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Hi there, I'm Jarvis! I see you're looking at the Commercial High Heat Polycarbonate 1/3 Gastronorm Pan | Handled | 65mm Depth | Cambro HR259. How can I help you with the technical specs or suitability for your business today?

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Commercial High Heat Polycarbonate 1/3 Gastronorm Pan | Handled | 65mm Depth | Cambro HR259

SKU: HR259
£34.45 / exc vat
£41.34/ inc vat

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  • Extreme Temperature Range
  • Reinforced Handle
  • High-Heat Polycarbonate
  • Flat Base Design
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Product Overview

Stepping into the world of professional catering means your equipment has to be more than just good?it needs to be a reliable workhorse. This is where the Cambro HR259 1/3 Gastronorm Pan comes in. It?s not just another plastic container; it?s a high-performance tool crafted from advanced polycarbonate, designed to withstand the frantic pace of a commercial kitchen, from the blast chiller right through to the hot holding unit.

Designed for chefs, caterers, and  food service professionals who value efficiency and  durability, this pan is an absolute must-have. Whether you're batch-prepping in a busy hotel, setting up a buffet line, or running a mobile catering operation, its versatility is second to none. The standard 1/3 gastronorm size with a 65mm depth ensures it slots perfectly into your existing setup, including fridges, prep stations, and  product holding units (PHUs).

What really sets it apart is its incredible temperature range, handling everything from -40?C to a blistering 190?C without breaking a sweat. This means less faff, fewer pans to wash, and  a smoother workflow. Built by Cambro, a name synonymous with quality, this is an investment in making your service faster, safer, and  more streamlined.

Key Features and  Benefits

  • Extreme Temperature Range: Go straight from the freezer to the hot-holding unit.
  • Reinforced Handle: Offers a secure, comfortable grip for safer transport.
  • High-Heat Polycarbonate: Resists stains and  odours, keeping it looking professional.
  • Flat Base Design: Ensures maximum contact with heating elements for efficiency.
  • Drain Holes in Handle: Allows for faster drying after washing, ready for reuse.
  • Translucent Amber Colour: Makes identifying contents quick and  easy in a busy kitchen.
  • BPA-Free Material: Guarantees food safety and  compliance with health standards.
  • Standard 1/3 GN Size: Fits perfectly into your existing racks and  holding units.

Technical Specifications

  • Brand: Cambro
  • SKU: HR259
  • Capacity: 2.4 Litres
  • Dimensions: 65(H) x 325(W) x 176(D) mm
  • Weight: 0.41 kg
  • Material: High-Heat Polycarbonate
  • Temperature Range: -40°C to 190°C
  • Colour: Translucent Amber
  • Features: Integrated Handle, Drain Holes, BPA-Free

Expert Review and  Insights

Cambro has long been a benchmark for kitchen storage, and  the HR259 demonstrates why. It?s not just about holding food; it's about managing workflow. This pan's ability to transition between temperature extremes without cracking or warping is its standout feature, saving precious time and  reducing equipment costs in the long run. It's a proper piece of kit designed for the real world of catering.

Oliver Bennett ? Catering Equipment Expert View Profile →

  • Pro: Its versatility is fantastic; perfect for prepping, storing, and  serving hot food.
  • Con: Not suitable for direct heat sources like ovens or open flames.

Case Study: Real Business, Real Results

?The Salty Squid?, a bustling seafood bistro in Padstow, Cornwall, needed to upgrade their food pans. Their existing plastic containers were cracking under the strain of moving from cold prep counters to their busy hot-holding bain-marie.

?We were going through pans like there was no tomorrow, and  it was slowing down service during the tourist season rush. The Cambro pans have been brilliant. They are tough as old boots and  handle the temperature changes without any fuss.?

Robert Davies ? Head Chef

Since switching, The Salty Squid has seen a 60% reduction in pan breakages and  reports a faster, more efficient service during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, always wash the pan thoroughly with warm, soapy water.
  • Check that it fits snugly in your steam tables, prep stations, or holding units.
  • It's compatible with most standard 1/3 GN lids, both sealed and  notched.
  • The amber colour helps with quick identification, so consider organising food types by pan.

Keeping It Going

  • To avoid scratches, use plastic, rubber, or silicone utensils. Avoid metal.
  • The pan is dishwasher safe, and  the handle's drain holes prevent water pooling.
  • Avoid abrasive cleaners or scouring pads, as they can damage the surface.
  • Stack carefully when storing to prevent them from getting jammed together.

Buying Guide: Choosing the Right Gastronorm Pan

Not sure which gastronorm pan is the right fit for your kitchen? Here are a few tips to help you decide.

