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Hi there, I'm Jarvis! I see you're looking at the Steak Knives | Profile Serrated Cutlery | Pack of 12 | Churchill FA760. How can I help you with the technical specs or suitability for your business today?

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Churchill In Stock

Steak Knives | Profile Serrated Cutlery | Pack of 12 | Churchill FA760

SKU: FA760
£76.53 / exc vat
£91.84/ inc vat
  • 18/10 Stainless Steel
  • Serrated Blade
  • Highly Polished Finish
  • Commercial Dishwasher Safe

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

When every detail on the table counts, having the right cutlery is non-negotiable. This pack of 12 Churchill FA760 steak knives is designed for establishments that refuse to compromise on quality. With a sleek, modern profile and  a serrated edge that means business, these knives don't just cut steak – they elevate the entire dining experience, showing your customers you care about the small things.

Perfectly suited for bustling steakhouses, sophisticated gastro pubs, and  hotel restaurants, this Churchill steak cutlery set combines robust performance with elegant design. Crafted from premium 18/10 stainless steel, they are built to withstand the rigours of a commercial kitchen, including constant trips through the dishwasher, while retaining their brilliant, highly polished shine service after service.

Featuring a comfortable grip and  a perfectly balanced weight, these professional steak knives serrated blades slice through meat cleanly without tearing. They are the ideal finishing touch for your tables, pairing beautifully with any modern crockery collection. Give your guests the quality they deserve and  ensure every steak dinner is a memorable one.

Key Features and  Benefits

  • 18/10 Stainless Steel: Resists rust and  stains, keeping your cutlery looking pristine for longer.
  • Serrated Blade: Slices cleanly through steaks and  other meats without tearing them apart.
  • Highly Polished Finish: Adds a touch of class and  gleaming sophistication to your table settings.
  • Commercial Dishwasher Safe: Makes for quick and  easy cleanup, saving valuable time in a busy kitchen.
  • Pack of 12: Offers excellent value and  ensures you're well-stocked for busy services.
  • Durable & Robust: Designed specifically to handle the demands of a commercial catering environment.
  • Sleek, Modern Design: Complements a wide range of contemporary tableware and  restaurant décor.
  • Excellent Balance: Feels substantial and  comfortable in the hand, enhancing the user's experience.

Technical Specifications

  • Brand: Churchill
  • SKU: FA760
  • Length: 240mm
  • Pack Quantity: 12
  • Material: 18/10 Stainless Steel
  • Blade Type: Serrated
  • Finish: Highly Polished
  • Dishwasher Safe: Yes

Expert Review and  Insights

Churchill has really nailed the balance between form and  function here. The Profile range feels substantial in the hand without being clunky, and  the serrated edge is sharp enough for a perfect cut every time. It’s the kind of cutlery that doesn't just do the job; it subtly enhances the entire dining experience for your guests.

Emily Hart – Tableware Expert View Profile →

  • Practical Elegance: The high-shine finish looks premium but stands up remarkably well to daily washing.
  • Modern Aesthetic: Its contemporary design might not suit venues with very traditional décor.

Case Study: Real Business, Real Results

The Copper Pot, a popular bistro in Bristol, wanted to upgrade their tableware to better reflect the quality of their locally sourced menu. Their existing steak knives were worn and  inconsistent, detracting from the overall presentation.

"We were spending a fortune on prime cuts of beef, only to serve them with tired-looking knives. The Churchill FA760 serrated knives changed that overnight. They feel solid, look brilliant, and  our customers immediately noticed the difference in quality."

Samuel Jones – Owner

The upgrade contributed to a noticeable lift in customer feedback, with several online reviews specifically praising the 'excellent attention to detail' in their dining experience.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, unpack and  inspect all knives for consistency.
  • Give the cutlery a full wash cycle in your dishwasher before first use to remove any manufacturing residues.
  • Dry thoroughly and  polish with a microfibre cloth to achieve a perfect, streak-free shine.
  • Store in a clean, dry cutlery tray or polisher to protect the blades and  finish.

Keeping It Going

  • To prevent corrosion, rinse off acidic food residues (like lemon or vinegar) soon after use.
  • When using a dishwasher, avoid overcrowding the cutlery basket to ensure a thorough clean.
  • Never use abrasive scourers or steel wool, as this will scratch the polished surface.
  • For the best results, use a quality detergent and  rinse aid, and  polish the knives once dry to maintain their gleam.

Buying Guide: Choosing the Right Commercial Cutlery

Need a hand picking the perfect cutlery for your establishment? Here are a few key things to keep in mind.

