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Hi there, I'm Jarvis! I see you're looking at the Medium Grater | Stop Glisse Grater | 3.9x39cm | Deglon HY073. How can I help you with the technical specs or suitability for your business today?

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Deglon Sabatier In Stock

Medium Grater | Stop Glisse Grater | 3.9x39cm | Deglon HY073

SKU: HY073
£97.55 / exc vat
£117.06/ inc vat
  • Ultra-Sharp 18/8 Stainless Steel Blade
  • Direct Injected Handle
  • Ergonomic TPR Handle
  • Twin Stainless Steel Arms

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Product Overview

Finding a grater that stands up to the rigours of a busy commercial kitchen can be a real challenge. Introducing the Deglon Stop Glisse Medium Grater, a professional-grade tool engineered for performance and  longevity. Forget flimsy, blunt graters that make prep work a chore; this is designed from the ground up for chefs who demand reliability and  precision from their equipment, day in and  day out.

Crafted for everyone from bustling restaurant chefs to mobile caterers, this professional kitchen grater stainless steel model combines an ultra-sharp blade with a brilliantly ergonomic design. Key features include a robust frame with twin stainless steel arms, a direct-injected handle for superior hygiene, and  a clever non-slip foot that keeps it steady during use. It’s the perfect workhorse for grating everything from hard cheeses and  root vegetables to chocolate and  citrus zest.

Ultimately, the Deglon Stop Glisse medium grater is more than just a tool; it's an investment in efficiency and  safety. Its thoughtful construction ensures it won't bend, break, or become a hygiene hazard, letting you focus on creating fantastic food with a tool that feels like a natural extension of your hand. Make prep work quicker, safer, and  more comfortable.

Key Features and  Benefits

  • Ultra-Sharp 18/8 Stainless Steel Blade: Guarantees effortless grating and  exceptional longevity for your kitchen.
  • Direct Injected Handle: Leaves no gaps for food, making cleaning far quicker.
  • Ergonomic TPR Handle: Offers a comfortable, non-slip grip, reducing hand fatigue.
  • Twin Stainless Steel Arms: Provides brilliant sturdiness so it will not bend under pressure.
  • 10 Blade Welding Points: Ensures the blade stays firmly attached for total reliability.
  • Non-Slip Foot: Keeps the grater steady when used vertically on surfaces.
  • Versatile Medium Grate: Perfect for a wide range of ingredients, from cheese to vegetables.
  • Lightweight Construction: Easy to handle during long prep sessions without causing strain.

Technical Specifications

  • Brand: Deglon Sabatier
  • SKU: HY073
  • Dimensions: 380(H) x 35(W) mm
  • Weight: 0.14 kg
  • Colour: Black
  • Blade Material: 18/8 Stainless Steel
  • Handle Material: TPR (Thermoplastic Rubber)
  • Construction: Direct injected handle, 10-point welded blade, twin support arms

Expert Review and  Insights

You can feel the quality of this Deglon grater the moment you pick it up. It’s not your average flimsy bit of kit; the frame is rigid, and  the handle has a reassuring, comfortable heft. It glides through hard cheese without any flex. This is a proper chef's tool, built for the realities of a professional service rather than occasional home use.

Sophie Brooks – Chef Tools View Profile →

  • Top-Notch Build: The welded frame and  steel arms feel incredibly solid and  durable.
  • Specialist Tool: This is a dedicated medium grater, not an all-in-one box grater.

Case Study: Real Business, Real Results

The team at 'The Anchor & Mill', a bustling gastropub in Bristol, were tired of constantly replacing flimsy graters that would bend or break mid-service. They needed a durable, commercial hand grater for chefs that could keep up with their busy kitchen.

"We were going through graters every few months. The Deglon is in another league entirely. It's solid, sharp, and  the handle is genuinely comfortable to use for long periods. It just feels like a proper, professional piece of equipment."

Robert Davies – Head Chef

After switching, the pub eliminated the need for replacement graters in the first six months, significantly speeding up their daily vegetable and  cheese prep.

Installation and  Maintenance Guide

Getting Started

  • Wash thoroughly with warm, soapy water and  a soft cloth before first use.
  • Always handle with care by the handle; the blade is extremely sharp.
  • Store safely in a utensil drawer, on a magnetic knife rack, or by using its integrated hanging hole.
  • Familiarise yourself with the non-slip foot for secure vertical grating.

Keeping It Going

  • For best results, clean immediately after use to prevent food from drying on the blade.
  • While dishwasher safe, we recommend hand washing to prolong the life and  sharpness of the blade.
  • Use a stiff brush on the underside of the blade to quickly and  safely dislodge any stubborn food particles.
  • Regularly check that the non-slip foot is clean and  free from any grease or debris.

Buying Guide: Choosing the Right Commercial Grater

Not sure which grater is the right tool for your kitchen's tasks? Let's break down the key things to look for.

