Upright Fridges - Double Door
Commercial Double Door Upright Fridges are the backbone of any serious UK restaurant, hotel or catering operation. These professional refrigerators offer massive storage capacity with dual access points—ideal for busy kitchens handling high volumes. With robust temperature control systems maintaining a perfect 1-4°C, they keep everything from fresh produce to prepped ingredients safely chilled. After 50 years supplying the industry, we've seen how these upright fridges pair brilliantly with prep counters and blast chillers in commercial kitchens. They're an essential investment for any food business serious about freshness, compliance and operational efficiency!
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Commercial Upright Fridge | 800 Litre Refrigerator | Undermounted Storage | Foster FSL800H
178In Stock
1910H x 705W x 1200D mm
13 amp plug fitted
800
Stainless Steel Outside / Aluminium Inside
£3,272.99 £7,014.00 -
Commercial Upright Fridge | Single Door Refrigerator | 1350 Litre Capacity | Foster EcoPro G3 EP1440H
157kgIn Stock
2080H x 1440W x 855D mm
13 amp plug fitted
1350
Stainless Steel Outside / Aluminium Inside
£5,669.99 £12,150.00
Commercial Double Door Upright Fridges for Restaurants & Catering
Brands Trusted by Industry Professionals
Key Features and Benefits
- Precision Temperature Control Digital controllers maintain perfect 1-4°C for food safety compliance.
- Massive Storage Capacity Holds 1000-1400L—enough for busy restaurant service.
- Rapid Cooling Recovery Doors open? Temperature recovers quickly—keeps food safe.
- Dual Access Points Two doors mean less cold air loss—more efficient operation.
- Commercial-Grade Construction Built tough with stainless steel—handles kitchen knocks.
- Energy Efficiency Modern models use less power—lower bills despite size.
- Easy Maintenance Removable door gaskets and accessible components—simple upkeep.
- Forced Air Cooling Even temperature throughout—no warm spots anywhere.
Essential Buying Considerations
Capacity and Size
- Measure available space carefully—these units typically need 1400-1500mm width.
- Check door swing clearance—allow 900mm minimum for comfortable access.
- Consider capacity per staff—typically 200L per kitchen worker for busy service.
Energy and Performance
- Look for minimum A or A+ energy ratings—pairs with blast chillers for efficiency.
- Check ambient operating temperature range—most work up to 43°C kitchen heat.
- Consider self-closing doors for busy kitchens—prevents accidental temperature loss.
How Commercial Double Door Upright Fridges Work
Ever wondered what makes these kitchen giants tick? Commercial double door fridges use powerful compressors that circulate refrigerant through a sealed system, extracting heat from inside the cabinet. The dual doors feature magnetic gaskets creating airtight seals, while internal fans ensure even cooling throughout all shelves—no more warm spots! Digital controllers maintain precise temperatures between 1-4°C with automatic defrost cycles preventing ice buildup. With capacities typically between 1000-1400 litres, they efficiently chill vast quantities of food while consuming surprisingly little energy for their size—keeping your kitchen running smoothly during the busiest service times!
Trusted Insights from Liam Sinclair
Refrigeration Specialist
13+ years experience
"When it comes to double door upright fridges, you're not just buying storage—you're investing in consistent cooling that keeps your stock safe and your kitchen running smooth. Go for models with fan-assisted cooling and easy-clean interiors—you’ll thank me during the Friday night rush!"
Safety Guidelines
- Monitor Temperature Check digital display daily—ensures food safety compliance.
- Secure Positioning Use wheel locks—prevents unwanted movement.
- Avoid Overloading Keep vents clear—allows proper air circulation.
- Regular Cleaning Sanitize interior weekly—prevents bacterial growth.
- Proper Shutdown Follow procedure for maintenance—protects compressor.
- Check Wiring Inspect cables regularly—prevents electrical hazards.
Top Tips for Using Commercial Double Door Upright Fridges
To maximise your upright fridge's performance, organise contents with raw meats at the bottom and ready-to-eat items on top—preventing cross-contamination. Clean door seals weekly with mild detergent and check them monthly for damage. Leave space between products for air circulation and consider using colour-coded storage containers for easy identification. Finally, position your fridge away from heat sources like ovens or direct sunlight to improve energy efficiency and extend compressor life.