Material Matters

Look for 18/10 stainless steel for maximum durability, shine, and  rust resistance. It costs a little more than 18/0 but is a far better long-term investment for busy venues.

Weight and  Balance

Good cutlery should feel substantial, not flimsy. A well-balanced knife or fork enhances the dining experience and  conveys a sense of quality to your customers.

Style and  Aesthetics

Choose a design that complements your brand and  crockery. Modern, sleek designs like Churchill's Profile range are versatile, while ornate patterns suit more traditional settings.

Built for Business

Ensure your chosen cutlery is certified as commercial dishwasher safe. It needs to withstand high temperatures and  frequent washing without degrading.

Quantity and  Spares

Always buy more than you think you need. Having plenty of spares on hand is crucial for covering losses and  handling unexpectedly busy services without a hitch.

See all Amefa Cutlery

Frequently Asked Questions

Q: How many knives come in one pack?

A: These Churchill FA760 steak knives are sold in a pack of 12.

Q: Are these knives suitable for a commercial dishwasher?

A: Yes, they are designed to be fully commercial dishwasher safe for easy and  efficient cleaning.

Q: What does 18/10 stainless steel mean?

A: It refers to the composition of 18% chromium for rust resistance and  10% nickel for shine and  added durability, representing a very high quality of steel for cutlery.

Q: Is the serration along the entire blade?

A: The serration is on the cutting edge of the blade, designed specifically for slicing through meat effectively.

Q: What is the overall length of one knife?

A: Each knife has a length of 240mm (or 24cm) from the tip to the end of the handle.

Q: Will these knives rust or tarnish over time?

A: Thanks to the high-quality 18/10 stainless steel construction, they are highly resistant to rust, corrosion, and  tarnishing with proper care.

Q: Are these knives heavy to hold?

A: They have a pleasant, balanced weight that feels substantial and  high-quality without being overly heavy or uncomfortable for the user.

Q: Does this cutlery match the rest of the Churchill Profile range?

A: Yes, these knives are designed to perfectly complement the forks and  spoons from the Churchill Profile crockery and  cutlery collections.

What Customers Are Saying

"Absolutely brilliant knives. They look fantastic on the table, have a good, solid weight to them, and  are holding up perfectly to our commercial dishwasher."

Laura H. – The King's Arms, Canterbury

"A really smart and  professional steak knives serrated pack of 12. They slice through our 10oz ribeyes like a dream. Very happy with this purchase."

Ben Carter – The Grill House, Leeds

"Top quality from Churchill as always. These have been in use for months and  still look brand new. A great investment for any serious eatery."

Chloe W. – Head of Procurement, Regency Hotel Group

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The Churchill Advantage: An Investment in Every Table

For over 225 years, Churchill has been a cornerstone of the British hospitality industry, synonymous with quality that endures. Choosing Churchill FA760 steak knives isn't just about buying cutlery; it's about investing in peace of mind. These aren't throwaway items that will need replacing after a year of hard service. They are engineered to withstand the relentless cycle of a busy restaurant—from the customer's table to the dishwasher and  back again—all while maintaining their structural integrity and  polished look. This long-term durability translates directly into lower replacement costs and  operational consistency. It ensures that the first customer of the day and  the last customer of the year receive the same high-quality experience, reinforcing your brand's commitment to excellence in every single detail.

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Why 18/10 Stainless Steel Makes All the Difference

Ever wondered what '18/10' on cutlery actually means? It’s not just a fancy number; it's a guarantee of quality. The numbers refer to the percentages of chromium (18%) and  nickel (10%) mixed in with the steel. The chromium is the hero that provides incredible resistance to rust and  corrosion. The nickel is what gives the cutlery its beautiful silver-like shine and  adds an extra layer of toughness.

Think of it like a recipe for a shield. The 18% chromium is the hardcore armour, protecting it from daily battles with water, detergents, and  acidic foods. The 10% nickel is the magical polish that keeps it looking brilliant, service after service. It’s the reason this Churchill steak cutlery set won't dull, pit, or tarnish like cheaper 18/0 alternatives, making it a smarter long-term investment for your business.

Who Should Buy This?

  • Steakhouses & Grill Restaurants: The essential tool for your signature dishes, ensuring a clean, satisfying cut every time.
  • Gastro Pubs & Bistros: Effortlessly elevates your premium mains and  Sunday roasts with high-quality, professional cutlery.
  • Hotel Restaurants & Function Rooms: A reliable and  stylish choice for in-room dining, restaurant service, and  banqueting events.
  • Modern Eateries & Diners: Adds a sophisticated, unified look to your table settings for any hearty meat dish on the menu.
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