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Hygiplas
In Stock
Commercial GN Container Set | 1/3 Size Polypropylene Food Storage | 6.9L with Lid | 7 Colour Clips | Hygiplas FZ094
£27.42
/ exc vat
£32.90/ inc vat
- HACCP Colour Clips
- Air-Tight Lids
- Tough Polypropylene Build
- -40°C to +70°C Range
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Product Overview
Here’s a smart solution for any professional kitchen looking to get serious about food safety and organisation. This Hygiplas FZ094 set provides you with four robust, 6.9-litre polypropylene food containers, each complete with an airtight lid and a full set of colour-coded clips. It’s the perfect starter pack or top-up for busy environments where preventing cross-contamination isn't just good practice—it's essential.
Designed for caterers, restaurateurs, and care home chefs, this commercial kitchen food storage box pack makes implementing HACCP principles a doddle. The clear, durable polypropylene construction means you can see what’s inside at a glance, and the standard 1/3 gastronorm size ensures it slots seamlessly into your existing prep counters, fridges, and storage racks. They’re tough, practical, and built for the daily grind of a commercial kitchen.
From deep freezing prepped veg to storing sauces in the fridge, this versatile 1/3 gastronorm container with lid set handles it all. With scratch-resistant surfaces and dishwasher-safe cleaning, you get a low-maintenance, high-efficiency tool that helps your team work faster, safer, and with less waste. It's the kind of kit that quickly becomes the unsung hero of your kitchen.
Key Features and Benefits
- HACCP Colour Clips: Easily prevent cross-contamination for a safer kitchen environment.
- Air-Tight Lids: Keep food fresher for longer, significantly reducing costly spoilage.
- Tough Polypropylene Build: Resists scratches and stains, keeping your kit looking professional.
- -40°C to +70°C Range: Go straight from the freezer to the prep area safely.
- Dishwasher Safe: Makes end-of-service clean-up quick, easy, and hygienic.
- Standard 1/3 GN Size: Fits perfectly into your existing kitchen racks and counters.
- Clear Container Body: Identify contents in seconds without needing to open the lid.
- Complete Set of Four: Instantly stocks your kitchen with essential, organised storage solutions.
Technical Specifications
- Brand: Hygiplas
- SKU: FZ094
- Capacity: 6.9 Litre
- Dimensions: 200(H) x 176(W) x 325(D) mm
- Weight: 2.18kg
- Material: Polypropylene
- Temperature Range: -40°C to 70°C
- Colour: Clear Container
- Box Quantity: 4 x Containers, 4 x Lids, 4 x Sets of Clips
- Features: Airtight, Fridge & Freezer Safe, Dishwasher Safe
Expert Review and Insights
The Hygiplas FZ094 set is a brilliant example of practical design. It’s not fancy, but it nails the fundamentals. In a fast-paced kitchen, clear, simple systems are what prevent mistakes, and the clip-on colour coding here is foolproof. The polypropylene is sturdy enough for daily knocks, making this a reliable workhorse for any prep station.
Sophie Brooks – Chef Tools Expert View Profile →
- Pro: The colour-clip system is brilliant for training new staff on food safety.
- Con: The airtight seal can be quite stiff to open straight from the freezer.
Case Study: Real Business, Real Results
The Garden Bistro in York needed to upgrade its food storage to better manage allergens after a menu expansion. Their old mix-and-match containers were causing confusion during busy prep shifts.
"The Hygiplas colour coded gastronorm containers have simplified everything. The clip system is so clear and easy to use; our entire team, including part-time staff, got the hang of it instantly. It's taken the guesswork out of our prep process."
Robert Davies – Head Chef
Since implementing the system, the bistro has eliminated cross-contamination risks and reports that ingredient organisation has improved service speed by around 10% during peak hours.
Installation and Maintenance Guide
Setting It Up
- Before first use, wash each container and lid thoroughly with warm, soapy water.
- Decide on your colour-coding system based on HACCP standards (e.g., red for raw meat, green for veg) and inform your team.
- For best practice, attach the full set of coloured clips to each corresponding lid so they are always to hand.
- Consider using a wet-erase marker for labelling contents and dates directly on the container for extra clarity.
Keeping It Going
- To avoid scratching, use non-abrasive cloths or sponges when cleaning.
- Although stain-resistant, rinse containers promptly after storing high-pigment foods like tomato or curry sauces.
- Stack them neatly when dry, ensuring they aren't compressed or bent to maintain their shape.
- Regularly check the inner seal of the lids to ensure they are clean and free from debris for a perfect airtight fit.
Frequently Asked Questions
Q: How many containers are included in this set?
A: This is a pack of four. You receive four 1/3 GN containers, four airtight lids, and four complete sets of the seven HACCP colour-coded clips.
Q: What do the different clip colours stand for?
A: They are for HACCP food safety. The standard is: Red (raw meat), Blue (raw fish), Yellow (cooked meat), Green (salad/fruit), Brown (vegetables), and Purple (allergens).
Q: Are these containers suitable for use in a microwave?
A: No, these containers are not designed for microwave use. Their safe temperature range is up to 70°C.
Q: What is the exact capacity of one container?
A: Each individual container has a capacity of 6.9 litres.
Q: Can I put hot food directly into them?
A: They are rated up to 70°C, so they are suitable for holding warm food on a prep line, but not for holding food directly from an oven or fryer.
Q: Is the polypropylene material BPA-free?
A: Yes, the food-grade polypropylene used in Hygiplas containers is BPA-free and safe for food contact.
Q: How deep are these 1/3 gastronorm containers?
A: These specific containers have a depth (or height) of 200mm.
Q: Will strong-smelling foods like onions or garlic taint the plastic?
A: The polypropylene is non-porous and resistant to odours, but for very strong foods, we recommend washing promptly after use to ensure they stay fresh.
The Hygiplas Promise: Simplicity and Safety in Every Box
In the world of commercial catering, it's often the simplest tools that make the biggest difference, and that's the philosophy behind Hygiplas. For years, they've been a trusted name in UK kitchens not for flashy gimmicks, but for producing dependable, no-nonsense equipment that just works. This commercial kitchen food storage box set is a perfect example. Investing in a system like this is about more than just buying containers; it’s about investing in a safer, more efficient kitchen culture. It reduces expensive food waste by keeping ingredients fresh, minimises the risk of critical safety errors, and empowers your staff to follow best practices with ease. This is the long-term value of Hygiplas: robust, reliable gear that protects your food, your customers, and your reputation day in, day out.
Explore more from HygiplasHow Colour Coding Keeps Your Customers Safe
Ever wondered what the different coloured clips are actually for? They're part of a food safety system called HACCP (Hazard Analysis and Critical Control Points). In simple terms, it's like a traffic light system for your ingredients. You assign a colour to a food type—for example, red is almost always for raw meat, blue for raw fish, and green for fruit and veg. By clipping the correct colour onto your Hygiplas 1/3 GN container set, anyone in your kitchen can see instantly what's inside without even reading a label. This simple visual cue drastically reduces the risk of dangerous bacteria from raw meat accidentally contaminating a ready-to-eat salad, protecting your customers and your reputation.
Who Should Buy This?
- Pubs & Restaurants: Perfect for marinating meats and storing prepped vegetables to streamline your busy service periods.
- Delis & Sandwich Bars: Keep your sandwich fillings, salads, and sauces fresh, organised, and ready for the lunchtime rush.
- School & Hospital Kitchens: A must-have for safely separating ingredients and managing specific dietary or allergen requirements with clarity.
- Mobile & Event Caterers: Securely transport prepped food, ensuring it arrives on-site fresh and compliant with food safety standards.
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