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Hi there, I'm Jarvis! I see you're looking at the Commercial Stainless Steel Four Door Refrigerator & Chiller, 2600mm Wide | Four Door 2600mm Wide. How can I help you with the technical specs or suitability for your business today?

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Mafirol Out of Stock

Commercial Stainless Steel Four Door Refrigerator & Chiller, 2600mm Wide | Four Door 2600mm Wide

SKU: PL-BA25FV-NT
£7,527.99 / exc vat
£9,033.59/ inc vat

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  • Massive 2600mm Width
  • Four-Door Access
  • +2°C to +4°C Temperature Range
  • Durable Stainless Steel Build
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Product Overview

When your kitchen's ambition outgrows its storage, it's time for a serious upgrade. Meet the Mafirol Four Door Refrigerator, a colossal 2600mm wide stainless steel workhorse designed for the most demanding culinary environments. It’s not just big; it's smartly engineered to keep vast quantities of fresh ingredients perfectly chilled and  organised, even during the most hectic service. This is the cornerstone of a high-volume operation, where consistency and  reliability are non-negotiable.

Built for busy restaurant kitchens, large-scale caterers, and  bustling hotel operations, this unit combines enormous capacity with the robust efficiency Mafirol is known for. The four-door design gives your team easy access to different sections without losing cold air, while the digital controls maintain a precise +2°C to +4°C temperature range. Its durable stainless steel construction isn't just for looks—it's built to withstand the daily knocks and  spills of a professional kitchen, making it a breeze to clean and  maintain.

If you're tired of playing Tetris with your stock and  need a dependable, high-capacity cooling solution, this commercial four door stainless steel refrigerator is your answer. It's an investment in smoother service, less food waste, and  a more organised back-of-house, giving you the space and  confidence to scale up your menu and  your business.

Key Features and  Benefits

  • Massive 2600mm Width: Offers incredible storage space for all your ingredients.
  • Four-Door Access: Minimises cold air loss and  improves kitchen workflow.
  • +2°C to +4°C Temperature Range: Keeps produce, dairy, and  meats perfectly fresh and  safe.
  • Durable Stainless Steel Build: Built tough for daily use and  incredibly easy cleaning.
  • Powerful 2200W Cooling System: Ensures rapid temperature pull-down, even when fully stocked.
  • Eco-Friendly R290 Refrigerant: Lowers your environmental impact and  can reduce energy bills.
  • Digital Temperature Control: Provides precise, at-a-glance monitoring for total peace of mind.
  • Climate Class 3 Rating: Performs reliably in standard ambient kitchen temperatures up to 25°C.

Technical Specifications

  • Brand: Mafirol
  • SKU: BA25FV-NT
  • Dimensions: 2035 x 2600 x 887 mm (H x W x D)
  • Temperature Range: +2°C to +4°C
  • Number of Doors: 4
  • Power: 2200W
  • Power Supply: 20 amp supply required
  • Refrigerant: R290
  • Climate Class: 3
  • Weight: 620 kg
  • Colour: Choice of trim decor

Expert Review and  Insights

The Mafirol BA25FV-NT is an absolute beast, in the best possible way. It’s a statement piece that says your kitchen means business. The sheer scale is impressive, but it’s the solid build quality and  consistent cooling across its entire width that really stands out during testing. It’s a proper 'fit-and-forget' unit for a high-turnover venue.

Liam Sinclair – Refrigeration Expert View Profile →

  • Pros: Unbeatable storage capacity makes stock management for large venues simple.
  • Cons: Requires a dedicated 20-amp supply, so check your electrics first.

Case Study: Real Business, Real Results

The Grand Oak Gastropub in Harrogate, North Yorkshire, was struggling with refrigeration capacity during their popular Sunday carveries and  weekend service. Their existing mix of smaller units created a chaotic workflow and  led to stock management issues.

"We were constantly juggling space and  it was slowing us down during peak times. The Mafirol four-door fridge has totally streamlined our back-of-house. Everything has a place, access is instant, and  our prep is so much faster now."

Michael Davies – Head Chef

After installation, the kitchen team reported a 30% faster prep time and  a noticeable reduction in food spoilage due to consistent, reliable chilling.

Installation and  Maintenance Guide

Setting It Up

  • Ensure you have a dedicated 20-amp electrical supply installed by a qualified electrician before delivery.
  • Check that the unit's destination is a firm, level surface capable of supporting its 620 kg weight.
  • Leave at least 10cm of clearance around the back and  sides to allow for proper air circulation to the condenser.
  • Once in position, let the unit stand for at least 4 hours before switching it on to allow the refrigerant to settle.

Keeping It Going

  • Wipe down the interior and  exterior surfaces daily with a food-safe cleaner and  a soft cloth.
  • Check the door seals weekly for any splits or cracks to ensure they are creating a tight seal.
  • Schedule a monthly clean of the condenser coils. Gently brush or vacuum away any dust build-up to maintain efficiency.
  • Monitor the digital temperature display daily to ensure it's operating within the correct +2°C to +4°C range.

Buying Guide: Choosing the Right Commercial Refrigerator

Not sure which model is the perfect fit for your kitchen? Here are a few key things to consider.

