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Monin Syrups

Monin Syrups are the secret weapon in any UK café, cocktail bar or restaurant looking to elevate their drinks menu without faff. These premium flavouring potions transform ordinary beverages into signature serves with just a splash. Made with natural ingredients and available in over 100 flavours, they're brilliantly versatile—perfect for crafting everything from artisan coffees to showstopping cocktails. After 50 years in the catering game, we've seen how these bottles pair wonderfully with espresso machines and blenders to create a complete drinks station. For businesses wanting consistent taste and quick service, Monin delivers quality that keeps customers coming back!

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Professional Monin Syrups for Cafés, Bars & Restaurants

Brands Trusted by Industry Professionals

Key Features and Benefits

  • Natural Ingredients Real fruit extracts and premium flavourings—authentic taste in every drop.
  • Pump Dispensers Precise 10ml doses—consistent flavour and portion control.
  • Temperature Versatile Works brilliantly in hot or cold drinks—no separating or curdling.
  • Extended Shelf Life Stays fresh for months once opened—reduces waste.
  • Extensive Flavour Range Over 100 options—endless menu possibilities.
  • Vegan-Friendly Options Most flavours suit plant-based menus—broader customer appeal.
  • Concentrated Formula Just 10ml flavours a full drink—economical per serve.
  • Sugar-Free Alternatives Zero-calorie options available—caters to health-conscious customers.

Essential Buying Considerations

Flavour Selection Strategy

  • Start with versatile bestsellers like vanilla, caramel and hazelnut—café essentials.
  • Consider seasonal rotation—pumpkin spice for autumn, gingerbread for winter.
  • Match your menu style—fruity for cocktails, nutty for coffees.

Storage and Usage

  • Plan for proper storage—cool, dry place away from sunlight.
  • Consider pump dispensers for busy venues—pairs with speed pourers.
  • Calculate usage rates—one 70cl bottle yields approximately 70 drinks.

How Monin Syrups Work

Wonder how these flavour wizards transform drinks so effortlessly? It's beautifully simple—Monin syrups are concentrated flavour solutions crafted with pure cane sugar (or sugar-free alternatives), natural ingredients, and purified water. The magic happens when you add a precise pump of syrup (roughly 10ml) to your drink—instantly infusing consistent flavour without altering texture. The thick consistency ensures they mix perfectly in hot or cold applications, while resisting separation in iced beverages. From pumpkin spice lattes to blood orange mojitos, that signature Monin taste stays true from first sip to last drop!

Henry Dalton, beverage equipment expert, smiling at a coffee station. Wearing a grey t-shirt and apron, surrounded by commercial coffee machines, radiating barista charm.

Trusted Insights from Henry Dalton

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Beverage Equipment Expert

11 years experience
"Monin syrups are a game-changer behind the bar or coffee counter—just a splash can turn a basic brew or cocktail into a signature drink. Keep your top flavours close and rotate seasonals to keep customers coming back for something new!"
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Safety Guidelines

  • Check Labels Always verify ingredients for allergen information—protects customers.
  • Avoid Cross-Contamination Use separate pumps for nut-based flavours—prevents allergic reactions.
  • Proper Storage Keep in cool, dry place—maintains quality.
  • Secure Pump Attachment Ensure tight fit—prevents leakage.
  • Discard Compromised Product If colour or smell changes—safety first.
  • Monitor Shelf Life Follow guidelines once opened—maintains flavour integrity.

Top Tips for Using Monin Syrups

To maximise your Monin investment, train staff to use precise measurements—one full pump (about 10ml) per standard drink ensures consistency. Create a flavour chart showing recommended combinations and recipes. Store bottles away from direct sunlight and heat sources to preserve flavour profiles. Consider using syrup dispensing stations during busy periods for efficiency, and don't forget to explore beyond drinks—these syrups work brilliantly in desserts, pancakes and even savoury glazes!

Benefits of Using Monin Syrups

  • Menu Expansion Multiply drink offerings without additional inventory—boosts revenue.
  • Customer Satisfaction Consistent, premium flavours—encourages repeat visits.
  • Professional Results Restaurant-quality drinks with minimal training—impresses customers.

Did You Know?

