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Hi there, I'm Jarvis! I see you're looking at the Commercial Milk Frother | Cino Milk Steamer | Stainless Steel | Dualit CN452. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Dualit In Stock

Commercial Milk Frother | Cino Milk Steamer | Stainless Steel | Dualit CN452

SKU: CN452
£282.22 / exc vat
£338.66/ inc vat
  • Thermobloc Element
  • Powerful Pump
  • Plug and  Play Design
  • Frees Up Steam Wand

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting that perfect, silky microfoam for your lattes and  cappuccinos can be a real bottleneck during the morning rush. Enter the Dualit Cino milk frother, a dedicated countertop powerhouse designed to take the pressure off your main coffee machine. It's a plug-and-play unit that delivers continuous, powerful steam on demand, transforming cold milk into a barista-quality foam in as little as a minute. This isn't just a gadget; it's a serious workflow tool for any business that prides itself on great coffee.

Built for the bustling UK café, hotel breakfast bar, or even a busy office kitchen, this commercial milk frother is all about efficiency. Its generous one-litre water tank and  powerful thermobloc element mean you can steam jug after jug without waiting for the machine to recover. Simple light indicators tell you when it's ready or needs a top-up, and  the dedicated descale function makes maintenance a doddle. It even comes with a frothing jug and  thermometer to get you started straight out of the box.

If you're looking to speed up your coffee service, improve the consistency of your drinks, and  reduce the strain on your expensive espresso machine, the Dualit Cino is your new best friend. It’s a compact, reliable, and  incredibly effective way to elevate your entire hot drink menu, from flat whites to deluxe hot chocolates. Why let your main machine do all the work when this specialist can do it faster and  just as well?

Key Features and  Benefits

  • Thermobloc Element: Provides continuous steam so there's no waiting between jugs.
  • Powerful Pump: Froths milk professionally for superior texture and  drink quality.
  • Plug and  Play Design: No complex plumbing or installation needed, just plug it in.
  • Frees Up Steam Wand: Lets you pull espresso shots and  steam milk simultaneously.
  • Generous 1Ltr Tank: Minimises refills during your busiest service periods, keeping you going.
  • Easy Control Panel: Simple indicator lights clearly show when it's ready or needs water.
  • Built-in Descale Function: Takes the guesswork out of cleaning and  prolongs machine life.
  • Starter Kit Included: Comes with a jug, thermometer, and  filters to start immediately.

Technical Specifications

  • Brand: Dualit
  • SKU: CN452
  • Dimensions: 345(H) x 140(W) x 310(D) mm
  • Power: 1.45kW, 230V (13A Plug Supplied)
  • Tank Capacity: 1 Litre (Usable capacity 850ml)
  • Weight: 7.42kg
  • Colour: Black & Stainless Steel
  • Functions: Continuous Steam, Descale Cycle, Low Water Alert
  • Includes: Milk Frothing Jug, Thermometer, 3x Water Filter Tablets

Expert Review and  Insights

The Cino is a classic for a reason. It's not trying to be flashy; it’s a workhorse. In a high-volume setting, taking the milk steaming away from your main espresso machine is the single biggest impact you can have on your workflow. This little unit does that brilliantly, delivering consistent dry steam that's easy to control. It's a smart investment for any serious coffee spot.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Workflow Wonder: Frees up your main espresso machine's steam wand instantly.
  • Countertop Space: While compact, it still requires a dedicated spot near a plug socket.

Case Study: Real Business, Real Results

Bean & Brew, a popular coffee kiosk in Bristol Temple Meads station, was struggling with queues during the morning commuter peak. Their single-group coffee machine couldn't keep up with the demand for milky coffees, creating a frustrating bottleneck.

"We were losing customers who couldn't wait. The Dualit Cino sits right next to our main machine and  works in tandem with it. Our two staff can now work on separate parts of the drink-making process, which has totally streamlined our operation."

Michael Edwards – Owner, Bean & Brew

By adding the Cino, Bean & Brew increased their peak-hour output by over 30%, significantly reducing queue times and  improving customer satisfaction.

Installation and  Maintenance Guide

Setting It Up

  • Find a flat, stable surface near a standard 13A socket, ensuring good ventilation around the unit.
  • Before first use, fill the tank with fresh water and  run a few cycles of steam through the wand to flush the system.
  • Use one of the included water filter tablets as per the instructions to protect the machine from limescale right away.
  • Unpack the included jug and  thermometer – you're ready to go!

Keeping It Going

  • Always wipe the steam wand with a damp cloth immediately after every use to prevent milk build-up.
  • Run the 'Descale' function regularly, especially in hard water areas. The machine will helpfully remind you.
  • Use filtered water in the tank to minimise limescale and  improve the taste of your steamed milk.
  • Give the stainless steel and  black exterior a wipe-down daily to keep it looking professional and  clean.

Buying Guide: Choosing the Right Commercial Milk Frother

Not sure if a dedicated frother is for you? Here are a few things to consider.

