Counterwave
Commercial Counterwave Ovens are essential workhorses in any busy UK restaurant, café or food truck kitchen. These powerful machines pack professional cooking power into a compact countertop footprint—ideal when space is at a premium but speed is non-negotiable. With power ratings ranging from 1000W to 1900W, these robust units can reheat, defrost and cook food in seconds rather than minutes. After 50 years of kitting out professional kitchens, we've seen how these ovens complement commercial fryers and combi ovens beautifully, creating a versatile setup that handles everything from rapid reheating to complex cooking tasks. For any food service operation needing to deliver hot food quickly, a quality counterwave is simply indispensable!
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Counterwave Serving Dish | Rectangular Plate | 230 x 310mm | Churchill Alchemy CC416
out of stock
Box of 2
Churchill Alchemy
Vitrified
Porcelain
£224.99 £481.38 -
Serving Dishes | Counterwave Serving Dishes | 500x160mm Oval White | Churchill Alchemy CC415
out of stock
Box of 2
Churchill Alchemy
Vitrified
Porcelain
£224.99 £481.38 -
Counterwave Serving Dishes | Churchill Alchemy | 230 x 160mm | Churchill CC414
out of stock
Box of 4
Churchill Alchemy
Vitrified
Porcelain
£246.99 £529.53
Commercial Counterwave Ovens for Restaurants & Food Service
Brands Trusted by Industry Professionals
Key Features and Benefits
- Rapid Heating Cooks food in seconds to minutes—perfect for busy service times.
- Programmable Controls Store up to 100 menu items for consistent results across staff shifts.
- Commercial-Grade Construction Stainless steel inside and out—built for high-volume daily use.
- Advanced Distribution Technology Ensures even cooking without cold spots or overheating.
- Versatile Application Handles everything from defrosting to reheating and cooking.
- Stackable Design Maximizes kitchen space—place multiple units in vertical arrangement.
- Easy-Clean Interior Smooth surfaces and removable components for quick maintenance.
- Energy Efficiency Uses power only when cooking—keeps utility bills manageable.
Essential Buying Considerations
Capacity and Size
- Choose from compact 20L models for small cafés—saves precious counter space.
- Mid-range 25-30L units suit most restaurants—balance of capacity and footprint.
- Heavy-duty 34L+ versions for high-volume establishments—worth the extra space.
Power Source and Usage
- Standard models use 13A plugs—check your kitchen's electrical capacity.
- Higher power units (1500W+) may need dedicated circuits—consult an electrician.
- Consider microwave-safe containers for optimal performance and safety.
How Commercial Counterwave Ovens Work
Ever wondered what makes these kitchen marvels tick? Commercial counterwave ovens use magnetrons to generate microwaves that penetrate food, causing water molecules to vibrate rapidly and create heat from the inside out. Unlike conventional ovens that heat from the outside in, these 1000-1900W powerhouses cook food up to 10 times faster. Most professional models feature programmable settings with up to 100 memory slots for consistent results every time. Many include multiple power levels, staged cooking, and specialized defrost functions—perfect for busy kitchens where speed and precision are everything!
Trusted Insights from Oliver Bennett
Commercial Catering Equipment Specialist
12+ years experience
"Counterwave ovens are a game-changer for busy kitchens—speed, consistency, and energy efficiency all in one compact unit. If you're tight on space but big on output, this is the bit of kit that’ll keep your service flying without burning through your energy bills."
Safety Guidelines
- Regular Inspection Check door seals monthly—prevents microwave leakage.
- Secure Placement Position on level surface away from heat sources.
- Avoid Empty Operation Never run without food inside—damages magnetron.
- Proper Materials Use only microwave-safe containers—prevents fires.
- Complete Shutdown Unplug during maintenance—eliminates shock risk.
- Electrical Safety Keep plugs and cords away from water—prevents shorts.
