£23.31 / Each

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Hi there, I'm Jarvis! I see you're looking at the Raku Coupe Plate | Ceramic Restaurant Plate | 288mm Orange | Churchill Studio Prints DR700. How can I help you with the technical specs or suitability for your business today?

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Churchill In Stock

Raku Coupe Plate | Ceramic Restaurant Plate | 288mm Orange | Churchill Studio Prints DR700

SKU: DR700
£279.70 / exc vat
£335.64/ inc vat
  • Vitrified Ceramic
  • Raku Style Glaze
  • Garnet Orange Colour
  • Hand-Finished Quality

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Product Overview

Introducing a splash of artisan warmth to your tabletops, the Churchill Studio Prints DR700 coupe plate brings a truly unique and  inviting feel to any dining setting. Inspired by the traditional Japanese ceramic technique of Raku, each plate features a reactive glaze in a stunning Garnet Orange, ensuring no two pieces are ever exactly the same. It's not just a plate; it’s a canvas for your culinary creations, designed to make your food the undeniable star of the show.

Perfect for forward-thinking restaurants, bustling bistros, and  chic cafes that want their tableware to tell a story. This 288mm plate is crafted from Churchill's renowned vitrified ceramic, making it incredibly tough and  resilient, ready to handle the daily hustle of a professional kitchen. It expertly balances show-stopping good looks with the practical durability that busy establishments demand, making it a smart and  stylish choice.

With its generous size, modern coupe shape, and  dishwasher-safe convenience, this orange coupe plate from Churchill is the ultimate upgrade for any venue looking to enhance its presentation. Move beyond plain white and  give your customers a dining experience that delights all the senses, starting with the very plate their food is served on.

Key Features and  Benefits

  • Vitrified Ceramic: Makes it incredibly strong and  resistant to everyday chips.
  • Raku Style Glaze: Gives every single plate its own unique, beautiful pattern.
  • Garnet Orange Colour: Adds a warm, rustic, and  inviting vibe to your tabletops.
  • Hand-Finished Quality: Shows off a genuine, artisanal feel that customers notice.
  • 288mm Coupe Shape: Offers a modern, rimless canvas for creative food presentation.
  • Dishwasher Safe: Makes cleaning up after a busy service an absolute breeze.
  • Microwave Safe: Perfect for quick reheating without damaging the plate.
  • Stackable Design: Helps you save on precious shelf space in the kitchen.

Technical Specifications

  • Brand: Churchill
  • SKU: DR700
  • Colour: Garnet Orange
  • Material: Vitrified Ceramic
  • Diameter: 288(Ø)mm / 11¼"
  • Box Quantity: 12
  • Weight: 0.20 kg
  • Glaze Style: Raku Reactive Glaze
  • Features: Fully Vitrified, Dishwasher Safe, Microwave Safe, Hand Finished

Expert Review and  Insights

The move towards rustic, authentic tableware is more than a trend; it's about creating an experience. The Churchill Studio Prints Raku collection nails this perfectly. The warm, earthy orange and  unique reactive glaze on each plate feel both premium and  personal. It’s a brilliant example of combining stunning, individual aesthetics with the hardy performance professional kitchens simply must-have.

Emily Hart – Tableware Expert View Profile →

  • Presentation Power: The vibrant colour and  texture make even simple dishes look high-end.
  • Inconsistent Finish: The unique glaze means no two are identical, which may not suit formal settings.

Case Study: Real Business, Real Results

The Olive Branch, a bustling Mediterranean restaurant in Bristol, wanted to refresh their tableware to better reflect their vibrant, colourful cuisine. They replaced their standard white plates with the Churchill Studio Prints Raku range in Garnet Orange.

"The moment we started using them, our food just looked more alive. The colour is fantastic and  our customers are always asking where the plates are from. They've really helped our dishes stand out on social media."

George Papadakis – Owner

The switch led to a noticeable uptick in customer-generated content, increasing their Instagram tags by over 25% in the first three months.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give all plates a good wash in warm, soapy water to remove any dust from transit.
  • Gently unbox and  inspect each piece. The hand-finish means patterns vary, but check for any chips or cracks.
  • When stacking, consider using plate dividers to give the unique glazed surface extra protection.

Keeping It Going

  • Load into the dishwasher carefully, ensuring plates don't knock against each other during the wash cycle.
  • For stubborn food stains, use a non-abrasive cream cleaner designed for ceramic surfaces.
  • While microwave safe, try to avoid extreme temperature shocks (e.g., from a freezer straight into a hot microwave).
  • Regularly check the edges for any small chips, and  remove any damaged plates from service to ensure food safety.