Benefits of Using Commercial Double Door Upright Fridges
- Food Quality Preservation Maintains perfect freshness—enhances meal quality.
- Operational Efficiency Organise large inventories—speeds up service.
- Cost Control Reduces food waste—improves profit margins.
Did You Know?
- Efficiency Modern models use 40% less energy than decade-old units.
- Longevity Commercial fridges typically last 7-10 years with proper maintenance.
- Versatility Top brands offer modular designs—customisable to your space.
- Savings Energy-efficient models can save £300-500 annually on electricity.
Expert Insights on Commercial Double Door Upright Fridges
We've been equipping professional kitchens for five decades, and double door fridges have evolved tremendously. 'The difference between domestic and commercial is night and day,' explains Mark, our refrigeration specialist. 'These units are built to perform in hot kitchens and recover temperature rapidly after constant opening—essential for food safety.'
- Pros: Massive storage, robust construction, rapid temperature recovery.
- Cons: Significant footprint—plan kitchen layout carefully.
Who Needs Commercial Double Door Upright Fridges?
- Restaurants Essential for high-volume kitchens—organises large inventories.
- Hotels Perfect for banqueting operations—handles large guest numbers.
- Schools & Universities Ideal for mass catering—stores ingredients safely.
- Healthcare Facilities Meets strict hygiene requirements—reliable cooling.
Real-World Success with Commercial Double Door Upright Fridges
Take The Riverside Grill in Bristol—they were struggling with limited storage and temperature fluctuations during busy weekend service. After upgrading to a double door upright fridge with digital controls and installing it alongside their prep tables, everything changed. 'Our food costs dropped 12% in the first quarter,' the head chef reports. 'Ingredients stay fresher longer, we've eliminated wastage, and the kitchen flows better. Best investment we've made since our combi oven!'
FAQs
- How much space do I need for a double door upright fridge? Allow at least 1500mm width and 900mm for door swing clearance.
- What's the optimal temperature for restaurant refrigeration? Between 1-4°C for general food storage—digital controllers maintain this precisely.
- How often should commercial fridges be serviced? Professional service twice yearly—ensures optimal performance and compliance.
- Can double door fridges work in hot kitchens? Yes, commercial models operate efficiently in ambient temperatures up to 43°C.
- How long do commercial upright fridges last? Typically 7-10 years with proper maintenance—excellent long-term investment.
- Are these fridges difficult to clean? No, removable shelves and rounded corners make cleaning straightforward.
Looking for Equipment by Business Type?
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
Other Categories You Might Find Useful
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
Commercial Double Door Upright Freezers for Restaurants & Catering Commercial Single Door Upright Freezers for Restaurants & Kitchens Commercial Single Door Upright Fridges for Restaurants & Catering Commercial Vegetable Cutters & Prep Machines for Restaurants & Catering Commercial Vacuum Packers & Sealers for Food Businesses Commercial Refrigerated Prep Counters with Doors for Restaurants & Kitchens Commercial Kitchen Worktops & Preparation Tables for Restaurants Commercial Fridge & Freezer Thermometers for Restaurants & Catering
What our Customers Say
'Transformed our kitchen workflow—rock-solid temperatures even in summer heatwaves!'
J James Executive Chef, The Harrington Hotel, York'Should have upgraded years ago—brilliant capacity for our busy gastropub.'
L Lucy Owner, The Crown & Anchor, Cornwall
Why Choose EasyEquipment for Commercial Double Door Upright Fridges?
- Trusted Supplier 50 years supplying professional kitchens—true refrigeration expertise.
- Nationwide Delivery Free to most UK postcodes—positioned where you need it.
- Best Price Promise We'll match any like-for-like quote—fair pricing guaranteed.
- Expert Support Talk to specialists who understand professional kitchens.
Ready to Explore Commercial Double Door Upright Fridges?
Browse our complete range of commercial double door upright fridges with fast UK delivery and expert support. Find the perfect high-capacity refrigeration solution to keep your kitchen running efficiently—top brands and models in stock now!
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