Craven
Professional kitchen equipment is the backbone of any successful UK restaurant, café, or hotel operation. After 50 years in the industry, we've seen how the right commercial catering equipment transforms busy kitchens—boosting efficiency while ensuring consistent quality. From heavy-duty cooking stations to specialized food preparation tools, our range is designed specifically for professional environments where reliability is non-negotiable. These commercial-grade solutions work seamlessly with ventilation systems and refrigeration units to create a complete kitchen workflow. When your business reputation depends on every service, investing in professional-quality equipment isn't just sensible—it's essential for long-term success.
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Craven
For storage and handling products for commercial catering establishments and dining environments, Craven offer total solutions for all types of presentation and food service. Choose from clearing, serving and bussing trolleys, cutlery and pot racks and tray trolleys, well-made quality products which are robust and durable for the continuous demands of commercial usage.View All Craven Products
Craven Product
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Why Choose Craven?
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Quality Assurance
All Craven products undergo rigorous testing to ensure durability and performance.
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Fast Delivery
We offer quick delivery across the UK, with many items available for next-day delivery.
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Customer Satisfaction
Our products are backed by excellent customer service and support.
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Expert Advice
Our team of specialists is always ready to help you choose the right product.
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About Craven
Craven has established itself as a leading manufacturer of commercial catering equipment, providing reliable and innovative solutions for the food service industry. With years of experience in commercial kitchen equipment, Craven has become the go-to name for quality catering appliances.
Our comprehensive range includes everything from meat slicers and food preparation equipment to induction hobs and hot food display units. Craven products are designed with the professional chef in mind, offering durability, performance, and value for money.
Craven was voted Best Equipment Brand in 2018 and 2019, testament to our commitment to quality and customer satisfaction. All our products come with a generous warranty and are supported by readily available spare parts and accessories, ensuring your kitchen operations run smoothly.
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Ready to Upgrade Craven Products?
Explore Craven's range of high-quality catering equipment and take your business to the next level.
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Premium Brand
Craven
Commercial Craven Food Storage & Shelving Equipment for Restaurants
For storage and handling products for commercial catering establishments and dining environments, Craven offer total solutions for all types of presentation and food service. Choose from clearing, serving and bussing trolleys, cutlery and pot racks and tray trolleys, well-made quality products which are robust and durable for the continuous demands of commercial usage.View All Craven Products
Benefits of Using Commercial Craven Food Storage & Shelving Equipment for Restaurants
- Improved Stock Visibility Clearly see inventory levels—reduces waste and over-ordering.
- Enhanced Workflow Cuts prep time by up to 30%—speeds service.
- Long-Term Savings Built to last 10+ years—outperforms cheaper alternatives.
Did You Know?
- Efficiency Proper storage reduces kitchen motion waste by 40%—UK time-study proven.
- Longevity Craven shelving systems often outlast other kitchen equipment—20+ year lifespan common.
- Versatility Originally designed for hospitals before becoming kitchen favourites—ultra-hygienic heritage.
- Value Can increase kitchen storage capacity by 35% without expanding footprint—space maximisation.
Best Selling Craven Products
Our most popular Craven solutions trusted by professionals.
Key Features and Benefits
- Food-Grade Materials NSF-approved stainless steel or polymer coating—maintains hygiene standards effortlessly.
- Tool-Free Assembly Quick-click systems save hours during installation—up and running in no time.
- Adjustable Shelving Customize heights to fit your exact storage needs—no wasted space.
- Heavy-Duty Capacity Supports up to 150kg per shelf—handles bulk ingredients and equipment with ease.
- Temperature Resistant Functions perfectly in walk-in fridges or hot kitchens—versatility guaranteed.
- Modular Design Expand or reconfigure as your business grows—future-proof investment.
- Easy-Clean Construction Smooth surfaces with minimal joins—wipes down in seconds for inspection-ready cleanliness.
- Space Optimisation Makes the most of vertical space—increases storage capacity by up to 40%.
Product Categories
Explore our range of Craven for every aspect of your food service operation.
Essential Buying Considerations
Space & Configuration
- Measure your available floor space and ceiling height before ordering—maximises usable storage.
- Consider U-shaped configurations for storerooms—creates efficient workflow patterns.
- Allow for adequate aisle width between shelving units—minimum 80cm for comfortable access.
Material & Usage
- Choose stainless steel for wet areas and food preparation zones—pairs with chef tables.
- Opt for polymer-coated options in dry storage areas—more economical.
- Select solid shelving for general storage, slotted for air circulation in cold rooms.
Trusted Insights from Thomas Keane
Restaurant Furniture Specialist
9 years experience
"Strong, hygienic shelving like Craven’s is a no-brainer for busy kitchens—if your storage isn’t rock solid, your workflow won’t be either. Go modular where you can; it makes cleaning and reconfiguring a breeze when your stock levels change."