Buying Guide: Choosing the Right Tableware

Need a hand picking the perfect plates? Here are a few things to keep in mind for your venue.

Size and  Shape

A 288mm coupe plate is brilliant for mains. Consider getting smaller matching plates for sides and  starters to create a professional, unified look across your tables.

Colour and  Atmosphere

Warm colours like this orange create a cosy, inviting mood. Coloured tableware can make your food pop, especially for social media photos, offering a clear advantage over standard white.

Material Matters

For any busy restaurant, vitrified ceramic is the gold standard. It’s far tougher and  more hygienic than cheaper earthenware, making it a wise long-term investment that reduces replacement costs.

Finish and  Feel

A reactive glaze like this Raku style adds an artisanal, unique touch. If you're aiming for a very formal, uniform look, a standard smooth glaze might be a better fit for your brand.

Storage and  Stacking

Always think about where your plates will live. Coupe plates generally stack very neatly and  efficiently, which is a huge bonus when kitchen shelf space is at a premium.

Frequently Asked Questions

Q: Is every single Churchill DR700 orange plate different?

A: Yes, that's the beauty of the Raku reactive glaze. The pattern is formed during the firing process, so each plate has its own unique character and  finish.

Q: What does 'fully vitrified' actually do?

A: It makes the ceramic non-porous by firing it at a very high temperature. This makes it much stronger, more hygienic, and  resistant to chipping and  staining.

Q: Can I use these plates in a commercial dishwasher?

A: Absolutely. They are specifically designed to withstand the daily demands of commercial washing cycles without losing their colour or integrity.

Q: Is the 288mm size big enough for a main course?

A: Yes, at just over 11 inches in diameter, it's a generous and  popular size for serving main courses, pasta dishes, and  chef's specials.

Q: Will the orange colour fade after lots of washing?

A: No. The colour is an integral part of the super-durable glaze, which is sealed onto the plate. It is designed not to fade with regular use and  washing.

Q: Can metal cutlery scratch the surface?

A: The Churchill Super Vitrified body is one of the toughest in the business and  is highly resistant to cutlery scratches under normal use.

Q: How are these plates packaged?

A: They are supplied in a box of 12, making it easy and  cost-effective to stock up for professional service.

Q: What is a 'coupe' plate?

A: A coupe plate has a shallow, rimless design. This modern style provides a flat surface from edge to edge, giving you a bigger canvas for plating.

What Customers Are Saying

"Absolutely beautiful plates. They feel really substantial and  the colour is stunning. They've been through our dishwasher countless times and  still look brand new."

Faye Richardson – Restaurant Owner, York

"We love that every plate has a slightly different pattern. It adds so much character to our service. This is the perfect large ceramic serving plate for our restaurant."

Leo Carter – Head Chef, The Forge, Birmingham

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The Churchill 1795 Legacy: An Investment in British Quality

When you choose Churchill, you're not just buying a plate; you're investing in over 200 years of British manufacturing expertise. The Churchill Studio Prints DR700 coupe plate is a perfect example of this legacy. Beyond its stunning looks lies the legendary 'Super Vitrified' body, a formula perfected over generations to be one of the strongest and  most durable ceramic materials in the world. For a business owner, this translates to real, long-term value: fewer chips, fewer replacements, and  a lower lifetime cost. It's the peace of mind that comes from knowing your tableware is engineered by a brand that understands the relentless pace of the hospitality industry. This isn't just crockery; it's a reliable partner for your business, built to perform service after service.

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What Does 'Fully Vitrified' Actually Mean for Your Kitchen?

You'll see the term 'vitrified' on lots of professional crockery, but what is it? In simple terms, it means the ceramic has been fired at an extremely high temperature. This process melts the clay and  other particles together, turning it into a glass-like, non-porous material. Think of it like turning a regular sponge into a solid, waterproof pebble. Standard ceramic can absorb tiny bits of water and  oils, which can lead to cracks over time or harbour bacteria. Because vitrified ceramic has virtually zero water absorption, it's far stronger, more hygienic, and  completely safe for the intense heat and  water jets of a commercial dishwasher without weakening. It’s the hidden feature that guarantees a longer life for your tableware.

Who Should Buy This?

  • Gastropubs & Bistros: The rustic yet chic design beautifully complements a high-quality, hearty menu.
  • Farm-to-Table Restaurants: The earthy tones and  artisanal feel are a perfect match for a fresh, seasonal food philosophy.
  • Speciality Cafes: Ideal for serving signature brunches or main lunch items on a 288mm coupe plate for cafes.
  • Boutique Hotels: Adds a touch of designer luxury and  warmth to restaurant service or in-room dining trays.
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