£5.58 / Each

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Hi there, I'm Jarvis! I see you're looking at the Commercial GN Container Set | 1/4 Size Polypropylene Food Storage | 3.7L with Lid | 7 Colour Clips | Hygiplas FZ096. How can I help you with the technical specs or suitability for your business today?

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Hygiplas In Stock

Commercial GN Container Set | 1/4 Size Polypropylene Food Storage | 3.7L with Lid | 7 Colour Clips | Hygiplas FZ096

SKU: FZ096
£22.34 / exc vat
£26.81/ inc vat
  • Complete Four-Pack Set
  • HACCP Colour-Coded Clips
  • Air-Tight Lids
  • -40°C to +70°C Temperature Range

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Product Overview

Getting your kitchen organised doesn't have to be a faff. This complete set of four 1/4 GN polypropylene containers from Hygiplas is the perfect starting point for any professional setup looking for a simple, effective food storage solution. Each of the four 3.7-litre tubs comes with its own airtight lid and  a clever set of colour-coded clips, making food safety and  organisation an absolute doddle.

It’s designed for the realities of a busy commercial kitchen. Whether you’re running a bustling café, a village pub, or a high-end restaurant, this Hygiplas GN 1/4 container set is for you. The included HACCP-aligned clips help you instantly separate raw meats from cooked, or allergens from other ingredients, taking the guesswork out of compliance and  keeping your customers safe. It’s a straightforward system that any member of your team can use from day one.

Crafted from durable, stain-resistant polypropylene, these containers can handle the rough and  tumble of daily service. They’re happy in the freezer, the fridge, and  the dishwasher, offering total flexibility. If you're looking for a reliable, no-nonsense 1/4 GN polypropylene container with lid that makes your kitchen safer and  more efficient, you've just found it. This isn't just storage; it's peace of mind in a box.

Key Features and  Benefits

  • Complete Four-Pack Set: Get four containers, lids, and  clip sets in one go.
  • HACCP Colour-Coded Clips: Easily separate food types to prevent cross-contamination.
  • Air-Tight Lids: Keeps your ingredients fresher for longer, reducing waste.
  • -40°C to +70°C Temperature Range: Go from freezer to prep station without any hassle.
  • Durable Polypropylene: Resists scratches and  stains, standing up to daily kitchen life.
  • Dishwasher Safe: Makes cleaning up at the end of a busy service quick and  easy.
  • Clear Container Body: See what's inside at a glance, saving you precious time.
  • Standard 1/4 GN Sizing: Fits perfectly into your existing gastronorm racks and  counters.

Technical Specifications

  • Brand: Hygiplas
  • SKU: FZ096
  • Dimensions: 150(H) x 162(W) x 265(D) mm
  • Capacity: 3.7 Litres
  • Gastronorm Size: 1/4 GN
  • Material: Polypropylene
  • Temperature Range: -40°C to +70°C
  • Weight: 1.41kg (per pack)
  • Colour: Clear Container, Multi-Colour Clips
  • Features: Dishwasher Safe, Freezer Safe, Air-tight lids, HACCP Colour-Coded Clips
  • Box Quantity: 4 containers, 4 lids, 4 sets of clips

Expert Review and  Insights

Hygiplas has nailed the basics here. It’s not flashy, but it’s exactly what a busy kitchen needs: reliable, stackable storage that makes food safety simple. The clip system is a brilliant touch, taking the guesswork out of HACCP compliance. It’s a workhorse bit of kit that just gets the job done without any fuss.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Practicality King: The all-in-one pack with colour-coded clips is incredibly useful for busy kitchens.
  • Initial Fit: The airtight lids can be a bit stiff to seal when brand new.

Case Study: Real Business, Real Results

The Old Boathouse Bistro in Windermere was struggling with messy, inefficient prep storage and  keeping track of food allergens. Their mix-and-match containers were causing confusion during busy services and  making HACCP checks a headache.

"We were constantly searching for lids and  trying to remember what was what. This Hygiplas GN 1/4 container set streamlined our entire cold prep. The colour clips mean everyone knows exactly what's inside, from the new apprentice to the head chef."

David Chen – Head Chef

The kitchen now passes health inspections with flying colours and  has cut daily prep time by an estimated 15%.

Installation and  Maintenance Guide

Setting It Up

  • Give the containers and  lids a good wash with warm, soapy water before their first use.
  • Decide on your colour code! Assign each clip colour to a specific food group based on your kitchen's HACCP plan.
  • Simply snap the chosen coloured clip onto the designated tab on both the container and  the lid for easy pairing.
  • For best practice, use a wipeable food label or non-permanent marker to add dates and  contents.

Keeping It Going

  • These are fully dishwasher safe, so pop them in for a hygienic clean after use.
  • To keep them looking crystal clear, avoid using abrasive scourers or harsh chemical cleaners.
  • Make sure containers and  lids are completely dry before stacking them away to prevent any musty smells.
  • Check the lids every now and then to ensure they still provide a snug, airtight fit.