Volume vs. Capacity

Consider how many milky drinks you make per hour. For high-volume sites, a dedicated unit like the Cino is essential to avoid queues and  keep service flowing.

Footprint and  Space

Where will it live? A countertop unit like this needs a dedicated spot. Measure your space to ensure it fits comfortably without cluttering your workflow.

Speed and  Power

Look for features like a Thermobloc element. This ensures instant, continuous steam, which is vital for back-to-back orders without any frustrating downtime.

Ease of Cleaning

A machine that's hard to clean won't get cleaned. Look for features like a dedicated descale cycle and  a simple-to-wipe steam wand to make daily maintenance a breeze.

Dedicated vs. Integrated

Using your main machine's steam wand is fine for low volume, but a dedicated automatic milk frother frees it up, reducing wear and  tear on your most expensive asset.

See all Commercial Juicers

Frequently Asked Questions

Q: How quickly can the Dualit Cino milk frother heat milk?

A: Thanks to its powerful Thermobloc element, it can heat and  froth a jug of milk in as little as one minute, depending on the starting temperature and  volume.

Q: Do I need a plumber to install it?

A: No, not at all. It's a 'plug and  play' appliance. Just fill the internal water tank, plug it into a standard 13A socket, and  you're ready to go.

Q: Can it make cold foam for iced drinks?

A: This is a hot milk frother designed to produce steam. It does not have a cooling function and  cannot produce cold foam.

Q: What do the blue and  red lights mean?

A: The blue light indicates the machine is at the correct temperature and  ready to steam. The red light is a low-water indicator, letting you know it's time to refill the tank.

Q: How often should I run the descale cycle?

A: This depends on the hardness of your water. We recommend using filtered water and  running the descale function whenever the machine's indicator prompts you to, or roughly every 2-4 weeks in a commercial setting.

Q: What kind of milk works best?

A: For best results, use cold, fresh whole or semi-skimmed milk. Many barista-style alternative milks (like oat or soy) also work exceptionally well.

Q: Is the steam pressure adjustable?

A: The steam pressure is not user-adjustable. It is factory-set to provide a powerful, consistent output that is optimal for frothing milk quickly and  effectively.

Q: What's included in the box?

A: The Dualit Cino comes with the main unit, a stainless steel milk frothing jug, a milk thermometer, and  three water filter tablets to get you started.

What Customers Are Saying

"An absolute workhorse. It's freed up our main machine and  the steam is constant. Should have bought one years ago."

Laura Evans – The Little Bakehouse, Cardiff

"Really powerful for its size and  very easy to set up. The low water indicator is a very handy feature during a busy lunch service."

Ben Carter – Riverside Bistro, Norwich

"We use it for our luxury hot chocolates. The foam is fantastic and  it heats the milk so quickly. Highly recommended."

Chloe Davis – Dessert Haven, Liverpool

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The Dualit Difference: Reliability in Every Cup

Choosing a Dualit appliance is about more than just the immediate features; it’s an investment in decades of British design excellence and  a reputation for near-bulletproof reliability. The Dualit Cino professional milk frother embodies this philosophy. While other machines might focus on digital screens and  complex settings, Dualit focuses on engineering components like the Thermobloc element to withstand the relentless demands of a commercial environment. This translates to less downtime, fewer repair bills, and  a consistency you can bank on. For a business, this reliability is golden. It means every customer gets the same perfectly steamed milk in their latte, and  your primary coffee machine suffers less wear and  tear, extending the life of your most critical asset. The Cino isn't just a frother; it's a strategic tool for operational efficiency and  brand consistency.

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Never Wait for Steam: The Thermobloc Advantage

What does 'Thermobloc element for continuous steam' actually mean for your business? Imagine the difference between a big, old water boiler and  an instant hot water tap. The boiler has to heat a large volume of water and then needs time to recover after use. The instant tap heats only the water you need, exactly when you need it.

The Thermobloc in the Dualit Cino works like that instant tap, but for steam. It flash-heats water as it passes through the system, creating a powerful and, most importantly, *uninterrupted* jet of steam. This means you can finish steaming one jug of milk and  immediately start the next one, with no drop in pressure or performance. For a busy café, this eliminates the frustrating wait for the machine to 'get ready' again, slashing drink preparation times during those critical peak hours.

Who Should Buy This?

  • Independent Coffee Shops

    Perfect for handling the morning rush by allowing simultaneous espresso pulling and  milk steaming for faster service.

  • Boutique Hotels & B&Bs

    Offers guests consistently high-quality lattes, cappuccinos, and  hot chocolates without needing a full barista station.

  • Farm Shops & Delis

    An easy way to add a premium coffee offering to your menu, increasing spend per customer.

  • Modern Office Canteens

    Elevates the staff coffee experience with a reliable, easy-to-use machine that anyone can master.

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Ready to Order?

Stop waiting for steam and  start serving faster. Add the high-performance Dualit Cino milk frother to your basket and  transform your coffee service today!

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