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Araven
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Commercial Chopping Board | Brown Cutting Board | 404x304x24mm | Araven FU799
£53.09
/ exc vat
£63.71/ inc vat
- Durable High-Density Polyethylene
- Non-Slip Design
- Colour Coded Permanent Corners
- White Body with Coloured Corners
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Product Overview
Thinking about upgrading your kitchen's prep game? Meet the Araven FU799, a seriously robust and thoughtfully designed cutting board for professionals. It’s built from the ground up to handle the fast-paced demands of a commercial kitchen, where safety and efficiency are just as important as the food itself. This isn't your average domestic board; it's a proper piece of kit designed for the daily grind.
Specifically created for chefs, caterers, and food handlers who take hygiene seriously, this board makes following food safety protocols a doddle. The clever, permanent colour-coded corners mean you'll never mix up your boards again, helping to eliminate the risk of cross-contamination. This brown commercial chopping board 404x304mm is an absolute workhorse, ideal for preparing all your root vegetables cleanly and safely, from potatoes and carrots to parsnips and swedes.
Combining a super-durable, high-density surface with clever non-slip feet, the Araven FU799 is all about making your job easier and safer. It stays put, resists deep scratches where bacteria can hide, and cleans up brilliantly in the dishwasher. It’s a simple, smart investment in your kitchen's workflow and your five-star hygiene rating.
Key Features and Benefits
- Durable High-Density Polyethylene: It's built to withstand constant, heavy use without cracking.
- Non-Slip Design: Stays firmly put on your worktop for much safer chopping.
- Colour Coded Permanent Corners: Instantly identify it for vegetables, preventing dangerous cross-contamination.
- White Body with Coloured Corners: Makes it incredibly easy to spot any dirt for thorough cleaning.
- Double-Sided Use: Simply flip it over to get twice the lifespan and value.
- Dishwasher Safe: Allows for effortless, high-temperature sanitising at the end of a busy service.
- Microwave Suitable: Offers extra versatility for quick tasks (always follow instructions).
- Sturdy 24mm Thickness: This Araven 24mm chopping board resists warping and provides a solid cutting surface.
Technical Specifications
- Brand: Araven
- SKU: FU799
- Colour: Brown (for Vegetables)
- Material: High Density Polyethylene (HDPE)
- Dimensions: 404(W) x 304(D) x 24(H) mm
- Weight: 2.42kg
- Features: Non-slip corners, Double-sided, Dishwasher Safe, Microwave Suitable
Expert Review and Insights
A good set of boards is the unsung hero of a compliant kitchen, and this professional brown cutting board from Araven is a perfect example. They've focused on the details that matter during a hectic service: the non-slip grip is fantastic, and the high-density material doesn't scar easily, which is crucial for hygiene. It feels like a tool designed by someone who actually works in a kitchen.
Sophie Brooks – Chef Tools View Profile →
- Practical Design: The white body genuinely helps ensure it's spotless after cleaning.
- A Bit Heavy: At over 2kg, it's solid but not the lightest for quick jobs.
Case Study: Real Business, Real Results
The Gilded Carrot, a popular bistro in Durham, needed to overhaul their kitchen prep area. Their old mixed boards were worn and posed a cross-contamination risk, prompting a switch to a fully colour-coded system to improve standards.
"We process a mountain of fresh, local vegetables every single day. These Araven boards are brilliant. They don't slip, they don't stain like our old ones, and the brown colour-coding is foolproof for the whole team. It just makes sense."
Robert Mills – Head Chef
The switch simplified their prep workflow and helped them achieve a top food hygiene rating in their subsequent EHO inspection.
Installation and Maintenance Guide
Setting It Up
- Before its first use, give the board a good scrub with warm, soapy water and a food-safe sanitiser.
- Place it on a clean, dry work surface to ensure the non-slip corners have maximum grip.
- Formally assign this brown board for vegetable prep only to lock in your kitchen's colour-coding discipline.
Keeping It Going
- For best results, rinse or wash the board immediately after use, especially with richly coloured veg like beetroot.
- The board is designed for commercial dishwashers, so use them for a guaranteed high-temperature sanitising cycle.
- Avoid using heavy-duty meat cleavers on it; it's tough but designed for chopping and dicing.
- Store upright in a board rack after washing to allow air to circulate and dry both sides evenly.
Frequently Asked Questions
Q: What is the UK standard use for a brown chopping board?
A: In the UK's professional colour-coding system, brown boards are designated for the preparation of raw vegetables.
Q: Is this chopping board genuinely non-slip?
A: Yes, it has permanent, moulded non-slip corners that grip securely to a clean, dry worktop, preventing movement during use.
Q: Can I use both sides of this board?
A: Absolutely. It is designed to be fully reversible, which doubles its working life and provides excellent value.
Q: Will it warp in my commercial dishwasher?
A: No, the 24mm thick high-density material is specifically engineered to withstand the high temperatures and water pressure of commercial dishwashers without warping.
Q: Is High Density Polyethylene (HDPE) safe for food?
A: Yes, HDPE is an industry-standard, food-grade material. It's non-toxic, non-absorbent, and perfect for direct food contact in a professional setting.
Q: How heavy is the Araven FU799 board?
A: It has a substantial weight of 2.42kg, which contributes to its stability and solid feel on the counter.
Q: What are the exact dimensions?
A: The board measures 404mm wide, 304mm deep, and has a professional thickness of 24mm.
Q: Will things like beetroot or carrot juice stain the white surface?
A: The white body can show faint marks from very strong natural pigments if they are left to sit. However, the non-porous surface prevents them from soaking in and they usually fade with washing.
The Araven Advantage: Intelligence by Design
With Araven, a chopping board is never just a chopping board; it’s a piece of carefully considered equipment. The true value of the FU799 lies beyond its material and dimensions. It’s found in the combination of features that work together to make a kitchen safer and more efficient. The bright white body isn’t just for looks—it’s to instantly show up any dirt. The permanent, colour-coded corners remove any guesswork, reducing the risk of human error during a high-pressure service. This thoughtful design philosophy is what sets Araven apart. By investing in their products, you are investing in a system that reduces operational risks, supports staff training, and demonstrates a clear commitment to food hygiene. It’s a long-term choice for consistency, compliance, and the peace of mind that comes from using tools built for the realities of your profession.
Explore more from AravenWhy High-Density Polyethylene Makes a Safer Board
Ever wondered what makes a professional board different from one you'd buy on the high street? It's often the material, and this one uses High-Density Polyethylene (HDPE). Unlike cheaper plastics or porous wood, HDPE is non-porous. This means it won't absorb juices, odours, or nasty bacteria from your food, no matter what you're chopping.
Think of it like this: a cheap board is like a kitchen sponge, soaking up everything and becoming a breeding ground for germs. An HDPE board is more like a sheet of glass – everything stays on the surface, and a simple wash removes it all, leaving it hygienically clean. This food-safe brown chopping board also has enough 'give' to be kind to your knife edges, keeping them sharper for longer. It's a small detail that delivers big on safety and long-term value.
Who Should Buy This?
Restaurants & Pubs
An essential for any prep station to ensure root vegetables are prepared hygienically, keeping you compliant.
School & Hospital Kitchens
Perfect for high-volume settings where robust food safety systems and extreme durability are non-negotiable.
Vegan & Vegetarian Cafés
A dedicated board for all your fresh vegetables helps maintain the absolute integrity of your plant-based menu.
Mobile Caterers
Tough, reliable, and easy to clean on the go, helping you maintain high standards at any event or location.
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