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Hi there, I'm Jarvis! I see you're looking at the Commercial Kitchen Scissors | White Food Prep Scissors | 20.5cm Length | Hygiplas FX129. How can I help you with the technical specs or suitability for your business today?

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Hygiplas In Stock

Commercial Kitchen Scissors | White Food Prep Scissors | 20.5cm Length | Hygiplas FX129

SKU: FX129
£4.38 / exc vat
£5.26/ inc vat
  • Strong Stainless Steel Blade
  • Soft Grip Nylon Handle
  • Colour-Coded White
  • 20.5cm (8") Length
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Product Overview

Here’s a tool that proves the simplest things often make the biggest difference in a professional kitchen. We're talking about the Hygiplas white kitchen scissors 20.5cm, a proper workhorse designed for the daily grind of commercial food prep. Forget flimsy domestic scissors; this pair is built with a tough stainless steel blade and  a comfortable soft-grip handle, ready to tackle tasks with precision and  control day in, day out.

These aren't just any old scissors, though. They are specifically designed for environments where food safety is paramount. The crisp white handle instantly tells you and  your team that these are for use with dairy and  bakery products only. It’s a core part of the universally recognised colour-coding system that helps prevent cross-contamination, a simple but vital step in protecting your customers and  your reputation. It’s an essential bit of kit for any kitchen that takes hygiene seriously.

So, if you're kitting out a new café, a bustling bakery, or tightening up the safety protocols in your school or hospital kitchen, these professional kitchen scissors are a must-have. They’re strong, safe, and  specifically designed to integrate seamlessly into your food safety management system. It's a small investment that delivers huge peace of mind and  operational efficiency.

Key Features and  Benefits

  • Strong Stainless Steel Blade: Offers a sharp, clean cut and  fantastic durability.
  • Soft Grip Nylon Handle: Stays comfortable in your hand during repetitive tasks.
  • Colour-Coded White: Instantly identify it for dairy and  bakery use only.
  • 20.5cm (8") Length: A great all-round size for precision and  control.
  • Dishwasher Safe: Makes for quick, easy, and  hygienic cleaning after service.
  • Lightweight Design (70g): Reduces hand fatigue during long prep sessions.
  • Hygienic Construction: Minimises food traps for better food safety compliance.
  • Trusted Hygiplas Brand: A name known for reliable, no-nonsense catering equipment.

Technical Specifications

  • Brand: Hygiplas
  • SKU: FX129
  • Colour: White
  • Total Length: 205mm / 20.5cm (8")
  • Blade Material: Stainless Steel
  • Handle Material: Soft Grip Nylon
  • Weight: 70g
  • Special Feature: Colour-coded for dairy and  bakery use
  • Care Instructions: Dishwasher Safe

Expert Review and  Insights

The Hygiplas FX129 is the definition of a simple tool done right. In any kitchen, preventing cross-contamination is non-negotiable, and  these scissors make it incredibly straightforward. The handle feels sturdy and  the blade is sharp enough for packaging, herbs, or parchment without a fuss. It’s a perfect example of how thoughtful design supports a safer workflow.

Sophie Brooks – Chef Tools View Profile →

  • Top Marks for Safety: The colour-coding is crystal clear, making compliance a doddle.
  • Not a Heavy-Duty Shear: It’s designed for food prep, not for butchering chicken joints.

Case Study: Real Business, Real Results

The Courtyard Creamery, a lovely artisan cheese shop in the heart of Bath, decided to overhaul its food handling procedures to better manage its wide range of products. They needed simple, effective tools to prevent any flavour transfer or cross-contamination between their strong blues and  delicate soft cheeses.

"We brought in the full Hygiplas colour-coded range, including these white scissors for all our dairy prep. It's such a simple visual system, but it’s made a massive difference. The team knows exactly which tool to grab, and  it gives us and  our customers complete confidence in our hygiene standards."

Samuel Jones – Proprietor

The change helped them streamline their prep process and  pass their recent food safety audit with flying colours, reinforcing their reputation for quality.

Installation and  Maintenance Guide

Setting It Up

  • Upon arrival, give the scissors a thorough wash with hot, soapy water or run them through the dishwasher.
  • Designate a specific spot for them in your dairy or bakery prep area to reinforce their dedicated use.
  • Brief your team: ensure everyone knows that white handles are strictly for dairy and  bakery items.
  • Remove all packaging and  recycle it responsibly before placing the scissors into service.

Keeping It Going

  • Clean immediately after use to prevent food from drying onto the blades and  joint.
  • These scissors are fully dishwasher safe, making sanitation quick and  effective.
  • Regularly inspect the blades for any signs of dullness; sharpen professionally when needed.
  • Store them in a clean, dry knife block or drawer to protect the blades and  prevent accidents.

Buying Guide: Choosing the Right Kitchen Utensils

Feeling a bit lost in the world of kitchen tools? Here’s a quick guide to help you pick the perfect kit for your professional setup.

