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Hygiplas In Stock

Commercial Gastronorm Tray | 1/1 Size Polypropylene Tray | 150mm Depth | 2 Pack | Hygiplas FZ087

SKU: FZ087
£42.19 / exc vat
£50.63/ inc vat
  • HACCP Colour-Coded Clips
  • Air-Tight Lids Included
  • Wide Temperature Range (-40°C to 70°C)
  • Modular GN 1/1 Sizing

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Product Overview

Here’s a brilliantly simple solution to one of the biggest kitchen headaches: food storage. This pack gives you two top-quality, 1/1 gastronorm polypropylene tray 150mm containers from Hygiplas, complete with airtight lids and  a clever colour-coding system. They’re designed from the ground up to make life in a professional kitchen easier, safer, and  much more organised. No more guessing games or messy shelves—just straightforward, reliable storage.

Built for the hustle and  bustle of catering, these containers are perfect for any business that handles fresh ingredients. Whether you’re running a café, a large-scale canteen, a pub kitchen, or a mobile catering unit, this set is your new best friend for prepping, storing, and  transporting food. The generous 19.5-litre capacity and  150mm depth make them ideal for everything from marinating meats to storing pre-chopped veg or sauces.

With a robust polypropylene construction that resists scratches and  stains, and  the ability to go from the freezer to the dishwasher, these trays are all about efficiency. The included HACCP clips are the cherry on top, providing an instant visual guide to prevent cross-contamination. It’s a complete, out-of-the-box system designed to bring order to your kitchen chaos and  keep your food safety standards sky-high.

Key Features and  Benefits

  • HACCP Colour-Coded Clips: Easily separate food types to prevent cross-contamination risks.
  • Air-Tight Lids Included: Keeps food fresher for longer and  prevents messy spills.
  • Wide Temperature Range (-40°C to 70°C): Safely use them in your fridges, freezers, and  for cold service.
  • Modular GN 1/1 Sizing: Stacks perfectly with other gastronorm containers for organised storage.
  • Durable Polypropylene Material: Resists scratches, stains, and  breakages in a busy kitchen.
  • Dishwasher Safe: Makes clean-up quick, simple, and  hygienic after a long shift.
  • Clear Container Body: Allows you to identify contents instantly without opening the lid.
  • Complete 2-Pack Set: An excellent value kit with everything you need to get started.

Technical Specifications

  • Brand: Hygiplas
  • SKU: FZ087
  • Capacity: 19.5 Litres (per container)
  • External Dimensions: 150(H) x 325(W) x 530(D)mm
  • Material: Polypropylene
  • Temperature Range: -40°C to +70°C
  • Total Weight: 2.53kg
  • Box Quantity: 2 Containers, 2 Lids, 2 Sets of Clips
  • Colour: White / Clear

Expert Review and  Insights

In any professional kitchen, efficiency and  safety are non-negotiable. The Hygiplas FZ087 set excels at both. It’s not just a container; it's a well-thought-out system. The inclusion of lids and  a full set of HACCP clips in the box is a huge plus, removing guesswork and  ensuring compliance from day one. It’s a practical, hardworking bit of kit.

Sophie Brooks – Chef Tools View Profile →

  • Practical Design: The all-in-one pack with lids and  clips is brilliantly convenient.
  • For Storage Only: Remember, polypropylene isn't for ovens; keep these for cold storage.

Case Study: Real Business, Real Results

A bustling community café in York, The Copper Kettle, was struggling with disorganised cold storage and  potential cross-contamination risks during their busy lunch services. They needed a standardised system that was easy for all staff to use.

"The Hygiplas trays transformed our prep station. The team can see what's what at a glance, and  the colour-coding system gives us total peace of mind about food safety. Our kitchen runs so much more smoothly now."

David Chen – Head Chef at The Copper Kettle

After implementation, the café reported a 95% reduction in food labelling errors and  noted significantly faster prep times during peak hours, improving overall service speed.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give the containers, lids, and  clips a thorough wash with warm, soapy water.
  • Choose the correct coloured clip for the food type you'll be storing, following HACCP guidelines.
  • Firmly snap the clip onto the designated spot on both the container body and  the lid.
  • To ensure freshness, press down firmly on the lid to create an airtight seal before storing.

Keeping It Going

  • These containers are fully dishwasher safe, making daily cleanup quick and  hassle-free.
  • To maintain clarity and  prevent damage, avoid using abrasive sponges or harsh chemical scourers.
  • When not in use, they stack neatly to save valuable shelf space in your storeroom.
  • Periodically check the clips and  lid seals for any signs of wear and  tear to ensure continued performance.

Buying Guide: Choosing the Right Gastronorm Containers

Not sure which gastronorm is right for your kitchen? Here’s a quick guide to help you decide.

Material Matters

Polypropylene, like this polypropylene gastro tray 1/1 size, is brilliant for cold storage and  general prep. For cooking or hot holding in ovens, you'll need to look at stainless steel options.

