£19.28 / Each

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Churchill In Stock

Medium Rectangular Platters | Serving Platters | 305mm | Churchill Art de Cuisine Menu CE738

SKU: CE738
£115.68 / exc vat
£138.82/ inc vat
  • Vitrified Porcelain
  • Fully Oven Safe
  • Microwave Safe
  • Dishwasher Safe

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Product Overview

Looking for a platter that's as tough as it is stylish? Meet the Churchill Art de Cuisine Menu platter. This isn't just any old serving dish; it's a set of six brilliantly white, commercial-grade porcelain platters designed to make your food the star of the show. Crafted by Churchill, a name trusted in British hospitality for generations, this is professional tableware that works as hard as you do.

Perfect for bustling restaurants, chic cafés, hotels, or any catering business that values quality, these platters offer a wonderfully versatile canvas. Their generous 305mm rectangular shape is ideal for everything from a perfectly cooked fillet of fish or a gourmet steak to vibrant sharing boards, antipasti selections, or a line-up of delicious desserts. They bring a clean, contemporary elegance to any table setting.

What really sets them apart is the vitrified porcelain body, making them incredibly durable and  resistant to the daily knocks of a busy kitchen. They're also oven, microwave, freezer, and  dishwasher safe, giving you ultimate flexibility from prep to service to cleanup. If you need reliable, sophisticated and  hard-wearing tableware, the Churchill Art de Cuisine medium rectangular platter is a truly smart choice.

Key Features and  Benefits

  • Vitrified Porcelain: Incredibly tough, resisting chips and  stains for a longer life.
  • Fully Oven Safe: Go directly from the oven to the table for sizzling service.
  • Microwave Safe: Lets you reheat dishes quickly without swapping containers.
  • Dishwasher Safe: Makes end-of-night cleanup quick, easy, and  hygienic.
  • Freezer Safe: Brilliant for prepping dishes or desserts well in advance.
  • Classic White Finish: A timeless look that makes your food's colours pop.
  • 305mm Rectangular Shape: A versatile size for mains, sharing boards, and  buffets.
  • Supplied in a Box of 6: Great value for money and  perfect for kitting out your service.

Technical Specifications

  • Brand: Churchill
  • SKU: CE738
  • Material: Vitrified Porcelain
  • Colour: White
  • Dimensions: 305(W) x 200(D) mm / 12" x 8 ¼"
  • Shape: Rectangular
  • Box Quantity: 6
  • Weight (Box): 4.7kg
  • Features: Oven Safe, Microwave Safe, Freezer Safe, Dishwasher Safe

Expert Review and  Insights

The Art de Cuisine Menu range is a go-to for a reason. It strips tableware back to its essential purpose: presenting food beautifully without any fuss. These platters feel substantial and  well-balanced, and  the vitrified finish gives you confidence they’ll stand up to a frantic service. It’s a classic, reliable choice that lets a chef’s work shine.

Emily Hart – Tableware Expert View Profile →

  • Workhorse Durability: The vitrified body is genuinely tough and  resists those annoying cutlery marks.
  • Simple Design: Its minimalist look might be too plain for venues with elaborate themes.

Case Study: Real Business, Real Results

The Salty Dog, a bustling seafood bistro in Whitby, North Yorkshire, upgraded their tableware as part of a menu relaunch. They needed platters that were robust enough for constant use but elegant enough to do justice to their fresh, local seafood.

"We were getting through our old plates at a ridiculous rate due to chips and  cracks. The Art de Cuisine Menu platters are in a different league. They look fantastic, they're a dream to clean, and  they’ve handled our busiest summer season without a single casualty."

Faye Williams – Owner

The upgrade resulted in a noticeable improvement in presentation consistency and  a complete halt to breakage-related replacement costs in the first quarter of use.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unpack and  check each platter for any signs of damage during transit.
  • Always give them a good wash before their first use, either by hand or in a commercial dishwasher.
  • Find a dedicated, safe storage area, preferably on a non-slip shelf liner and  away from heavy pans.
  • Ensure your dishwasher's rinse aid is topped up to prevent water spots and  keep the white finish brilliant.

Keeping It Going

  • To avoid scratching the glaze, use plastic or rubber spatulas for scraping and  avoid abrasive scourers.
  • When stacking, be gentle. For long-term storage, placing felt plate dividers between them is a great idea.
  • While very tough, try to avoid extreme temperature changes, like moving a platter from a freezer directly into a hot oven.
  • Regularly inspect for any damage. Immediately remove any chipped or cracked items from service to maintain safety standards.

Buying Guide: Choosing the Right Commercial Platters

Not sure which platters are the right fit for your business? Here are a few key pointers to help you decide.

Match the Shape to the Menu

Consider what you'll be serving most. These 305mm rectangular platters are fantastic for fish, steaks, and  sharing boards, while round or square plates might suit other dishes better.

