Commercial vegetable cutters and prep machines are essential workhorses for busy UK restaurant kitchens, catering companies, and food service operations needing consistent, quick food preparation. With cutting capacities from 100-500kg per hour and multiple blade options, these robust machines transform tedious manual chopping into an effortless process. After 50 years equipping professional kitchens, we've seen how these machines dramatically reduce prep time while ensuring uniform cuts—perfect for maintaining quality across large-batch cooking. They pair brilliantly with commercial food processors and vacuum packers for complete mise en place systems that boost both efficiency and presentation quality!
In Stock
480H x 235W x 490D mm
13 amp plug fitted
5 Blades included
Stainless Steel
In Stock
470H x 253W x 253D mm
Vogue
Non-slip feet prevent the cutter from moving
Aluminium & Stainless Steel
out of stock
200H x 220W x 310D mm
Matfer
5mm slices
Composite & Stainless Steel
In Stock
290H x 204W x 436D mm
Vogue
(6mm and 12.5mm blades available as accessories)
Aluminium & Stainless Steel
In Stock
76H x 28W x 20D mm
Kitchenaid
Both blades, cucumber/courgette adapter, skewer and food holder are dishwasher safe on the top rack
Stainless Steel
out of stock
530H x 182W x 186D mm
Santos
0.675 Ltr
Easy removable tools
In Stock
544H x 389W x 405D mm
Sammic
In Stock
544H x 389W x 405D mm
Sammic
out of stock
580H x 250W x 430D mm
Santos
75mm wide hopper with pusher
5 year warranty on motor
In Stock
540H x 220W x 500D mm
Buffalo
Strong, easy-clean aluminium body
Aluminium Alloy
In Stock
544H x 389W x 405D mm
Sammic
In Stock
544H x 389W x 405D mm
Sammic
In Stock
544H x 389W x 405D mm
Sammic
In Stock
544H x 389W x 405D mm
Sammic
In Stock
646H x 389W x 382D mm
Sammic
In Stock
646H x 389W x 382D mm
Sammic
Ergonomic design that allows to cut the product in just one movement
New production technology that gives a uniform highest-quality cutting result
In Stock
646H x 389W x 382D mm
Sammic
In Stock
646H x 389W x 382D mm
Sammic
In Stock
646H x 389W x 382D mm
Sammic
In Stock
646H x 389W x 382D mm
Sammic
In Stock
350H x 420W x 530D mm
Sammic
Stainless Steel
In Stock
620H x 400W x 450D mm
Sammic
Stainless Steel
In Stock
767H x 431W x 418D mm
Sammic
In Stock
420H x 450W x 700D mm
Sammic
Stainless Steel
In Stock
767H x 431W x 418D mm
Sammic
In Stock
420H x 450W x 750D mm
Sammic
Stainless Steel
In Stock
767H x 431W x 418D mm
Sammic
In Stock
544H x 389W x 405D mm
Sammic
Ergonomic design that allows to cut the product in just one effortless movement
New production technology that gives a uniform highest-quality cutting result
In Stock
544H x 389W x 405D mm
Sammic
Ergonomic design that allows to cut the product in just one effortless movement
New production technology that gives a uniform highest-quality cutting result
In Stock
544H x 389W x 405D mm
Sammic
Ergonomic design that allows to cut the product in just one effortless movement
New production technology that gives a uniform highest-quality cutting result
In Stock
646H x 389W x 382D mm
Sammic
Ergonomic design that allows to cut the product in just one movement
New production technology that gives a uniform highest-quality cutting result
In Stock
646H x 389W x 382D mm
Sammic
Ergonomic design that allows to cut the product in just one movement
New production technology that gives a uniform highest-quality cutting result
In Stock
767H x 431W x 418D mm
Sammic
Ergonomic design that allows to cut the product in just one movement
New production technology that gives a uniform highest-quality cutting result
In Stock
767H x 431W x 418D mm
Sammic
Ergonomic design that allows to cut the product in just one movement
New production technology that gives a uniform highest-quality cutting result
In Stock
767H x 431W x 418D mm
Sammic
Ergonomic design that allows to cut the product in just one movement
New production technology that gives a uniform highest-quality cutting result
These clever kitchen assistants use powerful motors (typically 370W-1500W) driving interchangeable blade discs that rotate at precise speeds. Simply feed vegetables through the hopper, where they meet the spinning blades that slice, dice, julienne or grate—depending on which disc you've fitted. Many models feature continuous feed systems, allowing you to process ingredients without stopping. The cutting chamber directs perfectly prepped vegetables into your waiting container, while safety interlocks ensure the machine won't operate unless properly assembled. From dicing onions to julienning carrots, it's all sorted in seconds rather than laborious minutes of hand chopping!
Trusted Insights from Oliver Bennett
Commercial Catering Equipment Specialist
12+ years experience
For optimal performance, always pre-sort vegetables by size before processing to achieve more uniform results. Clean the blade discs immediately after use to prevent food residue hardening, which not only maintains hygiene but extends blade life. Use the right blade for each job—the fine slice disc for garnishes and presentation, coarser options for bulk cooking. And don't forget to sanitize the removable parts daily with food-safe cleaners to meet hygiene standards and prevent flavour transfer between ingredients.
Having supplied thousands of kitchens over five decades, we've learned what makes these machines essential. 'A quality veg prep machine is like having an extra pair of hands,' explains Chef Martin, our equipment specialist. 'The consistency and time savings completely transform how efficiently a professional kitchen operates—especially during peak service.'
Take The Garden Bistro in Bath as a brilliant example. Their kitchen team was spending over three hours daily on vegetable prep, creating a bottleneck before service. After installing one of our commercial vegetable cutters alongside their food processors, prep time dropped to just 45 minutes. 'It's been transformative,' says Head Chef Emma. 'We've expanded our menu with more fresh, house-prepared items while actually reducing kitchen stress. It paid for itself in labour savings within four months.'
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
'This prep machine has literally saved our kitchen during busy services!'
'Consistent cuts every time—our plating has never looked better!'
Transform your kitchen's efficiency with our professional-grade vegetable prep equipment. Browse our complete range with expert guidance and the assurance of kitchen-tested quality that's trusted by chefs nationwide!
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