Material Matters

Polycarbonate is lightweight, great for storage and  hot-holding up to 190?C. Stainless steel is tougher and  can be used in ovens, but is heavier.

Get the Size and  Depth Right

Check the GN size (1/1, 1/2, 1/3) and  depth (65mm, 100mm, 150mm) your equipment uses to ensure a perfect fit and  avoid heat loss.

To Handle or Not to Handle?

A handled polycarbonate gastronorm pan 65mm like this one is brilliant for transport. Handle-free designs can sometimes fit more snugly side-by-side.

Lids and  Accessories

Need to stack or keep food fresh? Make sure you have the right lids ? whether they're standard, notched for utensils, or airtight for storage.

Brand and  Build Quality

Investing in a trusted brand like Cambro often means better durability, food safety compliance, and  a longer lifespan for your equipment.

Frequently Asked Questions

Q: Can I use this pan in a conventional oven?

A: No, this high temperature 1/3 GN container is designed for wet heat like steam tables and  bain-maries, or for hot-holding units. It should not be exposed to direct heat sources like an oven, grill, or open flame.

Q: Is it safe to use in a microwave?

A: Yes, these pans are generally microwave-safe for reheating purposes, making them very versatile.

Q: Will it stain if I use it for tomato-based sauces or curries?

A: The high-quality polycarbonate is designed to be stain-resistant, even with common culprits like tomato, turmeric, or beetroot.

Q: Can I put it straight from the freezer into a hot bain-marie?

A: Absolutely. It's designed to withstand temperatures from -40?C to 190?C, so going from freezer to hot holding is exactly what it's made for.

Q: Is the material BPA-Free?

A: Yes, this Cambro pan is completely BPA-Free, ensuring it meets food safety standards for commercial use.

Q: Can I use metal spoons or tongs with it?

A: It's best to use plastic, silicone, or rubber utensils to prevent scratching the surface and  prolong the life of the pan.

Q: Are the handles sturdy enough for a full, heavy pan?

A: Yes, the reinforced handle is integrated into the pan's design and  is built to safely carry the pan even at its maximum 2.4-litre capacity.

Q: Will my existing 1/3 GN lids fit this pan?

A: Yes, it follows standard gastronorm sizing, so any of your existing 1/3 GN lids should fit perfectly.

What Customers Are Saying

"Absolutely solid pans. The handle is a great touch, makes carrying them from the walk-in fridge to the service counter much safer. They wash up like a dream too."

- Mark L. ? The Daily Grind Café, Manchester

"A fantastic bit of kit. We use these for our curry counter and  they haven't stained at all. Much better than the cheaper ones we had before."

- Sunita Kaur ? Corporate Caterer, Birmingham

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The Cambro Advantage: Engineered for the Real World

When you invest in a piece of Cambro equipment, you're buying more than just its specifications; you're buying into a legacy of kitchen intelligence. This commercial high heat polycarbonate 1/3 gastronorm pan wasn't designed in a vacuum. It's the result of decades of observing real chefs in real, high-pressure environments. The reinforced handle isn't just a feature; it's a direct response to the need for safer transport during a chaotic service. The amber tint isn't just for looks; it's a visual cue that helps staff quickly identify contents in a crowded walk-in freezer. Choosing Cambro means choosing equipment that actively solves problems, reduces waste from breakages, and  enhances food safety. It's a long-term investment in operational smoothness and  reliability that pays for itself through sheer durability and  thoughtful design.

Explore more from Cambro

From -40°C to 190°C: The Magic of High-Heat Polycarbonate

Ever wondered how a single pan can go from a deep freeze to a steaming hot counter without shattering? It?s not magic, but it is clever science. Unlike standard plastic, which becomes brittle when cold and  soft when hot, this pan is made from a special high-heat polycarbonate. Think of it like the difference between a normal jumper and  high-tech athletic gear. The jumper gets soggy and  heavy in the rain, while the gear is designed to perform in all conditions. The molecular structure of this polycarbonate is engineered to expand and  contract across a massive temperature range without losing its strength or shape. This means you can prep, freeze, and  reheat all in one container, saving you time, washing up, and  the cost of replacement pans.

Who Should Buy This?

  • Mobile Caterers: Its tough build and  secure handle make it ideal for transporting prepped food safely to events.
  • School & Hospital Canteens: Perfect for holding hot meals on a serving line, plus it?s stain-resistant and  easy to clean.
  • Busy Restaurants & Bistros: Streamline your prep-to-service workflow by using the same pan for cold storage and  hot holding.
  • Hotel Buffets: The uniform size and  professional look are perfect for creating a neat, organised, and  appealing display.
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Upgrade your kitchen's efficiency today. Add the ultra-durable Cambro HR259 1/3 Gastronorm Pan to your basket for a smarter, smoother service.

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