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Hi there, I'm Jarvis! I see you're looking at the Burger Separators | Burger Patty Dividers | 100mm Diameter | Vogue CM167. How can I help you with the technical specs or suitability for your business today?

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Burger Separators | Burger Patty Dividers | 100mm Diameter | Vogue CM167

SKU: CM167
£17.84 / exc vat
£21.41/ inc vat
  • Perfect Separation
  • Maintains Shape
  • Bulk Prep Friendly
  • 100mm Diameter

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Product Overview

Ever find yourself wrestling with a sticky stack of freshly pressed burgers? These fantastic 100mm burger separator discs are the simple, effective answer you've been looking for. Designed for busy kitchens, they are precision-cut plastic dividers that sit between your patties, preventing them from merging into one giant meat monster. They're an absolute essential for any establishment serious about its burgers, ensuring every single one is perfect from prep to grill.

This is a must-have for burger bars, takeaways, butchers, and  any catering business that prepares burgers in bulk. By using these burger patty dividers, you can press and  stack hundreds of patties in advance, safe in the knowledge they'll separate cleanly when the orders start flooding in. It's all about streamlining your workflow, maintaining portion control, and  ensuring a consistently professional product for your customers.

Featuring a standard 100mm (4") diameter and  supplied in a massive value pack of 5000, these Vogue CM167 burger discs are a true kitchen workhorse. They save precious time during service, help patties hold their perfect round shape, and  make your entire burger-making process cleaner and  far more efficient. Stop the sticking and  start stacking with these indispensable kitchen helpers.

Key Features and  Benefits

  • Perfect Separation: Stops your freshly made patties from sticking together in the fridge.
  • Maintains Shape: Helps every burger keep its professional, thick, and  round form.
  • Bulk Prep Friendly: Lets you confidently prepare large batches of burgers way ahead of time.
  • 100mm Diameter: Perfectly sized to fit standard 4-inch burger presses and  buns.
  • Massive 5000 Pack: A huge box that offers incredible value and  will last for ages.
  • Time-Saving Workflow: Speeds up your kitchen line, especially during the busiest services.
  • Hygienic Material: Food-safe plastic provides a clean barrier between each patty.
  • Versatile Application: Ideal for use in restaurants, mobile catering vans, and  butcher shops.

Technical Specifications

  • Brand: Vogue
  • SKU: CM167
  • Diameter: 100(Ø)mm | 4"
  • Pack Quantity: 5000
  • Material: Plastic
  • Colour: White
  • Weight: 1.02kg

Expert Review and  Insights

It's often the simplest tools that make the biggest difference in a professional kitchen, and  these burger discs are a prime example. They're an unsung hero of food prep. Their value isn't just in preventing sticking; it's in the consistency and  speed they bring to the entire operation. A tiny investment for a massive improvement in workflow and  final product quality.

Sophie Brooks – Chef Tools View Profile →

  • Pro: Guarantees flawless separation and  shape, making batch production foolproof and  fast.
  • Con: They are single-use consumables, so you need to keep an eye on your stock levels.

Case Study: Real Business, Real Results

The team at 'Patty & Bun's' in Leeds were struggling with their prep during busy weekend services. Their hand-pressed patties would often stick together after chilling, leading to waste and  delays in getting orders out to hungry customers.

"We were using bits of baking parchment and  it was a nightmare. They'd get soggy and  tear. These discs changed everything. Now we can prep hundreds in the morning and  they just slide apart perfectly when we need them. Simple, but so effective."

Michael Chen – Head Chef

Since switching to the Vogue burger discs, they've reduced their average burger prep waste by over 90% and  sped up grill-side assembly time by an estimated 20%.

Installation and  Maintenance Guide

Using Them Right

  • Place a single disc onto your burger press base before adding the mince.
  • After pressing the patty, place another disc on top before ejecting it.
  • Stack your separated patties neatly in a food-safe container for chilling.
  • They are designed for a perfect fit with any standard 100mm (4") burger mould.

Storage and  Best Practice

  • Keep the main box in a cool, dry storeroom to protect the discs.
  • Ensure the box is kept sealed to prevent any dust or debris from getting in.
  • These discs are single-use only for maximum food safety. Do not wash or reuse.
  • Order your next box when you're about halfway through to avoid running out during service.

Buying Guide: Choosing the Right Burger Prep Tools

Not sure what you need to create the perfect patty? Here are a few things to keep in mind.

Check Your Diameter

Always match your separator disc size to your burger press and  your chosen buns. These 100mm burger separator discs are a popular UK standard, fitting 4" presses perfectly.