Buying Guide: Choosing the Right Gastronorm Containers

Not sure what food storage fits your kitchen best? Here are a few things to consider before you buy.

Material Matters

Polypropylene (like this set) is a fantastic, affordable all-rounder for general-purpose storage, especially for cold items in fridges and  freezers. For anything going into an oven, you'll need to look for stainless steel.

Size It Up

This 1/4 GN size is a hero for prepping smaller batches, storing sauces, or keeping garnishes fresh. If you're storing bulk items like potatoes or large cuts of meat, consider larger 1/2 or 1/1 GN sizes.

Lid Logic

Airtight lids are non-negotiable for keeping food fresh and  preventing spills. This set comes with them as standard, which is perfect for most uses from prep to storage.

Stacking & Storage

One of the best things about GN containers is that they are standardised. This means they are designed to stack neatly and  fit perfectly into universal racking, prep counters, and  bain maries.

Compliance is Key

For ultimate food safety and  making EHO visits a breeze, a system with built-in colour-coding is a massive advantage. It makes your HACCP plan visual and  easy for everyone to follow.

Frequently Asked Questions

Q: Are these containers suitable for microwave use?

A: No, these polypropylene containers are not designed for use in a microwave. They are for storage in ambient, refrigerated, or frozen conditions.

Q: What does 'GN' stand for?

A: GN stands for Gastronorm, which is a European standard for kitchenware container sizes. This ensures they fit perfectly in universal racks, counters, and  appliances like bain maries.

Q: Are the lids truly airtight?

A: Yes, the lids are designed to create a secure, airtight seal to maximise the freshness of your food and  prevent spills during transport.

Q: What are the seven colours included for the clips?

A: Each of the four sets includes clips in brown, yellow, red, green, purple, blue, and  white, allowing you to fully align with standard HACCP practices for food separation.

Q: Can I write on the containers?

A: Absolutely. You can use a non-permanent or erasable marker to label contents and  dates. The stain-resistant material means markings should wash off easily.

Q: How much liquid can a 3.7 litre gastronorm food container hold?

A: Each 3.7 litre gastronorm food container has a capacity of 3.7 litres, making it ideal for holding a good quantity of soups, sauces, or marinated items.

Q: Are they difficult to stack?

A: Not at all. They are designed with a standard modular shape for stable and  space-saving stacking in fridges, freezers, or on dry storage shelves.

Q: Are the containers brittle when frozen?

A: No, the polypropylene material is rated to -40°C, meaning it stays durable and  resists cracking even at deep-freeze temperatures.

What Customers Are Saying

"Brilliant bit of kit. Sturdy, the lids fit well, and  the clips are a great idea. We use them for everything in our kitchen."

Mark L. – The Corner Café, Bristol

"Does the job perfectly. They stack neatly in the fridge, saving loads of space. A must-have for any professional kitchen."

Sarah P. – School Canteen, Manchester

"Finally, a proper storage solution! We bought several packs to sort out our raw meat and  veg prep. The colour coded GN containers with clips are fantastic for food safety."

Tomos Evans – Gastropub, Cardiff

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The Hygiplas Promise: Simplicity and  Safety in Every Box

For any kitchen manager, consistency is currency. The Hygiplas brand has built its reputation on delivering exactly that: dependable, no-nonsense equipment that solves the real, everyday problems of a professional kitchen. This Hygiplas GN 1/4 container set isn't just a collection of plastic boxes; it's a piece of a larger food safety system designed for efficiency and  peace of mind. Investing in a standardised solution like this means less staff training time on complex procedures, faster visual checks during a hectic service, and  a dramatic reduction in the risk of costly cross-contamination errors. It's the kind of smart, simple investment that pays for itself not in flashy features, but in smoother daily operations, less food waste, and  the quiet confidence that comes from knowing your back-of-house is organised, compliant, and  safe.

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Beyond the Box: Why Colour-Coding is Your Kitchen's Best Friend

Ever wondered what the big deal is with those little coloured clips? They're the key to making HACCP (Hazard Analysis and  Critical Control Points) – the industry standard for food safety – incredibly simple. Think of it like a traffic light system for your ingredients. You can decide that red is always for raw meat, green is for fresh vegetables, and  blue is for fish. It’s a simple visual cue that everyone in the kitchen, from the head chef to the kitchen porter, understands instantly, no matter how busy or noisy it gets. This system doesn't just organise your fridge; it builds a powerful, non-verbal communication network that drastically reduces the risk of cross-contamination. It's one of the simplest, most effective upgrades you can make to your kitchen's safety protocol.

Who Should Buy This?

  • Restaurants & Pubs: Perfect for prepping ingredients, marinating meats, or storing sauces in an organised, compliant way.
  • Cafés & Delis: Ideal for keeping sandwich fillings, salads, and  cake ingredients fresh and  easily identifiable during a busy lunch rush.
  • Caterers & Mobile Food Vans: The secure lids and  stackable design make these brilliant for safely transporting food to events.
  • Butchers & Farm Shops: A great way to implement a hygienic food storage container for kitchen system for different cuts or prepared goods.
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