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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Falcon F900 Open Cabinet With Pressed Runners on Castors N941. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Falcon In Stock

Falcon F900 Open Cabinet With Pressed Runners on Castors N941

SKU: GR493
£2,399.02 / exc vat
£2,878.82/ inc vat
  • 1/1 GN Compatible Runners
  • Heavy-Duty Castors
  • Braked Front Castors
  • Durable Stainless Steel Build

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Running a busy kitchen is all about flow, and  finding that perfect spot for everything can be a real headache. That's where this brilliant bit of kit from Falcon comes in. The Falcon F900 Open Cabinet is more than just storage; it’s a sturdy, mobile workstation designed to slot seamlessly into your cookline, giving you extra space right where you need it most.

Perfect for bustling restaurant kitchens, ghost kitchens, or any catering setup that needs flexible, robust storage, this stainless steel open base cabinet with castors is built for the daily grind. With eight sets of pressed runners, it’s ready to hold your 1/1 GN pans, keeping ingredients, prepped food, or plating essentials within easy reach. It's the ultimate supporting act for your main appliances.

Think of it as your kitchen’s new best mate. It’s tough, it’s practical, and  it wheels right into the heart of the action. If you’re looking to streamline your workspace and  reduce unnecessary steps during service, this Falcon F900 open cabinet on castors is a fantastically simple solution to a common kitchen problem.

Key Features and  Benefits

  • 1/1 GN Compatible Runners: Instantly organises your gastronorm pans for speedy service access.
  • Heavy-Duty Castors: Effortlessly move the unit for cleaning or repositioning.
  • Braked Front Castors: Locks the cabinet securely in place during busy periods.
  • Durable Stainless Steel Build: Built to withstand the rigours of a professional kitchen.
  • 2mm Laser-Cut Hob: Provides a robust, seamless worktop for extra prep space.
  • Eight Shelf Runners: Offers brilliant storage flexibility for trays and  pans.
  • F900 Suite Integration: Joins perfectly with other Falcon F900 units for a seamless cookline.
  • Open Base Design: Allows for quick visual checks and  easy access to contents.

Technical Specifications

  • Brand: Falcon
  • SKU: GR493
  • Dimensions (External): 900(H) x 400(W) x 900(D) mm
  • Weight: 40kg
  • Material: Stainless Steel
  • Colour: Silver
  • Gastronorm Compatibility: 1/1 GN Compatible
  • Hob Thickness: 2mm
  • Mobility: Castors with braked front castors
  • Shelf Runners: 8 sets of pressed runners

Expert Review and  Insights

Falcon's F900 series is the backbone of many professional kitchens for a reason. This cabinet isn't flashy, but its brilliance is in its simplicity and  sheer utility. The build quality is immediately obvious – it feels solid, and  the castors are smooth yet lock firmly. It’s a classic example of a product designed by people who truly understand kitchen workflow. A proper workhorse.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: The seamless integration with other F900 units is a massive plus for kitchen design.
  • Cons: Being an open unit, it doesn't protect contents from kitchen splashes or dust.

Case Study: Real Business, Real Results

The team at 'The Leeds Larder,' a bustling city-centre bistro in Leeds, were struggling with a cramped prep area that was causing bottlenecks during service. They needed a flexible storage solution that could be moved out of the way when not in use but provide sturdy support during peak times.

"We were constantly running back and  forth to the main fridges. We brought in the Falcon N941 open kitchen cabinet to act as a mobile holding station next to the pass. It immediately cleared up our main prep counter and  made plating so much quicker. It just slots in perfectly."

Michael Davies – Head Chef

By reorganising their workflow around the cabinet, The Leeds Larder streamlined their plating process, reducing average ticket times by over a minute during the busy weekend rush.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, check for any transit damage before unpacking.
  • Find a level spot in your kitchen. The unit is on castors but works best on a flat surface.
  • Position the cabinet where you need it and  engage the front two brakes by pushing down on the levers with your foot.
  • Give it a good wipe down with a food-safe sanitiser before loading it with your pans and  trays.

Keeping It Going

  • Wipe down all stainless steel surfaces daily with a soft cloth and  mild detergent.
  • Check the castors weekly to ensure they are free from debris and  rolling smoothly.
  • For stubborn marks on the stainless steel, use a specialist non-abrasive cleaner and  always wipe in the direction of the grain.
  • Regularly check that the castor brakes are engaging firmly to prevent any movement during use.

