Bottle Coolers & Beer Fridges
Ice Cream Displays
Ice Cream Machines
Chest Freezers
Commercial Freezers
Commercial Fridges
Ice Cube Makers and Flakers
Wine Coolers
Bain Maries
Commercial Microwaves
Commercial Sinks
Commercial Ovens
Fryers and Chip Scuttles
Glass and Dishwashers
Pie Warmers & Hot Food Displays
Pizza Ovens
Water Boilers
Bar Supplies
Bowls & Display Baskets
Cash Registers
Chafing Dish Sets & Fuel
Menus & Boards
Table Numbers & Stands
Salt, Pepper & Spice Mills
Crockery
Cutlery
Glassware
Wine Glasses
Bins
Cleaning Chemicals
GreasePak
Janitorial Equipment
Laundry Equipment
Coffee Machines
Juice Dispensers
Juicers
Drink Blenders
Milkshake Blenders
Slush Machines
Water Boilers
Cookware
Gastronorm Containers
Ingredient Bins
Pastry & Baking
Utensils
Pizza Pans & Equipment
Food Storage
Food Transport & Delivery Bags
Folding Furniture
Garden and Outdoor Furniture
High Chairs
Chairs
Tables
33% OFF
Jarvis
Catering SpecialistJarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535
How can we help?
Choose an option below
Select an option to get started. We're here to help!
Product Questions
Specs, suitability, features & comparisons
Other Enquiries
Delivery, warranty, invoices & customer service
Chef William
Out of Stock
Commercial Mint Flavouring | Culinary Herb Extract | 120g Jar | Chef William KA010
£3.10
/ exc vat
£3.72/ inc vat
Out of Stock, but not for long
Notify Me
- High-Quality Ingredients
- Extremely Versatile
- Heat Treated Formula
- Easy-to-Use Pot
Have a quick question about this product?
Ask instantly →
Product Overview
Here’s a little secret weapon for your kitchen pantry. This isn't your average supermarket flavouring; it's a professional-grade commercial mint flavouring from Chef William, designed to deliver a consistently fresh, vibrant minty kick every single time. It's that reliable burst of flavour you need to make your creations truly stand out, without the faff of using fresh herbs.
Crafted for the demanding pace of professional kitchens, this culinary mint extract is perfect for chefs, bakers, chocolatiers, and mixologists across the UK. Whether you're whipping up mint chocolate chip ice cream, perfecting a mojito syrup, or adding a subtle herby note to a lamb dish, this versatile extract provides a clean, refreshing taste that won't let you down. The handy 120g jar is the ideal size for busy services, ensuring you always have quality flavour on hand.
Featuring a clever dual-use cap for easy sprinkling or spooning, and a heat-treated formula for stability, it’s built for practicality as much as for taste. If you’re looking to elevate your recipes with a dependable and delicious mint flavour that performs under pressure, this is the one you'll reach for again and again.
Key Features and Benefits
- High-Quality Ingredients: Ensures a pure, authentic, and refreshing mint taste.
- Extremely Versatile: Perfect for desserts, drinks, sauces, and baked goods.
- Heat Treated Formula: Guarantees stability and a longer, reliable shelf life.
- Easy-to-Use Pot: The dual cap allows for precise sprinkling or easy spooning.
- Generous 120g Jar: A practical size for professional use without excessive waste.
- Consistent Flavour Profile: Delivers the same great taste in every single batch.
- Simple Storage: Just pop it in a cool, dry place; no refrigeration needed.
- Chef William Quality: A trusted brand name synonymous with professional kitchen ingredients.
Technical Specifications
- Brand: Chef William
- SKU: KA010
- Weight: 120g
- Pack Type: Single Jar
- Cap Type: Dual-function sprinkle and spoon cap
- Special Feature: Heat Treated for stability
- Storage Temperature: 10-25°C
- Storage Humidity: 70% RH maximum
Expert Review and Insights
In a professional kitchen, consistency is king, and that's where this Chef William mint flavouring really shines. It delivers a clean, powerful mint flavour that isn't overly sweet or artificial, making it a brilliant workhorse ingredient. It's a smart addition for any chef looking to save time without compromising on the final quality of their dishes.
Sophie Brooks – Chef Tools View Profile →
- Pro: The flavour is incredibly concentrated, so a little goes a very long way.
- Con: As an extract, it lacks the textural element of fresh mint leaves.
Case Study: Real Business, Real Results
The Garden Bistro in Harrogate, North Yorkshire, needed to streamline its dessert preparation process. Their homemade mint syrup for cocktails and desserts was inconsistent and time-consuming, relying on the variable quality of fresh mint.
