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Commercial Oven Mitt | Heat Resistant Glove | 15 Inch Length | Burnguard FS994

SKU: FS994
£72.67 / exc vat
£87.20/ inc vat

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  • Extended 15-Inch Length
  • Durable Polycotton Material
  • Heat-Resistant Construction
  • Ambidextrous Design
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Product Overview

Introducing the essential shield for any professional kitchen: the Burnguard FS994 Commercial Oven Mitt. When you're pulling hot trays and  pans from a blistering oven, the last thing you want to worry about is inadequate protection. This isn't just any oven glove; it's a piece of purpose-built safety equipment, designed to stand up to the relentless pace and  high temperatures of a commercial catering environment, keeping your team safe and  your service running smoothly.

Specifically crafted for chefs, bakers, and  kitchen staff who demand reliability, this professional kitchen oven mitt combines a durable polycotton construction with an impressive 15-inch length. This extended design provides crucial protection not just for your hands, but for your wrists and  forearms too, guarding against accidental contact with hot oven doors, racks, and  sizzling cookware. It's the go-to choice for bakeries, pizzerias, busy restaurants, and  large-scale canteens where safety and  efficiency are paramount.

With its robust build and  practical design, the Burnguard 15 inch oven mitt is an indispensable tool for daily kitchen operations. It offers the confidence to handle hot equipment quickly and  safely, helping to prevent painful burns and  costly accidents. Equip your kitchen with the protection it deserves and  let your team focus on what they do best: creating fantastic food.

Key Features and  Benefits

  • Extended 15-Inch Length: Offers fantastic protection for your hands and  forearms.
  • Durable Polycotton Material: Built to withstand the daily rigours of a busy kitchen.
  • Heat-Resistant Construction: Safely handle hot pans and  trays without any trouble.
  • Ambidextrous Design: Fits either hand, making it quick and  easy to grab.
  • Integrated Hanging Loop: Allows for simple, hygienic storage when not in use.
  • Lightweight Build: Reduces fatigue during long shifts and  repetitive tasks.
  • Vibrant Red Colour: Makes it highly visible for quick access in a hurry.
  • Reliable Grip: Helps you hold onto heavy pots and  trays securely.

Technical Specifications

  • Brand: Burnguard
  • SKU: FS994
  • Length: 15 Inches (381mm)
  • Weight: 0.2kg
  • Material: Polycotton
  • Colour: Red
  • Heat Resistance: Suitable for conventional oven and  general bakery use.

Expert Review and  Insights

The Burnguard FS994 is a real workhorse. In a professional setting, you're not looking for fancy features; you need reliability and  solid protection. This mitt delivers just that. Its generous length is a standout feature, providing the kind of forearm coverage that prevents those common, painful burns when reaching into deep deck ovens. It’s a simple, effective, and  essential bit of kit.

Sophie Brooks – Chef Tools Expert View Profile →

  • Top-Notch Protection: The 15-inch length is brilliant for guarding against forearm burns.
  • Material Care: Polycotton can absorb spills and  stain easier than silicone alternatives.

Case Study: Real Business, Real Results

The Harbour Loaf, a bustling artisan bakery in Whitby, needed to upgrade their kitchen safety gear. Their team was frequently handling large, hot bread tins from deep ovens, and  standard domestic oven gloves just weren't providing enough forearm protection, leading to minor but disruptive burns.

"We switched to the Burnguard 15-inch mitts and  the difference was immediate. The team feels so much more confident reaching into the back of the ovens. They're tough, they last, and  they give us the proper protection we need to work safely and  quickly."

Robert Davies – Head Baker

Since the switch, the bakery has reported a complete elimination of forearm contact burns and  a noticeable improvement in workflow efficiency during peak baking times.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give it a quick inspection to ensure there are no defects from transit.
  • Designate a clean, dry, and  easily accessible hook for storage.
  • Brief your team on the importance of using the correct PPE for handling hot items.

Keeping It Going

  • Clean according to manufacturer instructions. For polycotton, this typically means spot cleaning or hand washing.
  • Always ensure the mitt is completely dry before use, as moisture can conduct heat rapidly.
  • Regularly inspect for any holes, thinning fabric, or significant, hardened stains that could compromise safety.
  • Replace the mitt immediately if you see any signs of excessive wear and  tear.

Buying Guide: Choosing the Right Commercial Oven Glove

Not sure which glove is right for your kitchen? Here are a few things to keep in mind to make the best choice.

Material Matters

Polycotton gloves like this one offer great flexibility and  feel, while silicone gloves provide superior waterproofing and  are easier to wipe clean. Choose based on your primary tasks.

Consider the Length

For counter-top appliances, a shorter mitt may suffice. For deep conventional ovens, combi ovens, or pizza ovens, a longer glove (15" or more) is essential for forearm protection.

