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Clover Kitchenware
In Stock
Commercial Yakumi Pan | Japanese Condiment Holder | 8 Small Inserts | Clover JA634
£92.61
/ exc vat
£111.13/ inc vat
- 18-8 Japanese Stainless Steel
- Eight Removable Inserts
- Dishwasher Safe Construction
- Stackable Design
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Product Overview
Ever feel like your garnish station is a chaotic jumble during the dinner rush? We've all been there. This Commercial Yakumi Pan from Clover Kitchenware is the brilliantly simple solution your kitchen has been crying out for. It’s a beautifully crafted, professional-grade organiser designed to bring a sense of calm and order to your prep line, keeping every single ingredient perfectly in its place.
Specifically designed for demanding professional environments, this is the ideal tool for sushi bars, high-end restaurants, and even cocktail bars that pride themselves on presentation. Made in Japan from robust 18-8 stainless steel, this Japanese yakumi condiment holder features eight individual compartments, allowing you to separate everything from finely chopped chives and pickles to different types of fish roe or citrus twists with absolute precision.
Its smart, durable design isn't just about looks; it's about workflow. Being dishwasher safe makes clean-up a breeze, and its stackable nature means it won't hog precious counter space. If you're ready to transform your 'mise en place' from messy to meticulous and speed up your service, this is the bit of kit you need.
Key Features and Benefits
- 18-8 Japanese Stainless Steel: Expertly crafted to withstand the busiest professional kitchen environments.
- Eight Removable Inserts: Keeps all your garnishes and ingredients perfectly separated and fresh.
- Dishwasher Safe Construction: Makes the end-of-shift cleanup quick, simple, and hygienic.
- Stackable Design: Saves valuable counter and storage space when not in use.
- Authentically Made in Japan: Guarantees exceptional craftsmanship and long-lasting quality you can trust.
- Lightweight and Portable: Effortlessly move it from the prep fridge to the service line.
- Lids Available Separately: Offers the flexibility to protect contents and maintain optimal freshness.
- Incredibly Versatile: An ideal commercial kitchen garnish tray for sushi, cocktails, or curries.
Technical Specifications
- Brand: Clover Kitchenware
- SKU: JA634
- Dimensions: 60(H) x 435(W) x 145(D) mm
- Weight: 1.52 kg
- Material: 18-8 Japanese Stainless Steel
- Capacity: 8 Removable Inserts
- Country of Origin: Japan
- Dishwasher Safe: Yes
Expert Review and Insights
In Asian cuisine, 'mise en place' is everything. This Clover condiment organiser embodies that principle perfectly. It’s not just a tray; it’s a tool for discipline and speed. The build quality is immediately apparent—this isn't a flimsy bit of kit. It’s a solid, reliable partner for any serious chef who values precision and efficiency on the line.
Priya Sharma – Asian Cuisine View Profile →
- Top Marks For: The high-grade Japanese steel feels incredibly robust and cleans without a fuss.
- Could Be Better: The lid isn't included as standard, so you'll need to buy it separately.
Case Study: Real Business, Real Results
The Rising Sun Ramen Bar in Norwich found their small kitchen's prep station was becoming a bottleneck during busy lunch services, with various small bowls causing clutter and slowing down plating.
"We're all about speed and authenticity, but our old system was messy. This Clover yakumi pan with 8 inserts brought instant order and professionalism to our line. It just works."
Michael Davies – Owner & Chef
Since introducing the organiser, the ramen bar has streamlined its garnish process, reducing plating time by an estimated 15% and improving order accuracy.
Installation and Maintenance Guide
Setting It Up
- Give the pan and all inserts a quick wash with warm, soapy water before its first use.
- Simply pop the eight inserts into their slots within the main tray.
- Position it on your prep counter or in your service well for easy access – no assembly required!
Keeping It Going
- After service, the entire unit – tray and inserts – can go straight into a commercial dishwasher.
- For any tough, dried-on food, a quick soak and a wipe with a non-abrasive sponge will do the trick.
- To keep contents fresh and hygienic, use the optional lids (sold separately) for storage.
- Ensure the unit is completely dry before stacking to maintain its condition and hygiene standards.
Frequently Asked Questions
Q: Are the eight small inserts removable?
A: Yes, absolutely. Each of the eight inserts can be lifted out individually, which makes refilling and cleaning incredibly easy.
Q: Is the whole unit safe to put in a commercial dishwasher?
A: It is. Both the main frame and all the stainless steel inserts are designed to be fully dishwasher safe for your convenience.
Q: What exactly is '18-8 stainless steel'?
A: It's a high-grade food-safe steel alloy containing 18% chromium for rust resistance and 8% nickel for durability. It's the professional standard for kitchenware.
Q: Can I buy extra inserts or lids if I need them?
A: Yes, additional inserts and lids for this model are available to purchase separately, which is great for having prepped backups ready to go.
Q: Is the Clover yakumi pan stackable for storage?
A: Yes, they are designed to stack neatly on top of each other when the lids (sold separately) are used, which is a great space-saver.
Q: What are the full dimensions of the unit?
A: The organiser measures 60mm in height, 435mm in width, and 145mm in depth, making it a good fit for most professional prep counters.
Q: Can this hold liquids like sauces, or is it just for dry garnishes?
A: It's perfect for both! The non-porous stainless steel is ideal for holding everything from chopped spring onions to soy sauce, pickles, or dressings.
Q: How much does it weigh? Is it easy to carry?
A: It weighs just 1.52 kg without contents, so it's very lightweight and easy to carry from the walk-in fridge to the service line.
The Clover Kitchenware Commitment: Precision in Practice
Choosing Clover Kitchenware is about more than just buying a piece of equipment; it's an investment in Japanese precision and efficiency. Clover designs products with the real-world flow of a professional kitchen in mind. This Japanese yakumi condiment holder isn't just a box with containers; it's a tool that embodies the principle of 'seiton' (orderliness), reducing chefs' stress and mental load during the most intense periods of service. This commitment to thoughtful design means fewer mistakes, faster plating, and a more professional, organised appearance for your entire operation. The long-term value comes from its sheer reliability—this is a product built to endure years of daily use without faltering, making it a smarter, more cost-effective choice than cheaper alternatives that will need replacing.
Explore more from Clover KitchenwareMore Than Just Metal: Why 18-8 Japanese Steel Matters
You often see '18-8 Stainless Steel' listed, but what does it actually mean for your busy kitchen? It's quite simple, really. The numbers refer to the percentages of chromium (18%) and nickel (8%) in the steel alloy. Think of it like a recipe for strength and longevity.
The chromium is the hero when it comes to hygiene and appearance; it creates an invisible shield that fiercely resists rust, corrosion, and staining, even from acidic ingredients like lemon juice or vinegar. The nickel is what gives the pan its toughness, durability, and a subtle, professional sheen. It's the difference between a tool that dents and warps under pressure and one that looks and performs like new, service after service. It’s an investment in a product that won't let you down.
Who Should Buy This?
Sushi Bars & Japanese Restaurants
An absolute essential for organising wasabi, ginger, roe, and other delicate garnishes with authentic precision.
High-End Restaurants & Bistros
Perfect for a 'mise en place' station, holding finely chopped herbs, spices, or delicate sauce components.
Cocktail Bars & Pubs
A stylish and practical way to present an array of cocktail garnishes like olives, cherries, and citrus twists.
Pan-Asian & Fusion Kitchens
Ideal for holding prepped ingredients for stir-fries, curries, or noodle dishes, helping to speed up service.
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