Buffalo Single Tank Single Basket 5Ltr Countertop Fryer 2.8kW CU616

£233.98

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£175.49 / exc vat

£210.59/ inc vat

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Overview Features Specifications Reviews Compare Guide FAQ

Product Overview

Here’s a fantastic piece of kit for any kitchen where space is at a premium but standards are high. The Buffalo Single Tank Countertop Fryer is a compact powerhouse, designed to deliver consistently crispy, golden results without demanding a huge footprint. It’s a brilliant choice for adding fried favourites to your menu, from perfectly cooked chips to battered fish, doughnuts, and more.

Specifically built for small to medium-sized businesses like bustling cafés, village pubs, or mobile catering vans, this 5 litre commercial fryer combines user-friendly controls with robust, reliable performance. With a simple dial for temperature control and rapid heat-up and recovery times, you can keep service flowing smoothly even during busy spells. Its straightforward design means less time training and more time cooking.

Crafted from durable stainless steel, the Buffalo CU616 fryer isn't just tough; it's also incredibly easy to clean and maintain. It comes complete with a basket, lid, and batter plate, giving you everything you need to get frying straight away. For any professional kitchen needing a dependable and efficient frying solution, this is a truly smart investment.

Key Features and Benefits

Easy-Clean Construction: Spend less time scrubbing with its durable stainless steel build.
Dial Temperature Control: Simple and intuitive controls for precise cooking every single time.
Quick Recovery Time: Keeps the oil hot between batches, ensuring faster output.
Thermal Cut-Out: An essential safety feature that prevents the unit from overheating.
Cool-Touch Basket Grips: Reduces the risk of burns for safer handling during service.
Included Batter Plate: Protects the heating elements and helps keep the oil cleaner.
Non-Slip Feet: Provides excellent stability on your countertop, preventing accidental slips.
Protective Lid Included: Helps to extend the life of your oil when not in use.

Technical Specifications

Brand: Buffalo
SKU: CU616
Oil Capacity: 5Ltr
Dimensions: 280(H) x 270(W) x 410(D) mm
Power: 2.8kW (13A Plug, Single Phase)
Voltage: 220-240V
Temperature Range: 60°C to 190°C
Weight: 6.1kg
Material: Stainless Steel
Safety Feature: Automatic thermal cut-out

The Buffalo Advantage: Built for Britain's Busiest Kitchens

When you choose a Buffalo single tank countertop fryer, you're investing in more than just a piece of equipment; you're buying into reliability. For years, Buffalo has been a trusted name in UK kitchens, known for producing no-nonsense, dependable gear that stands up to the rigours of daily commercial use. This fryer is a perfect example of that philosophy. It's not overloaded with complicated digital controls or features you'll never use. Instead, its design is focused on the things that really matter: consistent heat, quick recovery, and simple maintenance. This focus on practical, real-world performance means less downtime, fewer repair bills, and a consistent product for your customers. It's the kind of smart, sturdy engineering that lets you focus on creating great food, confident that your equipment won't let you down when the orders start flooding in.

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Expert Review and Insights

The Buffalo countertop fryer is a real workhorse for its size. It’s not designed to compete with the big floor-standing models, but for its intended purpose—providing a reliable, secondary frying option or serving a smaller-scale operation—it hits the mark perfectly. It heats up quickly and the recovery time is impressive for a 13-amp unit, which is key for keeping orders moving.

Oliver Bennett - Catering Equipment Expert View Profile →

Performance: Surprisingly fast heat recovery means less waiting between batches.
Capacity: The 5-litre tank is best suited for lower-volume tasks or specific menu items.

Who Should Buy This?

Village Cafés & Bistros: Perfect for adding a reliable countertop chip fryer to your kitchen for lunchtime rushes and side orders.
Pubs & Small Bars: An ideal, low-cost way to add bar snacks like onion rings, scampi, or wings to your menu.
Mobile Caterers & Food Trucks: Its compact, portable design and standard plug make it a fantastic choice for events and festivals.
Farm Shops & Delis: A great unit for offering hot food-to-go options like freshly fried doughnuts or savoury snacks.

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Case Study: Real Business, Real Results

The Salty Squid, a popular seaside takeaway in Newquay, Cornwall, needed to add a dedicated fryer for gluten-free items to avoid cross-contamination without sacrificing valuable kitchen space. They chose the Buffalo single tank countertop fryer for its small footprint and reliable performance.