Check the Heat Rating

Ensure the glove is rated for the temperatures you work with. A general-purpose mitt is fine for most ovens, but specialist high-temperature applications may need a different product.

Grip and  Dexterity

You need to hold heavy, awkward trays securely. A glove should provide a confident grip without being too bulky, allowing you to move with precision.

Ambidextrous Design

An ambidextrous glove can be grabbed and  used by anyone on either hand, saving precious seconds during a busy service. It's a small feature that adds a lot of efficiency.

Frequently Asked Questions

Q: Is this oven mitt sold as a single item or a pair?

A: This commercial oven mitt is sold as a single unit, allowing you to buy exactly the number you need for your kitchen stations.

Q: Is the Burnguard FS994 ambidextrous?

A: Yes, it's designed with a 'one-size-fits-most', ambidextrous shape, so it can be worn comfortably on either the left or right hand.

Q: How do I clean this polycotton mitt?

A: We recommend spot cleaning with a damp cloth for minor spills. For heavier soiling, follow the care label instructions, which typically involve hand washing and  air drying completely.

Q: Is the mitt waterproof?

A: No, the polycotton material is not waterproof. It is crucial to ensure the mitt is dry before use, as water can turn to steam and  cause serious burns.

Q: What is the main benefit of the 15-inch length?

A: The extended length is a key safety feature, designed to protect your wrist and  forearm from burns when reaching into deep, hot commercial ovens.

Q: Is there a hanging loop?

A: Yes, it includes a convenient fabric loop, making it easy to hang on a hook for safe, accessible storage away from work surfaces.

Q: Is this suitable for handling items from a deep fat fryer?

A: This mitt is designed for dry heat from ovens. It is not recommended for use with hot liquids or deep fat fryers as it is not waterproof.

Q: How heavy is the mitt?

A: It's very lightweight at just 0.2kg, designed to minimise hand fatigue during long and  busy shifts in the kitchen.

What Customers Are Saying

"A proper bit of kit. The length is exactly what you need for a commercial pizza oven. Can't fault them, we've got a pair for every station."

Marco's Pizza Shack – Manchester

"Very durable and  the long cuff has saved my arms more than once! They get a lot of use in our kitchen and  are holding up well."

Eleanor Vance – The Country Inn, Cotswolds

"Simple, effective, and  does exactly what it says on the tin. A must-have for any professional kitchen oven mitt. Great value for the safety they provide."

Sam Jones – School Catering Manager, Birmingham

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Burnguard: Uncompromising Safety in the Heat of Service

In a professional kitchen, every piece of equipment, no matter how small, plays a role in the daily operational ballet. A brand like Burnguard understands this perfectly. They specialise in one thing: creating no-nonsense, reliable heat protection that professionals can trust implicitly. This isn't about flashy gimmicks; it's about robust construction and  thoughtful design that directly addresses the real-world risks chefs face. Investing in a Burnguard 15 inch oven mitt is about more than just buying a glove; it’s an investment in your team's well-being and  your kitchen's overall efficiency. By significantly reducing the risk of burns, you prevent injuries that can lead to staff absence, downtime, and  a drop in morale. It’s a foundational piece of safety equipment that supports a culture of professionalism and  care, allowing your culinary team to perform at their best with confidence and  security, shift after shift.

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Why 15 Inches of Protection Makes All the Difference

You might wonder if that extra length really matters, but it's one of the most critical safety features for a professional. Think of a standard oven glove – it protects your hand. Now, picture reaching into a deep, hot commercial oven to grab a heavy roasting tray from the very back. Your hand is protected, but what about your arm? As you reach in, your forearm is incredibly vulnerable to brushing against the searingly hot top element or the side of the oven door.

The 15-inch length of this Burnguard oven glove 15 inch acts like a firefighter's coat for your arm. It creates a vital buffer zone, covering the wrist and  forearm completely. This simple extension transforms a basic hand protector into a comprehensive safety tool, giving you the confidence to work efficiently without the constant risk of painful and  debilitating burns. It’s the difference between a near-miss and  a trip to the first-aid kit.

Who Should Buy This?

  • Pizzerias & Takeaways: Perfect for safely pulling pizzas and  trays from hot, deep deck ovens all day long.
  • Bakeries & Patisseries: An essential for bakers handling continuous loads of hot baking sheets and  bread tins.
  • Restaurant & Pub Kitchens: Ideal for chefs and  kitchen porters during busy service, handling hot pans and  gastronorms.
  • School & Hospital Canteens: Provides reliable safety for catering staff managing large-scale meal production and  large roasting trays.
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Ready to Order?

Don't wait for an accident to happen. Add the reliable Burnguard FS994 Commercial Oven Mitt to your basket today and  give your team the protection they deserve.

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