accessories can leave dangerous gaps. Opting for products designed specifically for your equipment, like this Kasai heat resistant mat for grills, ensures maximum safety and  effectiveness.

Safety First

The number one job of an accessory like a heat mat is to prevent accidents. A stable, non-combustible base is a critical part of a safe grilling station.

Protect Your Investment

Think about the cost of replacing a scorched granite worktop or a damaged stainless steel bench. A good quality protective mat is a small price to pay for long-term protection.

Professional Presentation

In an open kitchen, every detail counts. A purpose-built mat looks far more professional than a makeshift pile of tiles or a battered metal tray.

See all Kasai Spare Parts

Frequently Asked Questions

Q: Can I use this heat mat with a different brand of grill?

A: It has been specifically designed for the Kasai Little Konro Grill (SVT-16071) to ensure a perfect and  safe fit. We do not recommend using it with other models.

Q: How do I clean the Kasai Konro grill heat mat?

A: Once completely cool, you can wipe it down with a soft, damp cloth. Avoid harsh chemicals or abrasive materials.

Q: Is the mat heavy or difficult to move?

A: No, it weighs just 3.75kg, making it easy to position, yet it's substantial enough to provide a stable base.

Q: What is Vermiculite?

A: It's a natural mineral known for its excellent fire-resistance and  insulation properties, making it ideal for high-temperature applications.

Q: Is the mat fragile? Will it break if I drop it?

A: While it's a durable material designed to withstand high heat, it can crack or chip if dropped from a height onto a hard surface, so it should be handled with care.

Q: What is the maximum temperature it can withstand?

A: It is rated for working temperatures up to a maximum of 350°C (662°F).

Q: Does the grill come with this mat?

A: No, the Kasai Konro Heat Mat for Little Konro Grill is a specialist accessory that is sold separately.

Q: Can I cut it to a different size?

A: We strongly advise against modifying the mat, as this could compromise its structural integrity and  heat resistance.

What Customers Are Saying

"Does exactly what it says on the tin. Sits under our Little Konro perfectly and  stops the stainless steel counter from getting remotely warm. A must-buy."

Tom – The Burnt Onion Food Truck, Manchester

"Really solid bit of kit. It’s heavier than I expected, which is a good thing as it doesn't move about. Keeps our prep area safe."

Chloe Green – Private Chef, London

"If you own the grill, you need this grill surface protector for your Konro. Simple as that. Don't risk your worktops!"

David Chen – Owner, Little Tokyo Bistro, Glasgow

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The Kasai Philosophy: Precision and  Protection

Kasai isn't just about selling a grill; it's about delivering a complete, professional grilling system. This heat mat exemplifies that philosophy. It's not an afterthought but an integral component designed to elevate the safety, longevity, and  professionalism of your entire setup. By investing in this British-made accessory, you're not just protecting a countertop; you're upholding a higher standard of operational excellence. It's a testament to the idea that the small details make the biggest difference in a busy commercial kitchen. This commitment to creating a cohesive, safe, and  efficient ecosystem around their core product is what sets Kasai apart, ensuring every service is as smooth and  safe as it is delicious.

What's the Big Deal with Vermiculite?

Ever wondered how something so light can handle so much heat? That's the magic of Vermiculite. It's a naturally occurring mineral that, when heated, expands into a lightweight, fire-resistant, and  super-insulating material. Think of it like a ceramic honeycomb for heat. While the top surface gets hot from the grill, the intricate, layered structure of the Vermiculite traps the heat and  stops it from passing through to the other side. It’s the same principle used in high-end pizza ovens and  industrial insulation, now perfectly scaled to protect your valuable kitchen surfaces.

Who Should Buy This?

  • Japanese & Pan-Asian Restaurants: An essential for any kitchen using a Konro grill for authentic yakitori or robata dishes.
  • Mobile Caterers & Pop-Ups: Provides a safe, portable grilling station to protect various temporary countertops at events.
  • Culinary Schools: Ensures student safety and  protects training kitchen workbenches from intense, focused heat.
  • Boutique Hotels with Open Kitchens: Maintains a pristine, professional look while protecting high-end surfaces in guest-facing areas.
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