Prioritise the Material

For a busy commercial kitchen, vitrified porcelain is the gold standard. It’s an investment in durability that pays off by reducing chips, cracks, and  the need for frequent replacements.

Think About Colour

White is a timeless classic for a reason – it makes your food the hero. While coloured crockery can be fun, a quality white set like these Art de Cuisine Menu platters will never go out of style.

Check for Practicality

Look for credentials like 'dishwasher safe', 'oven safe', and  'freezer safe'. The more versatile a platter is, the more valuable it becomes in a dynamic kitchen environment.

Consider Long-Term Value

Don’t just look at the initial price. A slightly higher upfront cost for a reputable brand like Churchill often means lower replacement costs and  a more professional look for years to come.

Frequently Asked Questions

Q: Are these platters sold individually or as a set?

A: This product, the Churchill CE738, is supplied as a box containing six identical rectangular platters.

Q: Can I use these under a high-heat salamander grill?

A: While they are fully oven-safe, direct, intense overhead heat from a salamander is not recommended as it may cause thermal shock and  damage the platter.

Q: What is the exact colour of the white?

A: It's a classic, clean 'brilliant white' that provides a high-contrast, professional backdrop for all types of food.

Q: Are they heavy to carry for waiting staff?

A: Each platter has a reassuring weight that signals quality, but they are not overly heavy and  are well-balanced for comfortable carrying from kitchen to table.

Q: Will strong-coloured foods like beetroot or curry stain them?

A: No, the non-porous vitrified surface is highly resistant to staining, even from powerful food colourings. They wash clean easily.

Q: Do they have a lip or are they completely flat?

A: They feature a very subtle, softly curved rim which is just enough to contain sauces and  juices without looking like a deep dish.

Q: How well do they stack for storage?

A: They stack securely. As with any rectangular item, they won't be as compact as round plates, but they are designed for stable stacking in a professional kitchen.

Q: Is the Churchill logo visible on the top of the platter?

A: No, the top surface is clean and  unbranded to keep the focus on your food. The brand stamp is discreetly located on the base.

What Customers Are Saying

"Absolutely brilliant platters. They have a good weight to them, feel very high quality, and  look clean and  professional on the table. A great investment for our restaurant."

David Chen – Bistro Owner, Birmingham

"Perfect size for our dessert sharing boards. They go through our commercial dishwasher multiple times a day and  come out sparkling every time. Highly recommend!"

Laura Knight – Patisserie Chef, Bath

"Really sturdy and  versatile. My only minor point is that being rectangular, they take up a bit more storage space than our old round plates, but their performance makes it worthwhile."

Ben Carter – Events Caterer, Glasgow

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The Churchill Promise: A Legacy of British Quality

When you choose a Churchill platter, you're not just buying a piece of crockery; you're investing in over 225 years of British manufacturing expertise. Churchill has built its formidable reputation by focusing exclusively on the needs of the professional hospitality industry. This means every single design, from the shape to the specific vitrified formula, is engineered to withstand the intense pressures of a commercial kitchen. It’s about creating products that deliver consistency, performance, and  long-term value. This dedication ensures that if you need to replace or add to your collection years down the line, the shape, size, and  brilliant white colour will be a perfect match, protecting the integrity of your table presentation. It's this long-term reliability that makes Churchill a trusted partner for chefs and  restaurateurs across the UK.

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What 'Vitrified' Really Means for Your Bottom Line

Ever wondered what makes 'vitrified porcelain' so special? In simple terms, it's a strengthening process. The porcelain is fired at an incredibly high temperature (over 1200°C!) until the clay particles literally fuse together and  become glass-like, or 'vitrified'. This closes up all the tiny, microscopic pores that you'd find in standard ceramic.

Think of it like the difference between a sponge and  a polished stone. A sponge soaks up water and  stains, but nothing gets into the stone. Because a vitrified platter is non-porous, it doesn't absorb water, grease, or food odours. This is why it's so much more hygienic, resistant to stains, and  incredibly durable. Water can't seep in and  weaken the platter from the inside, which is what often leads to chipping and  cracking in lesser-quality ware. It's the secret ingredient for tableware that lasts.

Who Should Buy This?

  • Restaurants & Bistros: An elegant and  durable solution for presenting main courses, seafood specials, or premium steak dishes.
  • Hotels & Event Caterers: A reliable choice for sophisticated buffet displays, serving canapés, or for high-quality room service trays.
  • Gastropubs & Wine Bars: The perfect size and  shape for stylishly serving artisanal sharing boards, gourmet burgers, or tapas selections.
  • Modern Delis & Cafés: Ideal for showcasing premium sandwiches, vibrant salads, or a selection of pastries on the counter.
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