Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
33% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Manual Veg Cutter | Commercial Vegetable Dicer | 10mm Blade Set | Dynamic Dynacube CF263. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

Dynamic In Stock

Manual Veg Cutter | Commercial Vegetable Dicer | 10mm Blade Set | Dynamic Dynacube CF263

SKU: CF263
£561.94 / exc vat
£674.33/ inc vat
  • Completely Manual Operation
  • 10x10mm Precision Blade Grid
  • Triple Cut Versatility
  • Stainless Steel Blades

Order by 12pm

Price Match

UK Warehouse

Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Fed up with the endless chore of dicing vegetables by hand? The Dynamic Dynacube is here to transform your kitchen prep. This robust, entirely manual commercial vegetable dicer 10mm is a masterpiece of simple engineering, designed to save you time, reduce waste, and  deliver perfectly uniform results every single time. There's no motor, no wires, and  no fuss – just brilliantly efficient, consistent cutting that will make you wonder how you ever managed without it.

It’s the ideal tool for any professional kitchen where speed and  consistency are key. Whether you're running a bustling restaurant, a high-volume canteen, a local takeaway, or a mobile catering van, the Dynacube fits right in. Its powerful lever action and  razor-sharp 10mm stainless steel blades make short work of onions, peppers, potatoes, and  more, turning mountains of veg into perfect cubes, fries, or julienne strips in a fraction of the time it would take with a knife.

Built by Dynamic, a brand trusted by chefs for its durability, this machine is designed for the rigours of daily commercial use. With clever features like suction-cup feet for stability and  retractable legs for easy storage, it’s not just a tool, but a smart solution for a more efficient kitchen workflow. Get ready to reclaim your prep time and  elevate the presentation of your dishes effortlessly.

Key Features and  Benefits

  • Completely Manual Operation: No electricity needed, so you can use it anywhere and  save on energy bills.
  • 10x10mm Precision Blade Grid: Creates perfectly uniform dice every time for professional-looking dishes.
  • Triple Cut Versatility: Effortlessly switches between dicing, creating fries, and  making julienne strips.
  • Stainless Steel Blades: Stays incredibly sharp for clean, efficient cutting and  long-lasting performance.
  • Suction Cup Feet: Grips tightly to your work surface for incredibly safe and  stable operation.
  • Retractable Feet: Folds away into a compact size for simple, space-saving storage.
  • Effortless Cleaning: A quick rinse under the tap is all it takes to get it sparkling clean.
  • Reduced Food Waste: The clean, precise action gets the most out of every vegetable, saving you money.

Technical Specifications

  • Brand: Dynamic
  • SKU: CF263
  • Dimensions: 330(H) x 400(Ø) mm
  • Weight: 3.1 kg
  • Blade Grid Size: 10x10mm
  • Materials: Stainless Steel Blades, Durable Composite Body
  • Operation: Manual Lever Action
  • Power: No Electrical Connection Required
  • Colour: Orange
  • Dishwasher Safe: No

Expert Review and  Insights

The Dynamic Dynacube is a real workhorse and  a testament to clever, simple design. It proves you don't always need a plug socket for serious performance. The action is smooth, the build is incredibly solid, and  the consistency of the cut is spot-on for professional kitchens where presentation is paramount. It’s a smart, reliable piece of kit for any high-volume prep station.

Sophie Brooks – Chef Tools Expert View Profile →

  • Incredible Speed: Slices through a whole bag of onions in the time it takes to do two by hand.
  • Hard Veg Challenge: Requires a bit of muscle for very dense veg like raw swede or carrots.

Case Study: Real Business, Real Results

"The Harbour View Café" in Whitby, North Yorkshire, was struggling with the time-consuming daily prep for their famous fish stew and  homemade tartar sauce. They needed a solution that wouldn't take up another valuable plug socket in their compact kitchen.

"The Dynacube has been a revelation. We've slashed the time it takes to dice our onions and  gherkins by more than half. The team is happier, and  our prep is done in record time. It's so sturdy and  simple to clean, it just works."

Robert Davies – Owner & Head Chef

The café successfully reduced its daily vegetable preparation time by 50 minutes, allowing staff to focus on service during busy periods.

Installation and  Maintenance Guide

Setting It Up

  • Unpack the unit and  inspect all parts.
  • Place it on a clean, flat, and  non-porous work surface like stainless steel.
  • Press down firmly to engage the suction cup feet for a secure grip.
  • Place a suitable food container under the blade grid to catch the diced vegetables.

Keeping It Going

  • For best results, rinse the machine with warm water immediately after each use.
  • Use a soft-bristled brush to safely remove any food particles from the blade grids.
  • Never use abrasive scourers or harsh chemicals.
  • Ensure the unit is completely dry before retracting the feet for storage.
  • Important: The Dynamic Dynacube CF263 dicer is not dishwasher safe.

Buying Guide: Choosing the Right Vegetable Preparation Machine

Not sure what fits best in your kitchen? Choosing the right veg prep tool can make a huge difference to your daily workflow. Here are a few key things to consider to make sure you get the perfect match.