Consider Pack Size

For high-volume kitchens, a large pack of 5000 is far more cost-effective and  convenient than buying smaller quantities repeatedly. Assess your weekly usage to choose right.

Material Matters

Plastic discs offer superior moisture resistance compared to wax paper, which can get soggy and  tear. This is crucial for preventing sticking when patties are chilled.

Streamline Your Workflow

The goal of any prep tool is to save time and  labour. Tools like presses and  separators are a key part of an efficient system that delivers a consistent product.

Press vs. Hand-Made

Whether you use a commercial burger press for consistency or prefer a hand-pressed, rustic style, these discs are invaluable for stacking and  storing either type.

Frequently Asked Questions

Q: Are these burger discs reusable?

A: No, for food safety and  hygiene reasons, they are designed for single use only in a commercial kitchen environment.

Q: What are the Vogue CM167 burger discs made from?

A: They are made from a lightweight, food-safe, non-stick plastic material.

Q: Will these fit my 4-inch burger press?

A: Yes, 100mm is the direct metric equivalent of 4 inches, making them a perfect fit for standard presses.

Q: Can I freeze burgers with these discs in between them?

A: Absolutely. They work perfectly for separating patties for freezing, making it easy to just grab what you need.

Q: Is there any wax coating on these?

A: No, these are plain plastic discs. Their non-stick property comes from the smooth material itself, not a coating.

Q: How many burger paper liners 100mm come in one box?

A: This product is supplied in a value box containing 5000 individual separator discs.

Q: What is the main advantage of these over cut-up baking paper?

A: They are perfectly and  consistently sized, and  their plastic material is far more resistant to moisture, so they won't get soggy and  tear.

Q: Are these suitable for a professional takeaway?

A: Yes, these commercial burger discs are specifically designed for the fast-paced demands of professional kitchens, including takeaways and  burger vans.

What Customers Are Saying

"An absolute kitchen essential for us. We press hundreds of burgers a day and  these stop them from becoming a pile of mush. A must-have for any burger joint!"

Dave L. – Takeaway Owner, Manchester

"Does the job perfectly and  saves so much faff. Great value in this huge box, means I don't have to re-order for months."

Susan Clark – The Farmer's Arms, Cornwall

"We use these in our butcher's counter display. The Vogue CM167 burger disc makes the patties look neat and  they are easy for customers to separate at home."

Tom Williams – Williams & Sons Family Butchers, Cardiff

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The Vogue Advantage: Consistency in Every Detail

In a bustling kitchen, true efficiency isn't just about the big-ticket items; it's about the reliability of the everyday essentials. That's where a trusted brand like Vogue truly shines. Choosing Vogue for a seemingly simple item like a burger patty divider 100mm isn't just about buying a piece of plastic; it's an investment in consistency. It means fewer wasted patties from sticking, faster prep times, and  a more professional final product every single time. Over weeks and  months, that saved time and  reduced waste translates into tangible cost savings and  a smoother, less stressful operation. Vogue has built its reputation on producing no-nonsense, fit-for-purpose equipment that withstands the rigours of daily commercial use. These discs are a perfect embodiment of that philosophy: a simple, reliable solution that quietly works in the background to make your entire kitchen run better.

Why Plastic Discs Beat Paper Every Time

You might be thinking, "can't I just use baking paper?" While it's a tempting shortcut, the non-porous plastic of these burger patty paper separators offers a crucial advantage: moisture resistance. Think of it like this: paper is a sponge, but plastic is a shield. When your juicy, freshly minced patties are stacked, they release moisture. Baking paper absorbs this, quickly becoming soggy and  weak, causing it to tear when you try to separate the burgers. These plastic discs, however, create a complete, non-stick barrier. They won't absorb a drop, ensuring your patties slide apart effortlessly, even after hours in the fridge. It’s this simple difference that prevents a sticky mess and  keeps your burgers looking perfect.

Who Should Buy This?

  • Gourmet Burger Restaurants: Essential for prepping signature blend patties in advance, ensuring consistency and  speed during the dinner rush.
  • Local Butcher Shops: Perfect for presenting freshly minced burgers professionally and  making them easy for customers to handle and  cook.
  • Mobile Catering & Food Trucks: A must-have for speeding up service at festivals and  events where every second counts.
  • Large-Scale Canteens: Ideal for school, hospital, or office canteens that need to prepare hundreds of portions efficiently.
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Ready to Order?

Ready to streamline your prep? Order your Vogue CM167 Burger Separators today and  make sticky, misshapen patties a thing of the past.

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