Get the Right Size

GN 1/1 is the standard 'full' size, perfect for large batches. But check your fridge and  counter space—sometimes smaller sizes like GN 1/2 or 1/3 work better for smaller items.

Depth Perception

A 150mm depth is ideal for bulk ingredients, sauces, or liquids. For smaller portions, like sliced meats or garnishes, a shallower tray (like 65mm or 100mm) might be more suitable.

Lids Are Key

Don't overlook the lid! An airtight seal is crucial for maximising freshness, preventing contamination, and  avoiding spills, especially if you're transporting food.

Think About Safety

For any professional kitchen, features that support food safety are a must. A system with integrated colour-coding is a massive advantage for meeting HACCP standards with minimal fuss.

Frequently Asked Questions

Q: What does GN 1/1 mean?

A: GN 1/1 refers to the standard 'full' Gastronorm size, which measures 530x325mm. It's a universal size used across the catering industry, making it compatible with most commercial fridges, trolleys, and  serveries.

Q: Are the lids and  clips included with the containers?

A: Yes, absolutely. This is a complete kit. You get two GN 1/1 containers, two corresponding airtight lids, and  two full sets of seven colour-coded clips (Brown, Yellow, Red, Green, Purple, Blue, White).

Q: Can I put these containers in the oven or microwave?

A: No. These are made from polypropylene and  have a safe temperature range of -40°C to +70°C. They are perfect for fridges and  freezers but are not suitable for use in ovens, microwaves, or with direct heat sources.

Q: Can they hold hot food?

A: Yes, they can safely hold hot food up to 70°C. This makes them suitable for holding food that has cooled slightly or for use in some bains-marie, provided the water temperature does not exceed this limit.

Q: What are the clips for?

A: The clips are a key part of the HACCP Food Safety Management System. Each colour corresponds to a specific food group (e.g., red for raw meat, green for vegetables) to provide a clear, instant visual guide that helps prevent cross-contamination.

Q: How durable is the polypropylene material?

A: It's very durable for its intended purpose. The material is designed to be scratch-resistant, stain-resistant, and  robust enough to handle the daily demands of a busy commercial kitchen environment.

Q: Are they easy to stack?

A: Yes, they are designed with a modular shape that allows them to stack securely and  neatly, both with and  without lids, helping you to maximise your storage space.

Q: What are the internal dimensions of the container?

A: While the external size is a standard 530x325mm, the internal dimensions will be slightly smaller due to the thickness of the material. They are designed to hold a full 19.5 litres of product.

What Customers Are Saying

"Solid bit of kit. The lids fit well and  they stack perfectly in the fridge. Just what we needed for the kitchen prep area."

Mark R. – Pub Kitchen, Manchester

"Really good for organising the walk-in. The clips are a simple but brilliant idea. Dropped half a star as the clips were a bit stiff to click on at first."

Chloë G. – Catering Company, Bristol

"Bought these for my deli counter. They look professional, are a doddle to clean, and  the 150mm deep gastronorm container size is spot on for our salads and  fillings."

Liam O'Connell – Deli Owner, Glasgow

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The Hygiplas Promise: Smarter Storage for a Smoother Service

With over 50 years of experience, we know that the best equipment isn't always the most complex; it's the most reliable. Hygiplas embodies this philosophy. These containers aren't just plastic boxes; they are fundamental components of a well-oiled kitchen machine. Investing in a system like this Hygiplas FZ087 polypropylene tray pays dividends that go far beyond just holding food. It streamlines your prep, reduces costly food waste by keeping ingredients fresher for longer, and  empowers your staff with clear visual cues for safety. This is about building a foundation of organisation and  compliance that allows your culinary team to focus on what they do best: creating fantastic food. The long-term value lies in fewer errors, faster service, and  the quiet confidence that comes from a tidy, safe, and  efficient back-of-house operation.

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How Colour-Coded Clips Keep Your Kitchen Safer

Ever heard of HACCP? It sounds technical, but it’s just a straightforward system for managing food safety. Think of it like a traffic light system for your ingredients. Red means raw meat, green means fresh vegetables, blue means raw fish, and  so on. These little coloured clips are your instant, easy-to-use traffic lights. You just snap the right colour onto the container and  lid, and  anyone in the kitchen—from the head chef to the newest kitchen porter—immediately knows what's inside and  how to handle it safely. It’s a simple visual cue that dramatically cuts the risk of dangerous cross-contamination without needing complex training or labels.

Who Should Buy This?

  • Restaurants & Pubs: Perfect for prepping ingredients in bulk and  storing them safely in walk-in fridges or freezers.
  • School & Hospital Canteens: Ideal for managing allergens and  food groups with the simple, effective colour-coded clip system.
  • Event Caterers: The lightweight, stackable design makes transporting prepped food from your base to the venue a breeze.
  • Delis & Sandwich Shops: Keep your fillings, salads, and  fresh ingredients highly organised and  visible in your prep counters.
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