Stoning & Coring Tools
Commercial stoning and coring tools are essential kit for UK restaurants, cafés, and catering businesses looking to speed up fruit preparation while maintaining quality. These professional-grade implements make quick work of cherries, olives, apples, and more—transforming tedious tasks into efficient processes. With sturdy stainless steel construction and ergonomic designs, they're built specifically for high-volume food preparation environments. After 50 years in the business, we've seen how these tools complement commercial food processors and preparation equipment to create a complete kitchen workflow. For busy establishments serving fresh fruit desserts or cocktails, they're absolute game-changers!
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Apple Corer | Fruit De-Corer | Stainless Steel Kitchen Tool | CF920
0.05out of stock
205H x 0W x 205D mm
Vogue
Easy to dispose of cores
Stainless Steel
£6.06 £9.09 -
Apple Divider | Apple Corer | Stainless Steel Blades | OXO Good Grips GG060
0.1In Stock
58H x 178W mm
OXO
Raised and cushioned handles
Stainless Steel
£15.40 £23.10 -
Fruit and Vegetable Corer | Kitchen Prep Tool | Stainless Steel | Matfer CP748
0.055 kgout of stock
50(W) x 195(L)mm
Matfer
Makes coring vegetables effortless
Stainless Steel
£29.28 £43.92 -
Cherry and Olive Stoner | Fruit Pitter | Pit Removal Tool | Tellier DN970
0.18In Stock
1 1/2(W)x 7(L)/ 37 x 185mm
Tellier
Lightweight
Aluminium
£30.06 £45.09
Commercial Stoning & Coring Tools for Food Preparation Kitchens
Brands Trusted by Industry Professionals
Key Features and Benefits
- Durable Construction Heavy-duty stainless steel bodies withstand years of commercial kitchen demands.
- Ergonomic Design Reduces hand fatigue during high-volume preparation sessions.
- Speed and Efficiency Process dozens of fruits per minute—perfect for busy service periods.
- Versatile Applications Handles multiple fruit types with one tool—cherries, olives, apples, and more.
- User-Friendly Operation Simple mechanisms require minimal training for staff.
- Clean Extraction Preserves fruit integrity while removing unwanted parts—presentation perfection.
- Easy Cleaning Dishwasher-safe components for quick turnaround between prep sessions.
- Long-Lasting Performance Built for thousands of operations—excellent return on investment.
Essential Buying Considerations
Fruit Types and Volumes
- Choose dedicated cherry pitters for cocktail bars handling high volumes.
- Multi-fruit models suit establishments with diverse menu offerings.
- Consider throughput capacity—manual vs. bench-mounted for busy kitchens.
Space and Storage
- Bench-mounted units need dedicated counter space—check your layout.
- Handheld tools store easily in utensil drawers—ideal for compact kitchens.
- Consider storage alongside your peelers and other preparation tools.
How Commercial Stoning & Coring Tools Work
These clever kitchen essentials operate on straightforward mechanical principles. Stoning tools typically feature a plunger mechanism that pushes the stone or pit through the fruit while keeping the flesh intact. Coring tools, meanwhile, use sharp cylindrical blades to remove the central portion of fruits like apples and pears. Most models leverage clever engineering rather than electricity—needing only a firm press or twist. The ergonomic handles provide proper leverage while protecting hands during repetitive use. In just seconds, they transform whole fruits into ready-to-use ingredients, saving your kitchen staff valuable prep time and ensuring consistency across every portion!
Trusted Insights from Sophie Brooks
Professional Chef Tools Advisor
7 years experience
"Don’t waste time fiddling with fruit – a proper stoner or corer will have your prep team flying through apples, cherries, and more without breaking a sweat. Trust me, the right tool turns a fiddly job into a five-second breeze!"
Safety Guidelines
- Inspect Regularly Check for loose parts before each use—prevents accidents.
- Mind Fingers Keep clear of cutting mechanisms—especially with bench-mounted units.
- Secure Base Ensure bench models are firmly attached—prevents tipping.
- Use Proper Technique Follow manufacturer guidelines—prevents strain injuries.
- Clean When Idle Never clean blades while operating—always disassemble first.