Material Matters

Always opt for stainless steel blades. They resist rust, are easy to sanitise, and  hold a sharp edge far longer than cheaper alternatives, saving you money in the long run.

Handle with Care

An ergonomic, non-slip handle isn't a luxury; it's a necessity. A comfortable grip reduces fatigue and  improves safety during long, repetitive prep tasks.

Colour is Your Code to Safety

Don't ignore colour-coding. It's the simplest way to prevent cross-contamination. A full set (for raw meat, fish, veg, etc.) is a hallmark of a well-run, safe kitchen.

The Right Tool for the Job

While a general-purpose chef's knife is vital, specialised tools like these 20.5cm food preparation scissors excel at specific tasks, improving speed and  precision where it counts.

Prioritise Easy Cleaning

Look for tools that are dishwasher safe and  have a simple, hygienic design. The less time your team spends cleaning, the more time they have for cooking and  serving.

Frequently Asked Questions

Q: Are these scissors definitely dishwasher safe?

A: Yes, absolutely. They are designed for easy and  hygienic cleaning in a commercial dishwasher.

Q: What does the white handle signify in a kitchen?

A: White is the industry-standard colour for use with bakery and  dairy products, helping to prevent cross-contamination.

Q: What material is the blade made from?

A: The blades are made from strong, durable stainless steel for a long-lasting sharp edge.

Q: What is the total length of the scissors?

A: They are 20.5cm (which is approximately 8 inches) from the tip of the blade to the end of the handle.

Q: Can they be used by left-handed people?

A: The symmetrical handle design makes them comfortable for both left-handed and  right-handed users.

Q: Are these strong enough to cut through small bones?

A: No, these are food preparation scissors for tasks like cutting herbs, parchment, and  packaging. For bones, you would need heavy-duty poultry shears.

Q: Is the handle hard plastic or soft?

A: It's a soft-grip nylon handle, which provides a comfortable and  secure grip during use.

Q: Can the blades be sharpened?

A: Yes, like any quality stainless steel blade, they can be professionally sharpened to extend their working life.

What Customers Are Saying

"A brilliant, sturdy pair of scissors. We use them in our bakery for everything from parchment to packaging. The white handle means no one ever mistakes them for the meat scissors!"

Maria Costa – The Flour Pot Bakery, Brighton

"Really comfortable to use all day. They've stayed sharp and  the fact they can go in the dishwasher is a huge plus for our busy café."

Tom Williams – Brew & Bite Café, Manchester

"We bought these for our new dessert parlour. They're spot on for the job and  essential for our food safety plan. Can't fault them."

Fatima Khan – Scoops & Smiles, Birmingham

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The Hygiplas Promise: Simplicity and  Safety in Every Snip

In a bustling commercial kitchen, the best tools are often the ones you don't have to think about. That's the core philosophy behind Hygiplas. For years, they have been the go-to brand for caterers who value reliability and  common sense over flashy gimmicks. Investing in a tool like these Hygiplas white kitchen scissors 20.5cm isn't just about buying a piece of metal; it's about embedding a culture of safety into your daily operations. This focus on the fundamentals – strong materials, ergonomic design, and  a clear, unmissable colour-coding system – provides immense long-term value. It translates to fewer errors, reduced risk of failing a health inspection, and  crucial protection for customers with allergies. It’s the kind of practical, dependable equipment that works as hard as you do, forming the backbone of a safe, efficient, and  professional kitchen.

Explore more from Hygiplas

Beyond the Blade: How Colour-Coding Prevents Kitchen Nightmares

Ever wondered why professional kitchen tools come in a rainbow of colours? It’s not for decoration! This system is a cornerstone of modern food safety, designed to stop dangerous bacteria from spreading. Think of it like a traffic light system for your prep station. You wouldn't use the same board for raw chicken (red) and  fresh salad (green), and  the same logic applies to knives and  scissors. The white handle on these Hygiplas scissors instantly signals 'dairy and  bakery'. This simple visual cue prevents someone from, say, trimming raw bacon and then opening a block of cheese with the same tool. It’s an incredibly effective, industry-standard way to minimise the risk of cross-contamination, protect customers with allergies, and  keep the health inspector happy.

Who Should Buy This?

  • Bakeries & Patisseries

    Ideal for cleanly cutting baking parchment, snipping dough, and  opening ingredient bags without risk of contamination.

  • Delicatessens & Cheese Shops

    Essential for dedicating a tool solely to dairy, perfect for opening cheese packaging and  trimming products safely.

  • Contract Catering (Schools & Hospitals)

    A must-have for enforcing strict allergen control policies, ensuring dairy tools are kept completely separate.

  • Cafés & Coffee Shops

    Perfect for the daily tasks of opening milk cartons, ingredient packets for cakes, and  other general food prep.

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Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

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  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Add the reliable Hygiplas white kitchen scissors 20.5cm to your toolkit today and  take a simple, effective step towards a safer kitchen.

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