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Hygiplas
Out of Stock
Commercial GN Container Set | Polypropylene 1/3 Gastronorm with Lid | 7 Colour Clips | 100mm 3.6Ltr | Hygiplas FZ092
£20.34
/ exc vat
£24.41/ inc vat
Out of Stock, but not for long
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- HACCP Colour-Coded Clips
- Air-Tight Lids Included
- Durable Polypropylene
- Dishwasher Safe
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Product Overview
Here’s a brilliant way to bring some serious order to your kitchen chaos. This Hygiplas set isn't just a few plastic boxes; it's a complete, professional food storage system. You get four robust, clear 1/3 gastronorm containers, each with its own airtight lid, plus a full set of colour-coded clips. It’s designed from the ground up to make food prep, storage, and safety incredibly straightforward for any busy kitchen team.
Perfect for restaurants, cafes, delis, and caterers, this pack is your first step towards a fully HACCP-compliant setup. By using the simple clip-on colours, you can instantly designate containers for raw meat, cooked food, vegetables, or allergens, dramatically reducing the risk of cross-contamination. Made from tough, stain-resistant polypropylene, these containers are built to handle the daily hustle, from the freezer to the prep counter.
With a generous 3.6-litre capacity and standard 1/3 GN sizing, this set seamlessly integrates into your existing racks, fridges, and service areas. The clear bodies let you see contents at a glance, and the airtight lids lock in freshness, reducing waste. If you’re looking to upgrade your food storage game with a solution that’s practical, compliant, and durable, this colour coded GN container set is the answer.
Key Features and Benefits
- HACCP Colour-Coded Clips: Easily separate food types, preventing dangerous cross-contamination.
- Air-Tight Lids Included: Locks in freshness for longer, reducing food spoilage and waste.
- Durable Polypropylene: Resists scratches, stains, and warping for long-lasting use.
- Dishwasher Safe: Makes cleanup quick and effortless after a busy service.
- Wide Temperature Range (-40°C to 70°C): Safely go from deep freezer storage to prep counter.
- Crystal Clear Construction: Identify contents instantly without needing to open the lid.
- Complete Pack of Four: Get a full starter set in one box for great value.
- Standard 1/3 Gastronorm Size: Fits perfectly into standard commercial fridges and racks.
Technical Specifications
- Brand: Hygiplas
- SKU: FZ092
- Product: Commercial GN Container Set
- Dimensions: 100(H) x 176(W) x 325(D) mm
- Gastronorm Size: 1/3 GN
- Capacity: 3.6 Litres
- Weight: 1.55kg
- Box Quantity: 4 Containers, 4 Lids, 4 Sets of Clips
- Material: Polypropylene
- Colour: Clear with 7 Clip Colours
- Temperature Range: -40°C to +70°C
- Features: Air-Tight, Fridge/Freezer Safe, Dishwasher Safe
Expert Review and Insights
The Hygiplas FZ092 set is a real workhorse. It’s not flashy, but it nails the fundamentals of good kitchen practice. The clip system is brilliantly simple, removing any guesswork for staff during a hectic service. It’s a smart, affordable investment in food safety and organisation that pays for itself in peace of mind.
Sophie Brooks – Chef Tools Expert View Profile →
- Pro: The clip-on system is robust and makes HACCP training visually simple for all staff.
- Con: Polypropylene isn't for oven use, so it's strictly for prep, storage, and cold service.
Case Study: Real Business, Real Results
"The Courtyard Kitchen," a busy lunch spot in York, was struggling with an outdated mix of storage containers, leading to confusion during peak hours and concerns about allergen management. They upgraded to the Hygiplas FZ092 colour coded GN container set to standardise their prep stations.
"It sounds simple, but these containers have tidied up our entire workflow. The staff know exactly what's in each tub without a second glance, the lids seal properly, and our wastage has dropped. It’s made our kitchen feel safer and more professional."
Michael Davies – Head Chef
The change resulted in a 20% faster service during the lunch rush and completely eliminated errors related to ingredient mix-ups.