Measure Your Space

Before you fall in love with a unit, measure your doorways, corridors, and  final location. A 2600mm wide commercial refrigerator needs a clear path for delivery and  adequate ventilation space.

Capacity vs. Footprint

Think about your stock rotation. A huge fridge is great, but only if you have the turnover to match. Ensure the internal capacity meets your peak demand without taking up unnecessary floor space.

Check Your Power

Larger units often require more power. This model needs a 20-amp supply, which isn't a standard plug. Always confirm your kitchen's electrical setup can handle the load.

Door Configuration

Four doors, like on this model, are great for organising stock and  minimising cold air loss in a busy kitchen. Solid doors are also more energy-efficient and  durable than glass alternatives.

Understand Climate Class

Climate Class 3 is designed for typical commercial kitchen environments (up to 25°C). If your kitchen gets exceptionally hot, you may need a higher-rated unit (Class 4 or 5).

Frequently Asked Questions

Q: What is the ideal temperature to set this refrigerator to?

A: The optimal range is between +2°C and  +4°C. This keeps most fresh foods, including dairy and  meats, safe and  in peak condition without risk of freezing.

Q: Does this unit require a special power socket?

A: Yes, it needs to be hardwired into a dedicated 20-amp power supply by a qualified electrician. It will not work with a standard 13-amp wall socket.

Q: Is the stainless steel exterior easy to keep clean?

A: Absolutely. A daily wipe with a soft cloth and  a food-safe stainless steel cleaner is all that's needed to keep it hygienic and  looking professional.

Q: How noisy is this commercial kitchen four door fridge during operation?

A: While more powerful than a domestic fridge, it's designed for a commercial environment and  operates at a standard noise level for a unit of this size and  power.

Q: Can I store both raw meat and  ready-to-eat foods inside?

A: Yes, but always follow food safety guidelines. Store raw meat on the lowest shelves in sealed containers to prevent any cross-contamination with ready-to-eat items stored above.

Q: What is R290 refrigerant?

A: R290 is a natural, eco-friendly hydrocarbon refrigerant that is highly energy-efficient and  has a very low Global Warming Potential (GWP), making it a much greener choice.

Q: Is this refrigerator on wheels for easy moving?

A: Units of this size are typically delivered on castors for initial positioning, which can then be locked. Please check the specific delivery details for confirmation.

Q: Can the internal shelving be adjusted?

A: Yes, commercial refrigerators like this come with adjustable shelving, allowing you to customise the internal layout to fit your specific stock, from tall containers to gastronorm pans.

What Customers Are Saying

"An absolute monster of a fridge. It’s the heart of our new hotel kitchen and  hasn't missed a beat. Worth every penny for the sheer capacity and  peace of mind."

Ben Carter – The Bridgewater Hotel, Manchester

"Finally, enough space! This large capacity catering refrigerator has made organising our event prep so much easier. It's solid, quiet, and  holds temperature perfectly."

Sarah Jones – Thistle Catering, Glasgow

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The Mafirol Promise: Uncompromising Reliability for Your Kitchen

Choosing a Mafirol refrigerator is about more than just its impressive specifications; it's an investment in operational stability. With decades of experience in commercial refrigeration, Mafirol engineers equipment that is built to endure the relentless pace of a professional kitchen. This isn't a unit that will falter during a heatwave or struggle under the load of a fully booked weekend. Its robust components and  powerful cooling system are designed for consistency, ensuring your ingredients are always held at the perfect temperature. This long-term reliability translates directly to business value: less risk of costly emergency repairs, reduced food spoilage, and  the confidence that your most valuable assets—your fresh ingredients—are protected. By integrating energy-efficient technologies like R290 refrigerant, Mafirol also helps you manage running costs, delivering a lower total cost of ownership over the appliance's long lifespan.

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Why R290 Refrigerant is a Smarter, Greener Choice

Seeing 'R290 Refrigerant' in the specs might not seem exciting, but it's a huge plus for your business and  the planet. Think of it like the engine in your car; older refrigerants (like R134a) were effective but had a high Global Warming Potential (GWP), contributing to climate change. R290, which is a high-purity propane, is a natural alternative with a GWP of just 3. It’s the equivalent of switching from an old gas-guzzler to a modern, ultra-efficient hybrid. Not only does it have a near-zero impact on the ozone layer, but it's also more thermodynamically efficient. In simple terms, this means the fridge's compressor doesn't have to work as hard to achieve the same cooling power, which can lead to lower electricity bills over the unit's lifetime.

Who Should Buy This?

  • Large Restaurants & Hotels

    Perfect for main kitchens that handle high volumes of fresh produce, meats, and  dairy for diverse menus.

  • Event Catering Companies

    Provides the bulk storage needed to prep for weddings, corporate events, and  large-scale functions efficiently.

  • School & University Canteens

    Easily accommodates the large deliveries required to feed hundreds of students and  staff daily with organised storage.

  • High-Street Butchers & Farm Shops

    Offers ample, reliable chilling space for prime cuts and  fresh stock, ensuring top quality and  minimal waste.

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  • Real UK Support

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Solve your storage challenges for good. Order your Mafirol Commercial Stainless Steel Four Door Refrigerator today for fast, reliable UK delivery.

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