Buying Guide: Choosing the Right Commercial Base Cabinet

Not sure which cabinet is right for your space? Here are a few things to consider.

Mobility vs. Static

Consider your cleaning routine and  kitchen layout. A stainless steel open base cabinet with castors offers fantastic flexibility, while a static unit is fixed in place.

Size and  Footprint

Measure your available space carefully. This 400mm wide unit is great for plugging gaps, but wider options are available if you have more room.

Open vs. Closed Storage

Open cabinets offer instant access, which is great for a fast-paced service. Closed cabinets (with doors) protect contents from splashes and  dust.

Material Matters

Stainless steel is the industry standard for hygiene and  durability. Look for a good grade of steel that can handle the knocks of a commercial environment.

Suite Integration

If you have existing equipment or plan to expand, check if the cabinet is part of a modular series, like the Falcon F900, for a seamless finish.

See all Falcon Spare Parts

Frequently Asked Questions

Q: Does this cabinet arrive fully assembled?

A: Yes, the Falcon F900 base cabinet with runners comes fully assembled and  ready to be wheeled into position.

Q: What size gastronorm pans does it hold?

A: The pressed runners are designed to be fully compatible with standard 1/1 GN pans.

Q: Can the castors be removed if I want it to be static?

A: The unit is designed for mobility, and  the castors are a core feature. We recommend using the brakes for a fixed position.

Q: How do I clean the stainless steel?

A: For daily cleaning, a soft cloth with warm, soapy water is sufficient. For a deeper clean, use a food-safe stainless steel cleaner.

Q: Are the internal runners adjustable?

A: The 8 sets of runners are pressed into the side panels at fixed intervals to ensure strength and  stability for your GN pans.

Q: Can I place a hot appliance on top of it?

A: The 2mm thick hob is very durable and  designed as a work surface, but it is not intended to have countertop cooking appliances placed directly on it.

Q: How heavy is the unit?

A: The cabinet weighs 40kg, making it sturdy yet manageable to move on its castors.

Q: What is the main benefit of it being part of the F900 series?

A: It can be joined flush with other F900 appliances, creating a seamless and  exceptionally hygienic cookline without gaps.

What Customers Are Saying

"Solid as a rock. It wheels around easily for cleaning and  the brakes are strong. Just a really well-made, practical bit of kit for our kitchen."

Claire Thompson – The Corner Cafe, Bristol

"Fits our GN pans perfectly and  slots right in with our other Falcon gear. It's made our service much smoother. A great addition."

Ben Carter – Hotel Kitchen, Manchester

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Built to Last: The Falcon F900 Promise

Choosing a piece of Falcon catering equipment is an investment in reliability. With a heritage of British manufacturing excellence, Falcon builds gear that’s meant to endure the relentless pace of the modern professional kitchen. This cabinet is no exception. Beyond the high-grade stainless steel and  robust castors, it represents a commitment to smarter, more durable kitchen design. The 2mm thick laser-cut hob isn’t just a work surface; it's engineered to perfectly align with other F900 units, demonstrating a level of precision that prevents long-term wear and  tear. This focus on build quality means fewer wobbles, less maintenance, and  a longer operational life, providing tangible value that far outlasts its initial purchase price. It’s the kind of dependable, no-nonsense engineering that lets chefs focus on the food, not the furniture.

Explore more from Falcon

The F900 Advantage: Building Your Perfect Cookline

Ever noticed the small gaps between kitchen appliances that just collect dirt and  are impossible to clean? The Falcon F900 range solves this with its 'Dynamic Kitchen System' (DKS). This commercial kitchen open cabinet with pressed runners is designed to be part of that system.

Think of it like premium kitchen LEGOs. Each piece in the F900 series, including this cabinet, can be joined closely to the next, creating a virtually seamless, single-surface cookline. This not only looks incredibly professional but it also stops food and  liquids from falling down the sides, making your deep cleans significantly easier and  faster. It’s a clever design feature that transforms individual units into one cohesive, hygienic, and  efficient workspace.

Who Should Buy This?

  • Busy Restaurants: Use it to create an efficient plating station or hold prepped ingredients right on the line.
  • School & University Canteens: Ideal for holding trays and  gastronorm pans during high-volume lunch services, keeping things organised.
  • Event Caterers: Its mobility is perfect for setting up temporary kitchens and  adapting to different venue layouts quickly.
  • Ghost Kitchens: Maximises a small footprint by providing a versatile, mobile storage and  work surface that can be easily moved.
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