"This little fryer has been brilliant. It's allowed us to confidently expand our menu to cater for gluten-free customers. It heats up in no time and keeps up with the demand, which is impressive for its size. Our customers are delighted."

Laura Chen - Owner, The Salty Squid

The new fryer helped them increase sales of gluten-free options by over 50% during the summer season and significantly improved their service speed for those specific orders.

How Quick Recovery Time Keeps Your Customers Happy

Ever had a big rush and your fryer just can't keep up, leaving you with soggy chips and waiting customers? That's where 'quick recovery time' comes in. Think of it like a kettle that re-boils almost instantly. When you drop a basket of cold food into hot oil, the oil's temperature naturally drops. A fryer with quick recovery, like this Buffalo electric fryer for cafe use, has a powerful element that gets that oil back to the perfect cooking temperature in moments. This means the next batch can go in sooner, and every single portion comes out perfectly crispy and golden, not greasy. It’s the secret to maintaining quality and speed during your busiest hours.

Installation and Maintenance Guide

Setting It Up

Ensure the fryer is placed on a stable, level, and non-combustible surface.
Check that your power socket is a suitable 13A supply and is easily accessible.
Before first use, wash the tank, basket, and lid with warm, soapy water and dry thoroughly.
Fill the tank with fresh cooking oil between the 'MIN' and 'MAX' markers. Never overfill.

Keeping It Going

Always allow the oil to cool completely before attempting to clean or drain the unit.
Filter your oil daily to remove food particles; this will extend its life and improve food quality.
The unit can be easily disassembled for a deep clean. The removable inner tank is a big help.
Regularly wipe down the stainless steel exterior to maintain its professional appearance.

Buying Guide: Choosing the Right Countertop Fryer

Not sure which model is the right fit for your business? Here are a few things to consider when choosing a commercial deep fat fryer 5L or similar.

Size vs. Output

Consider your available counter space against your expected demand. A 5-litre model like this is perfect for side dishes or lower-volume outlets, offering efficiency without dominating your workspace.

Power & Plug Type

Check the power rating (kW) and plug. This 2.8kW model runs on a standard 13A plug, meaning no specialist electrical work is needed. Just plug it in and go!

Ease of Cleaning

Look for features like removable tanks and stainless steel construction. A fryer that's easy to break down and clean saves you valuable time and labour every single day.

Safety First

Features like an automatic thermal cut-out are non-negotiable. It protects your staff, your equipment, and your premises by preventing the oil from dangerously overheating.

Value Over Price

Think about the total cost of ownership. A reliable unit with features like a lid and batter plate to extend oil life will save you money in the long run.

See all Single Tank Electric Counter Top Fryers

Frequently Asked Questions

Q: What is the oil capacity of this fryer?

A: This is a 5 litre commercial fryer, ideal for small to medium batches.

Q: How do I control the temperature?

A: It features a simple-to-use manual dial on the front panel, with a temperature range of 60°C to 190°C.

Q: Is it easy to clean?

A: Yes, it's designed for easy cleaning. The stainless steel construction, removable inner tank, and simple design make maintenance straightforward.

Q: What is included with the Buffalo CU616 fryer?

A: It comes complete with one frying basket, a protective lid to cover the oil, and a batter plate to protect the elements.

Q: What kind of power supply does it need?

A: It's a 2.8kW electric fryer that plugs into a standard UK 13-amp socket. No special installation is required.

Q: Is it suitable for frying from frozen?

A: Absolutely. Its quick recovery time makes it great for cooking products like chips or onion rings directly from frozen.

Q: What is the thermal cut-out for?

A: It’s a crucial safety feature that automatically shuts off the power if the oil gets too hot, preventing fires and protecting the unit from damage.

Q: How big is the unit?

A: It's a compact countertop unit measuring 280mm(H) x 270mm(W) x 410mm(D), perfect for kitchens with limited space.

What Customers Are Saying

"Does exactly what it says on the tin. Heats up fast, cooks chips perfectly, and is easy to clean down at the end of the night. A great bit of kit for our café."

Mark T - Café Owner, Manchester

"We bought this for our pub to handle side orders and it hasn't missed a beat. The quick recovery time is a real plus. Good value for money."

Chloe W - Pub Manager, York

"I run a dessert trailer and use this for fresh doughnuts. It's the perfect size, reliable, and the temperature control is spot on. Highly recommended!"

Ben Carter - Mobile Caterer, Bristol

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