Volume & Throughput

Consider how much you need to prep daily. For constant, heavy-duty dicing of hard veg, an electric model may be best. For medium volumes and  versatility, a robust manual model like the Dynacube is ideal.

Cut Size & Versatility

Do you need one consistent cut size, or multiple? Some machines have fixed blades for one specific task, while others offer interchangeable grids for cubes, slices, and  julienne of different sizes.

Kitchen Space & Footprint

Counter space is precious. Look at the machine's dimensions, both in use and when stored. Models with retractable or folding parts can be a huge space-saver in smaller kitchens.

Power Source

Decide if you need the raw power of an electric unit or the flexibility of a manual one. A manual commercial kitchen vegetable dicer can be used anywhere, with no running costs or risk of electrical faults.

Ease of Cleaning

Check the cleaning instructions. Are parts removable? Is it dishwasher safe? A machine that's quick and  easy to clean is more likely to be used properly and  safely by your team.

See all Pastry & Baking Equipment

Frequently Asked Questions

Q: What kind of vegetables is the Dynacube best for?

A: It excels with vegetables like onions, peppers, mushrooms, tomatoes, courgettes, and  pre-cooked potatoes. Its sharp blades handle these with ease.

Q: Can it handle very hard root vegetables?

A: While it can cut things like raw carrots or parsnips, it will require significantly more physical effort. For high volumes of hard veg, we'd recommend an electric model.

Q: What are the three different cuts it can produce?

A: The grid system is designed to produce uniform 10x10mm cubes (dices), 10mm sticks (French fries), and  thin strips (julienne).

Q: How do the suction cups provide stability?

A: They create a strong vacuum seal against any smooth, non-porous worktop (like stainless steel or laminate), preventing the cutter from slipping during use.

Q: Is it difficult to operate the lever?

A: Not at all for most vegetables. The long handle provides excellent leverage, making the dicing motion surprisingly easy and  efficient.

Q: How should I clean the blade grid safely?

A: The safest way is to rinse it under a running tap immediately after use. A long-bristled brush can be used to gently dislodge any stubborn food bits. Never use your fingers.

Q: What are the main body and  blades made of?

A: The blades are made from high-grade, food-safe stainless steel for sharpness and  hygiene. The body is a robust, impact-resistant composite material designed for commercial use.

Q: Can I buy different-sized blade sets for this model?

A: This model is supplied with the 10mm blade set. The Dynamic range includes other models with different fixed blade sizes, so you can choose the one that best suits your menu.

What Customers Are Saying

"An absolute beast of a machine. Powers through sacks of onions without breaking a sweat. If you do a lot of dicing, just buy one."

Gary W. – Pub Kitchen, Liverpool

"Really happy with this professional vegetable cube cutter 10mm. The dice is perfect for our salads. A little stiff on raw sweet potato but fantastic for everything else."

Fatima A. – The Corner Deli, Bristol

"No electricity needed is the biggest selling point for our food stall. It's simple, incredibly effective, and  stores away neatly. Highly recommended."

Ben Carter – Street Food Vendor, London

Add Review

The Dynamic Advantage: Prep Smarter, Not Harder

In a commercial kitchen, the tools you trust the most are often the simplest. The Dynamic Dynacube CF263 isn't just a piece of equipment; it's an investment in operational resilience. For over 50 years, Dynamic has been crafting specialist equipment in France, earning a reputation for building tools that last. This veg cutter embodies that philosophy. By removing the electrical components, they've eliminated a common point of failure. This means no unexpected breakdowns during a busy service, no costly repairs for burnt-out motors, and  zero electricity consumption, which adds up over a year. It's a tool built on the principle of reliability and  consistency, ensuring that your mirepoix, salsa, or diced potatoes look exactly the same today as they will next year. That's the real long-term value: a dependable workhorse that saves time, reduces waste, and  simply lets your chefs get on with the job.

Explore more from Dynamic

Why Manual Operation Is Your Secret Weapon

In a world of complex gadgets, choosing a manual tool might seem like a step backwards, but with the Dynacube, it's a strategic leap forwards. Think of it like a chef's favourite knife – it doesn't need a plug, but it's reliable, precise, and  always ready to go. Because it's a completely manual veg cutter for restaurants, you're free from the tyranny of the plug socket. Place it anywhere in the kitchen, even take it to an outdoor event. There are no motors to burn out, no electronics to fail, and  no convoluted cleaning cycles. It's pure mechanical efficiency, giving you total control and  rock-solid reliability, day in, day out.

Who Should Buy This?

  • Restaurants & Bistros

    Perfect for creating a consistent mirepoix base for soups and  stews, or dicing vegetables for sides.

  • School & Care Home Kitchens

    A safe and  incredibly fast way to prepare large quantities of vegetables for daily meals and  catering.

  • Takeaway Kitchens

    Ideal for quickly dicing onions, peppers, and  tomatoes for curries, kebabs, and  fresh salsas.

  • Mobile Caterers & Food Trucks

    The ultimate prep tool that requires zero electricity, making it perfect for efficient on-the-go service.

Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Ready to revolutionise your veg prep? Order your Dynamic Dynacube CF263 Manual Veg Cutter today and  get dicing faster, smarter, and  more consistently.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.

0/5