"We switched to the Chef William mint flavouring to get some consistency back in our kitchen. The quality is spot-on every time, and the easy-to-use jar means our junior chefs can use it with confidence. Our mojitos have never been more popular!"
Robert Davies – Head Chef
The switch immediately saved them around 45 minutes of prep time per day and completely eliminated batch wastage, improving their gross profit on key dessert items by 8%.
Installation and Maintenance Guide
First Use and Setup
- Before first use, ensure the safety seal under the cap is intact.
- Give the jar a little shake to ensure the contents are evenly distributed.
- Familiarise yourself with the dual-cap: one side for sprinkling, the other for spooning.
- Start with a small amount; this is a concentrated mint flavouring for chefs and very potent!
Keeping It In Top Condition
- Always screw the cap on tightly after use to protect from moisture and air.
- Store in a cool, dry cupboard away from direct sunlight or heat sources like ovens.
- Avoid dipping wet or used spoons directly into the jar to prevent contamination.
- Check the best-before date, but thanks to its stability, it will last a long time when stored correctly.
Frequently Asked Questions
Q: How strong is this mint flavouring?
A: It's a professional-grade concentrate, so it's quite potent. We recommend starting with a very small amount and adding more to taste.
Q: Can I use this in hot beverages like tea or hot chocolate?
A: Absolutely. It dissolves well and is perfect for adding a minty twist to hot drinks.
Q: Is the product suitable for baking?
A: Yes, its heat-treated formula makes it very stable for baking in cakes, biscuits, and brownies without losing its flavour.
Q: Is this mint flavouring vegan and gluten-free?
A: While the ingredients are naturally free from gluten and animal products, we always advise checking the full ingredients list for any specific allergen concerns.
Q: How does this compare to using fresh mint?
A: It provides a more consistent and intense flavour than fresh mint and has a much longer shelf life, making it more practical and cost-effective for many applications.
Q: What is the best way to store the jar?
A: Store it in a cool, dry place away from direct heat and sunlight with the cap screwed on tightly.
Q: Is the jar and cap resealable?
A: Yes, the screw-top cap is fully resealable to maintain freshness and prevent spills.
Q: Will this flavouring add colour to my recipes?
A: No, this is a flavour extract and is not designed to act as a food colouring. It provides taste without altering the appearance of your dish.
The Chef William Promise: Consistency in Every Jar
In the world of professional catering, reputation is built on consistency. That's the core philosophy behind every Chef William product. This Chef William mint flavouring is more than just an ingredient; it’s a guarantee. It guarantees that the mint chocolate torte you serve on a Tuesday will taste identical to the one you serve on a busy Saturday night. This reliability eliminates costly mistakes, thrown-out batches, and customer disappointment. By choosing a trusted brand like Chef William, you're investing in peace of mind and operational efficiency. You save valuable prep time, reduce ingredient waste, and empower your entire team to produce high-quality results, freeing you up to focus on what really matters: creating incredible food.
Explore more from Chef WilliamWhy a 'Heat Treated' Formula Matters
Ever wondered what 'heat treated' actually means for an ingredient? Think of it like a safety seal for flavour and longevity. During production, the mint extract is gently heated to a precise temperature for a specific time. This simple process eliminates any unwanted microbes, which is a huge plus for kitchen hygiene and food safety.
But the real magic is what it does for the product on your shelf. This treatment makes the flavouring incredibly stable, meaning it won't spoil quickly or lose its punchy mint taste, even when stored at room temperature. It’s like pasteurising milk – a simple step that ensures the product you open is safe, consistent, and tastes just as good as the day it was made.
Who Should Buy This?
- Independent Cafés: Effortlessly add a dash of mint to hot chocolates, frappes, and seasonal traybakes.
- Cocktail Bars & Pubs: Create consistent, high-quality mojitos and mint-infused syrups without the hassle of muddling fresh leaves.
- Dessert Parlours: The perfect ingredient for vibrant mint choc chip ice cream, cheesecakes, and dessert sauces.
- Restaurants & Bistros: An excellent time-saver for creating mint sauces for lamb, vibrant salad dressings, or garnishing soups.
Find equipment tailored to your type of business:
Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types
Why Choose EasyEquipment?
-
Trusted for 50+ Years
We've been kitting out UK kitchens for half a century—we know our onions.
-
Speedy & Free Delivery
Get your gear fast with free UK mainland delivery, often as soon as the next day.
-
Price Match Promise
Find it for less elsewhere? We'll match the price, no quibbles or fuss.
-
Real UK Support
Got a question? Our friendly, UK-based team is on the phone, ready to help you out.
Ready to Order?
Add the dependable Chef William Commercial Mint Flavouring to your basket today and make flavour consistency your secret ingredient!