How Commercial Craven Food Storage & Shelving Equipment for Restaurants Work
Craven shelving systems work through a brilliantly simple yet robust design principle. The core structure uses vertical posts with adjustable shelf brackets that click securely into place—allowing you to position shelves exactly where needed. Made from food-grade stainless steel or polymer-coated materials, these systems prevent contamination while standing up to damp conditions. The modular design lets you configure exactly what your space needs, whether it's high-capacity storeroom shelving or compact kitchen units. What's clever is how easily they adapt as your needs change—simply unclip, adjust, and reposition without tools. It's this flexibility that makes Craven the trusted choice for commercial kitchens across the UK!
Safety Guidelines
- Weight Distribution Place heavier items on lower shelves—prevents toppling.
- Secure Installation Use wall fixings for tall units—provides stability.
- Floor Protection Install on level surfaces—prevents wobbling.
- Regular Inspection Check components monthly—catches wear early.
- Proper Loading Don't exceed weight ratings—maintains integrity.
- Clear Access Keep aisles unobstructed—ensures safe movement.
Expert Insights on Commercial Craven Food Storage & Shelving Equipment for Restaurants
After fitting hundreds of commercial kitchens over five decades, we've learned what makes storage work. 'Craven systems are the unsung heroes of efficient kitchens,' notes David, our storage specialist. 'The difference proper shelving makes to workflow and stock management is genuinely transformative—it's often the overlooked secret to a smooth-running operation.'
- Pros: Exceptional durability, fully adjustable, comprehensive range of accessories.
- Cons: Premium price point, requires accurate space planning before purchase.
Who Needs Commercial Craven Food Storage & Shelving Equipment for Restaurants?
- Restaurants Essential for back-of-house organisation—streamlines busy service periods.
- Hotels Perfect for bulk storage and linen management—comprehensive solutions.
- School Kitchens Robust enough for high-volume catering—stands up to daily use.
- Care Homes Hygienic storage that meets stringent regulations—inspection-ready.
Real-World Success with Commercial Craven Food Storage & Shelving Equipment for Restaurants
The transformation at The Harbour Kitchen in Bristol shows just how impactful proper storage can be. Their cramped storeroom was causing major headaches—staff wasting time searching for ingredients and stock checks taking hours. We fitted a comprehensive Craven system alongside their commercial refrigeration units, and the results were instant. 'Complete game-changer,' says Head Chef Mark. 'Stock rotation is simple now, prep time's down 25%, and we've actually found extra space we didn't know we had. Best investment we've made since our combi oven!'
FAQs
- How do I assemble Craven shelving units? Most Craven systems use a tool-free click assembly—typically takes 15-20 minutes per bay.
- Are Craven shelves adjustable after installation? Yes, shelves can be repositioned without tools—simply unclip and move to desired height.
- Can Craven shelving be used in walk-in freezers? Absolutely, they're designed to withstand temperatures from -40°C to +90°C.
- What's the weight capacity of Craven shelving? Standard shelves support 100-150kg evenly distributed—heavy-duty options available for more.
- How do I clean Craven storage systems? Wipe with warm soapy water and food-safe sanitiser—shelves are removable for thorough cleaning.
- Can I add to my Craven system later? Yes, the modular design allows expansion—additional shelves and uprights available separately.
Looking for Equipment by Business Type?
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
Other Categories You Might Find Useful
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
Top Tips for Using Commercial Craven Food Storage & Shelving Equipment for Restaurants
To get the most from your Craven storage system, implement a logical zoning system—keep similar items together and frequently used products at accessible heights. Label shelves clearly using commercial label makers for quick identification, and leave space between products for proper air circulation. Consider adding mobile units to your fixed shelving for flexible workflow during busy periods. Clean shelves weekly with food-safe sanitizers to maintain hygiene standards, and check weight distribution to avoid overloading corners.
What our Customers Say
'Transformed our kitchen workflow—should have invested years ago!'
J James Executive Chef, The Grange Hotel, York'Rock-solid construction that's survived eight years of daily abuse!'
L Lucy Operations Manager, Riverside Bistro, Bath
Why Choose EasyEquipment for Commercial Craven Food Storage & Shelving Equipment for Restaurants?
- Trusted Supplier 50 years' experience fitting commercial kitchens—proper expert guidance.
- Quick Delivery Next-day options for most Craven products—minimal downtime.
- Price Promise We'll match any like-for-like quote—fair value guaranteed.
- Dedicated Support UK-based team who understand commercial kitchens—real world advice.
Ready to Explore Commercial Craven Food Storage & Shelving Equipment for Restaurants?
Transform your kitchen's efficiency with our comprehensive range of Craven storage solutions. Whether you're fitting a new restaurant or upgrading existing spaces, our expert team is ready to help you find the perfect configuration for your needs!
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