  • Heritage Monin started in 1912 in Bourges, France—century of expertise.
  • Recognition Preferred by 80% of professional bartenders worldwide.
  • Innovation Launches 15-20 new flavours annually—stays ahead of trends.
  • Sustainability Uses recyclable PET bottles—eco-friendly choice.
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Expert Insights on Monin Syrups

Having supplied premium syrups to top UK venues for decades, we've seen how they transform drink menus. 'The consistency is what makes Monin stand out,' says Emma, our beverage specialist. 'Bartenders and baristas trust that vanilla syrup made in Manchester tastes identical to one made in Manchester—crucial for chain operations.'

  • Pros: Exceptional flavour consistency, professional-grade concentration, versatile applications.
  • Cons: Premium price point—though justified by yield and customer satisfaction.

Who Needs Monin Syrups?

  • Coffee Shops Essential for signature lattes and seasonal specials—boosts average spend.
  • Cocktail Bars Creates consistent signature drinks—speeds up service.
  • Restaurants Elevates desserts and enhances both alcoholic and non-alcoholic options.
  • Hotels Perfect for breakfast bars, room service and event catering—versatile solution.
Monin Syrups

Real-World Success with Monin Syrups

The Bean Scene in Bristol transformed their business with strategic use of Monin syrups. After struggling with inconsistent drinks and seasonal slumps, they introduced a rotating special featuring different syrup combinations alongside their espresso machines. 'We've seen a 22% uptick in winter revenue since introducing our Monin-based seasonal menu,' says owner Mark. 'Customers actually look forward to our gingerbread lattes and cinnamon mochas—they're posting them all over Instagram with our branded cups!'

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FAQs

  • How long do Monin syrups last once opened? Typically 3-6 months when stored properly—away from direct sunlight and heat.
  • Are Monin syrups suitable for vegans? Most flavours are vegan-friendly—always check specific product labels for confirmation.
  • How many drinks can I make from one bottle? A standard 70cl bottle yields approximately 70 drinks using the recommended 10ml per serve.
  • Can Monin syrups be used in food recipes? Absolutely—they work brilliantly in desserts, pastries, pancakes and even savoury glazes.
  • Do I need a pump dispenser with each bottle? While not essential, pumps ensure consistent portioning and speed up service—worth the investment.
  • Which flavours sell best in UK coffee shops? Vanilla, caramel and hazelnut consistently top UK sales charts for café environments.

Looking for Equipment by Business Type?

Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.

Restaurants Cafés & Coffee Shops Pubs & Bars Catering & Event Hire Food Trucks & Mobile Kitchens Hotel & Accommodation Juice Bars & Smoothie Kiosks Dessert Shops & Ice Cream Parlours

Other Categories You Might Find Useful

We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.

Monin Flavoured Syrups & Purees for Cafés & Bars Commercial Bar Mixes, Purees & Syrups for Professional Venues Commercial Drink Blenders for Bars & Cafés Commercial Milkshake Blenders for Cafés & Ice Cream Parlours Commercial Cocktail Accessories for Bars & Restaurants Commercial Cocktail Shakers for Bars & Hospitality Venues Commercial Coffee Accessories for Cafés & Restaurants Commercial Ice Moulds & Tongs for Bars & Restaurants

What our Customers Say

  • 'Monin's vanilla syrup gives our signature martinis that perfect smooth finish—customers can't get enough!'

    L Lucy Bar Manager, The Copper Still, Glasgow

  • 'The sugar-free range has been brilliant for our health-conscious clientele—same great taste, no guilt!'

    J James Café Owner, Grind & Co., Birmingham

Why Choose EasyEquipment for Monin Syrups?

  • Authentic Product Genuine Monin syrups—never imitations or expired stock.
  • Rapid Delivery Next-day delivery across UK mainland—no running out.
  • Trade Pricing Competitive rates for hospitality businesses—better than retail.
  • Expert Advice Flavour specialists to help with selection—personalised service.

Ready to Explore Monin Syrups?

Discover the complete Monin range—from classic café favourites to cutting-edge cocktail innovations. With our hospitality-focused service and rapid UK delivery, you're just a few clicks away from elevating your drinks menu!

Contact Us 0333 355 0535

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