Blade Type & Size

Consider what you'll grate most often. A fine blade is for citrus zest and  nutmeg, a medium blade (like this one) is a great all-rounder for hard cheese and  vegetables, and  a coarse blade is best for slaws.

Handle & Grip

You'll be holding this for long periods. A comfortable, ergonomic, and  non-slip handle is essential for both safety and  reducing hand fatigue during a long prep session.

Build Quality

Look for a rigid frame that doesn't flex under pressure and  check how the blade is attached. A securely welded blade on a sturdy frame is a sign of a quality tool that's built to last.

Ease of Cleaning

Hygiene is paramount. Graters with seamless designs, without nooks and  crannies where the handle meets the metal, are far easier to clean thoroughly and  keep sanitary.

Safety Features

Beyond a good grip, look for features like non-slip feet or guards. These small details make a big difference to safety and  stability on a busy work surface.

Frequently Asked Questions

Q: Is this grater suitable for hard cheeses like Parmesan?

A: Absolutely. Its sharp 18/8 stainless steel blade and  robust, rigid frame are specifically designed to handle hard cheeses and  tough root vegetables with ease.

Q: What does 'Stop Glisse' mean?

A: 'Stop Glisse' is French for 'Stop Slip'. It refers to the grater's safety features, primarily the non-slip TPR handle and  the non-slip foot at the base, which prevent it from moving during use.

Q: Can I put this grater in the dishwasher?

A: Yes, it is rated as dishwasher safe. However, to maintain the blade's optimal sharpness for as long as possible, we generally recommend a quick hand wash.

Q: How do I clean food particles out of the small holes?

A: The easiest way is to run it under the tap and  use a stiff washing-up brush on the back (non-sharp) side of the blade. The particles will be pushed out easily.

Q: Is the handle comfortable for left-handed users?

A: Yes, the handle is symmetrically designed and  ergonomic, making it equally comfortable and  secure for both left-handed and  right-handed chefs.

Q: What is 18/8 stainless steel?

A: It's a high-grade, food-safe stainless steel known for its excellent durability and  high resistance to rust and  corrosion, making it perfect for professional kitchen environments.

Q: Will the grater bend if I apply a lot of pressure?

A: No. It is designed with two sturdy stainless steel arms reinforcing the blade and  frame, specifically to prevent bending and  flexing during heavy use.

Q: Is this a fine, medium, or coarse grater?

A: This model is a medium grater, making it a versatile all-rounder for most common kitchen tasks like grating cheese, carrots, and  courgettes.

What Customers Are Saying

Finally, a grater that doesn't feel like it's going to snap when you attack a block of Parmesan! Superb quality and  very sharp.

Chloe B. – Bistro Owner, Manchester

Excellent grater. The non-slip foot is a simple but brilliant feature that makes it much safer to use on the worktop. Cleans up nicely too.

Sam Jones – Deli Manager, Cardiff

Bought one for event prep, then immediately ordered two more for the rest of the team. A fantastic and  reliable catering medium grater.

Maria Evans – Events Caterer, Birmingham

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The Deglon Sabatier Promise: A Cut Above the Rest

When you invest in a tool from Deglon Sabatier, you're buying more than just a piece of steel; you're buying into a legacy of French craftsmanship that dates back to 1921. Made in Thiers, the heart of French cutlery, every product is the result of decades of refinement and  a deep understanding of what professional chefs truly need. This isn't a disposable gadget. It’s a reliable, professional instrument designed for consistency, safety, and  performance. Choosing a Deglon Stop Glisse medium grater means fewer replacements, more consistent results for your dishes, and  a safer, more comfortable environment for your kitchen team. This commitment to long-term quality and  ergonomic design is what separates a genuine workhorse from a simple kitchen utensil, providing real value far beyond its initial price.

Explore more from Deglon Sabatier

Why a 'Direct Injected' Handle Matters for Hygiene

You'll often see 'direct injected handle' listed as a feature, but what does it actually mean for your kitchen? Think of it like a perfectly sealed window frame versus one with tiny, almost invisible gaps around the edges. In a normal grater, there's a small seam where the metal tang of the blade meets the plastic handle. Over time, that tiny gap can trap water, food particles, and  bacteria.

A direct injected handle eliminates this risk entirely. The handle is moulded at high pressure directly onto the steel frame, creating a single, seamless unit. There are absolutely no gaps or crevices for germs to hide in. This makes the grater not only more durable but significantly easier to clean and  sanitise, helping you maintain the highest standards of food safety and  fly through EHO inspections.

Who Should Buy This?

  • Restaurant Kitchens: For prepping fresh parmesan, vegetables, and  zest with speed and  consistency for every service.
  • Pizzerias & Italian Eateries: The perfect tool for grating hard cheeses like Pecorino or Parmesan over pasta and  pizzas.
  • Mobile Caterers: Its robust, lightweight design makes it a reliable companion for on-the-go food prep.
  • Catering Colleges & Cookery Schools: An excellent, safe, and  durable tool for teaching students professional kitchen techniques.
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