Installation and Maintenance Guide
Setting It Up
- Wash all containers and lids thoroughly in warm, soapy water before their first use.
- Decide on your colour-coding plan based on HACCP standards and brief your team.
- Clip the corresponding colours onto the containers and lids to create matched sets.
- For best results, use a food-safe marker to label contents and dates on the container body.
Keeping It Going
- These containers are dishwasher safe for easy, hygienic cleaning.
- To avoid scratching, use a non-abrasive sponge or cloth for any manual washing.
- Ensure containers are completely dry before stacking to prevent moisture traps.
- Stack them neatly with lids stored separately or lightly placed on top to protect their shape.
Frequently Asked Questions
Q: How many containers and lids are in one pack?
A: This set includes four 1/3 gastronorm containers, four matching air-tight lids, and four full sets of the seven HACCP colour clips.
Q: What does 1/3 GN mean?
A: 'GN' stands for Gastronorm, a standard size for kitchen containers. A 1/3 GN container measures 325 x 176mm, meaning three will fit side-by-side in a standard 1/1 GN appliance or rack.
Q: Are these containers stackable?
A: Yes, they are designed to stack securely for efficient storage, both when empty and when full with lids on.
Q: What are the different clip colours for?
A: They are for HACCP food safety. Common uses are: Red (raw meat), Blue (raw fish), Yellow (cooked meat), Green (fruit/veg), Brown (veg), Purple (allergens), and White (dairy/bakery).
Q: Can I put these containers in the microwave or oven?
A: No. They are made of polypropylene and have a maximum temperature rating of 70°C, so they are not suitable for microwave or oven use.
Q: Are the containers and lids BPA-free?
A: Yes, these Hygiplas containers are made from food-safe, BPA-free polypropylene, making them safe for all commercial food prep and storage.
Q: Will the clear plastic stain from foods like tomato sauce or curry?
A: The high-quality polypropylene is designed to be stain-resistant, making it easy to clean and maintain its clear appearance.
Q: How deep is this 100mm 3.6 litre gastronorm container?
A: The container has an external height (depth) of 100mm, which provides a generous capacity of 3.6 litres for your ingredients.
The Hygiplas Promise: Kitchen Confidence in Every Box
With a brand like Hygiplas, you're investing in more than just a commercial food prep container; you're adopting a system built on decades of understanding what busy kitchens truly need. The real value of this set isn't just in the durable plastic or the tight-fitting lids, but in the operational confidence it brings. It empowers every member of your team, from the kitchen porter to the head chef, to uphold the highest standards of food safety with a simple, visual system. This translates to less food waste thanks to better storage, a dramatic reduction in the risk of cross-contamination, and a smoother, more efficient prep line. Over time, that reliability means fewer compliance headaches and a stronger, safer business reputation—benefits that go far beyond the initial purchase.
Explore more from HygiplasHow HACCP Colour-Coding Keeps Your Kitchen Safer
Ever wondered what those little coloured clips are really for? They're the heart of a system called HACCP (Hazard Analysis and Critical Control Point), which is the gold standard for food safety. Think of it like a traffic light system for your ingredients. By assigning a colour to each food group—like red for raw meat, blue for raw fish, green for salads and fruit—you create an instant visual cue that everyone in the kitchen can understand.
This simple Hygiplas click and seal container system helps prevent dangerous bacteria from raw meat accidentally transferring to ready-to-eat salad, for example. It's not just about being tidy; it's one of the easiest and most effective ways to protect your customers and your reputation, ensuring you're always following best practices without needing complex manuals or constant supervision.
Who Should Buy This?
- Restaurants: For organising mise en place, separating allergen ingredients, and storing prepped sauces and garnishes safely.
- Cafes & Delis: Ideal for storing different sandwich fillings, salad ingredients, and fresh produce to maintain freshness.
- Catering Companies: To transport prepped food securely and ensure strict hygiene standards are met on-site.
- School & Hospital Kitchens: A must-have for managing dietary requirements and preventing cross-contamination in high-risk environments.
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