- Supervise New Staff Ensure proper training—avoids misuse and injuries.
Top Tips for Using Commercial Stoning & Coring Tools
For optimal results, ensure fruits are ripe but firm—overly soft fruits can jam mechanisms. Create a workflow system with separate containers for whole fruits, processed fruits, and waste. Clean tools immediately after use to prevent sticky residue buildup, especially with sweet fruits like cherries. For apple corers, a slight twist while pressing creates the cleanest cut. And always check the first few processed fruits to ensure proper alignment before processing in bulk.
Benefits of Using Commercial Stoning & Coring Tools
- Time Efficiency Cuts preparation time by up to 80%—frees staff for other tasks.
- Presentation Quality Ensures uniform fruit pieces—enhances plating and appearance.
- Reduced Waste Maximises usable fruit while minimising flesh loss—boosts profits.
Did You Know?
- Speed Professional cherry stoners process up to 30kg per hour—12x faster than by hand.
- Durability Quality stoning tools can process over 100,000 fruits in their lifetime.
- Versatility Many olive stoners work brilliantly for cocktail cherries too—dual-purpose heroes.
- Savings Reduces labour costs by up to 70% for fruit-heavy menus.
Expert Insights on Commercial Stoning & Coring Tools
Having equipped thousands of kitchens over five decades, we've seen the difference quality stoning and coring tools make. 'They're unsung heroes in busy kitchens,' notes Mark, our equipment specialist. 'A good cherry stoner can save 15-20 minutes per kilo of fruit—that's massive during service rushes.'
- Pros: Dramatic time savings, consistent results, reduced waste.
- Cons: Specialised tools require storage space—plan accordingly.
Who Needs Commercial Stoning & Coring Tools?
- Restaurants Essential for establishments serving fruit-based desserts and garnishes.
- Cocktail Bars Perfect for processing cherries and olives for garnishes at scale.
- Hotels Handles breakfast preparation and banquet fruit platters efficiently.
- Bakeries Speeds up preparation of fruit-filled pastries and tarts.
Real-World Success with Commercial Stoning & Coring Tools
A popular gastropub in Birmingham was spending hours manually pitting cherries for their signature Black Forest desserts. After investing in a commercial cherry stoner, they cut prep time from 45 minutes to just 5 minutes per service. 'It's been revolutionary,' the head chef told us. 'We've been able to expand our menu with more fruit-based dishes because the prep time is so manageable now. The tool paid for itself within two weeks!' Their pairing with proper cutting boards and chef knives created a seamless workflow that transformed their kitchen efficiency.
FAQs
- Are commercial stoning tools difficult to clean? Not at all—most disassemble easily and are dishwasher safe for quick turnaround.
- Can the same tool be used for different fruits? Some models are versatile, but dedicated tools work best for specific fruit types.
- How long do commercial stoning tools typically last? Quality models last 5-10 years in busy kitchens with proper maintenance.
- Are bench-mounted units worth the extra cost? Absolutely for high volumes—they reduce fatigue and increase throughput dramatically.
- Do I need separate tools for cherries and olives? Many professional models handle both, but check specifications for your specific needs.
- What maintenance do stoning tools require? Regular cleaning and occasional lubrication of moving parts—simple but essential care.
Looking for Equipment by Business Type?
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
Other Categories You Might Find Useful
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
What our Customers Say
'Our cherry stoner has saved us hours every week—absolute game-changer!'
J James Pastry Chef, The Orchard, Bristol'Perfect cores every time—our apple tarts have never looked better!'
L Lucy Bakery Owner, Sweet Sensations, Glasgow
Why Choose EasyEquipment for Commercial Stoning & Coring Tools?
- Trusted Supplier 50 years equipping UK kitchens—we know what works.
- Fast Delivery Next-day options across Britain—get prepping quickly.
- Best Price Promise Found it cheaper? We'll match it—quality without overpaying.
- Expert Guidance Our team uses these tools—practical advice guaranteed.
Ready to Explore Commercial Stoning & Coring Tools?
Browse our complete range of professional stoning and coring tools designed for busy UK kitchens. From cherry pitters to apple corers, we've got the perfect solution to streamline your fruit preparation and elevate your menu offerings!
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