Top Tips for Using Commercial Counterwave Ovens
For optimal performance, always use microwave-safe containers—metal is an absolute no-go. Clean your oven daily with a non-abrasive cleaner to prevent food buildup and maintain hygiene standards. When programming, create a standardized menu coding system so all staff can quickly find the right settings. Allow standing time after cooking for more even results, and rotate food halfway through cooking if your model doesn't have a turntable.
Benefits of Using Commercial Counterwave Ovens
- Food Quality Preserves nutrients and moisture—delivers better dishes.
- Service Speed Reduces waiting times dramatically—happier customers.
- Operating Costs Uses 70-80% less energy than conventional ovens—slashes bills.
Did You Know?
- Speed Commercial counterwaves cook food up to 10x faster than conventional ovens.
- Lifespan Quality models last 5-7 years in high-volume settings—incredible ROI.
- Industry Preference 95% of UK restaurants use at least one counterwave oven daily.
- Efficiency Can reduce food preparation time by up to 75%—major labour savings.
Expert Insights on Commercial Counterwave Ovens
Having supplied professional kitchens for five decades, we've learned what makes a top-notch counterwave. 'These aren't your home microwave's bigger brother,' explains Mike, our equipment specialist. 'They're engineered specifically for constant, high-volume use with components that won't fail during a busy service.'
- Pros: Incredible speed, consistent results, space-efficient.
- Cons: Premium models cost more upfront—but outlast cheaper alternatives.
Who Needs Commercial Counterwave Ovens?
- Cafés Perfect for quickly heating pastries and sandwiches—keeps queues moving.
- Hotels Ideal for room service kitchens—fast turnaround for guest orders.
- Restaurants Essential for reheating prepared components during busy service periods.
- Mobile Caterers Compact power for food trucks and event catering—maximum efficiency.
Real-World Success with Commercial Counterwave Ovens
The Riverside Café in Bristol faced a common challenge—a small kitchen and growing demand. After installing two stacked commercial counterwaves from us alongside their existing equipment, their turnaround time for hot food orders dropped by 65%. 'Game-changer doesn't begin to cover it,' says owner Jess. 'We've doubled our lunchtime covers without sacrificing quality or hiring more staff. The programmable settings mean even new team members can deliver consistent results.'
FAQs
- How long do commercial counterwave ovens typically last? Quality models last 5-7 years with proper maintenance in busy kitchens.
- Can I stack these ovens to save space? Yes, most commercial models are designed for stacking—check specifications.
- What's the difference between commercial and domestic microwaves? Commercial units offer higher power, sturdier construction, and programmed settings.
- How often should I clean my commercial counterwave? Daily cleaning is essential—prevents food buildup and extends lifespan.
- Can I cook raw meat in a commercial counterwave? Yes, with appropriate power settings and food safety protocols.
- Do I need special electrical requirements? Higher-powered models (1500W+) may need dedicated circuits—consult an electrician.
Looking for Equipment by Business Type?
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
Other Categories You Might Find Useful
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
What our Customers Say
'Our counterwave oven paid for itself in three months—absolute kitchen essential!'
M Mark Head Chef, The Copper Kettle, Birmingham'Phenomenal power and reliability—hasn't missed a beat in two years of heavy use.'
L Lucy Owner, Beachside Bistro, Brighton
Why Choose EasyEquipment for Commercial Counterwave Ovens?
- Trusted Supplier 50 years' experience selecting reliable equipment—we know what works.
- Swift Delivery Free UK shipping—next-day options for urgent kitchen needs.
- Price Promise Found cheaper elsewhere? We'll match it—fair prices guaranteed.
- Expert Support Real kitchen pros answer your calls—proper advice, no scripts.
Ready to Explore Commercial Counterwave Ovens?
Discover our range of professional counterwave ovens with expert selection guidance, free UK delivery, and industry-leading warranty options. Find the perfect high-speed cooking solution for your kitchen today!
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