Centre Tables with 1 Undershelf

Commercial centre tables with undershelf are the workhorses of professional kitchens across the UK, providing crucial prep space while offering handy storage underneath. Crafted from robust stainless steel, these tables handle daily kitchen demands with ease—perfect for busy restaurants, hotels, and catering operations. The undershelf adds valuable storage for equipment and ingredients, keeping essentials within reach during service rushes. After 50 years in the business, we've seen how these tables partner brilliantly with preparation counters and wall benches to create efficient kitchen workflows that make chefs' lives easier and service smoother.

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Commercial Prep Bench | Stainless Steel Centre Table | 900x600x850mm | Modena CT900-Ga

Commercial Prep Bench | Stainless Steel Centre Table | 900x600x850mm | Modena CT900-Ga

Supplied with galvanised legs and adjustable under shelf.
  • Centre table without upstand.
  • Includes an adjustable galvanised under shelf and legs.
  • Adjustable plastic bullet feet provide stability and easy levelling .
  • 150kg. top shelf weight capacity; 120kg. under shelf weight capacity.
  • 201 stainless steel top offers greater durability and rust proofing compared with cheaper 430 stainless steel.
£89.99 was £214.00
  • Stainless Steel top with galvanised steel legs and undershelf

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Commercial Centre Tables with Undershelf for Professional Kitchens

Brands Trusted by Industry Professionals

Key Features and Benefits

  • Durable Stainless Steel Food-grade construction that withstands daily kitchen battles and harsh cleaning.
  • Practical Work Surface Spacious tops offering ample room for multiple chefs to prep simultaneously.
  • Undershelf Storage Additional space keeps equipment and ingredients accessible but off your workspace.
  • 360° Access Work from any angle—ideal for collaborative kitchen environments.
  • Adjustable Feet Stabilizes on uneven floors—no more wobbly work surfaces.
  • Easy Cleaning Smooth surfaces and rounded corners prevent food buildup and simplify sanitizing.
  • Heavy Load Capacity Supports weighty equipment and intense food preparation without buckling.
  • Customizable Sizes Various dimensions available to fit your kitchen's specific requirements.

Essential Buying Considerations

Size and Space Planning

  • Measure your kitchen space carefully—allow at least 1m clearance for movement.
  • Consider height options—standard 900mm suits most chefs but check your team's needs.
  • Width and length should match your prep volume—1200mm to 1800mm most popular.

Construction and Material Quality

  • Choose 304-grade stainless steel for superior durability and corrosion resistance.
  • Check undershelf load capacity—reinforced models handle heavier equipment.
  • Look for welded construction rather than bolted for greater stability.

How Commercial Centre Tables with Undershelf Work

Centre tables with undershelf are brilliantly simple yet effective workstations designed for busy kitchens. Positioned away from walls for 360° access, they feature a sturdy top surface—typically food-grade stainless steel—supported by robust legs with adjustable feet. The undershelf provides additional storage without compromising workspace, keeping equipment, ingredients, or containers neatly organized. Most models come with reinforced edges to prevent spillage, while the open design allows staff to work from any angle—perfect for collaborative food prep or plating. It's functional simplicity that transforms kitchen efficiency!

Thomas Keane, restaurant furniture and storage expert, dressed smartly in a navy blazer. Seated in a stylish restaurant, ready to advise on space and seating.

Trusted Insights from Thomas Keane

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Restaurant Furniture Specialist

9 years experience

"Centre tables with undershelves are a game-changer for busy kitchens—extra prep space on top, and sneaky storage underneath to keep your workflow smooth and clutter-free. Go for stainless steel every time—it’s tough, easy to clean, and built to survive the heat of service."

Safety Guidelines

  • Check Weight Limits Don't overload the table or undershelf—prevents collapse.
  • Secure Heavy Equipment Stabilize mixers or processors—stops dangerous movement.
  • Clean Spills Immediately Prevents slips and cross-contamination risks.
  • Avoid Sharp Edges Inspect regularly for damage—protects staff from cuts.
  • Use Cutting Boards Never cut directly on steel surfaces—maintains hygiene.
  • Ensure Level Positioning Adjust feet properly—prevents sliding dishes.

Top Tips for Using Commercial Centre Tables with Undershelf

To maximize your centre table's potential, position it strategically in your kitchen workflow—ideally central to cooking and plating stations. Consider adding castors to larger tables for flexibility during deep cleaning. Use the undershelf for daily essentials rather than long-term storage, and maintain clear organization with storage containers to keep ingredients separated. Regularly check and adjust the feet to ensure stability, especially important after moving the table or on floors that settle over time.

Benefits of Using Commercial Centre Tables with Undershelf

  • Team Efficiency Multiple staff can work simultaneously—speeds service.
  • Organized Workflow Everything in reach—reduces kitchen movement.
  • Space Economy Two-tier storage maximizes limited kitchen real estate.

Did You Know?

  • Time Saving Centre tables can reduce prep time by up to 30%—proven efficiency.
  • Longevity Quality stainless tables often last 15+ years in commercial kitchens.
  • Versatility Used in 90% of Michelin-starred kitchens worldwide.
  • Investment Value Retains up to 40% resale value after years of use.
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Expert Insights on Commercial Centre Tables with Undershelf

Having equipped thousands of kitchens over five decades, we've learned what matters in centre tables. 'The undershelf is a game-changer,' says Chris, our equipment specialist. 'It effectively doubles your storage without taking extra floor space—essential in tight kitchens where every inch counts.'

  • Pros: Sturdy, versatile, accessible from all sides, excellent value.
  • Cons: Requires central space planning—not suitable for very small kitchens.

Who Needs Commercial Centre Tables with Undershelf?

  • Restaurants Essential for busy kitchen brigades handling complex dishes.
  • Hotels Perfect for breakfast service and banquet preparation.
  • Catering Colleges Creates professional training environments for students.
  • Catering Businesses Flexible workspace for varying menu preparations.
Centre Tables with 1 Undershelf

Real-World Success with Commercial Centre Tables with Undershelf

The Kitchen Collective in Bristol offers a brilliant example of centre tables transforming operations. Their cramped prep area was causing bottlenecks during busy periods, with staff bumping into each other and struggling for space. After installing two of our stainless steel centre tables with undershelves, their efficiency skyrocketed. 'We've increased output by 40% with the same team,' says head chef Mark. 'The undershelves alone freed up three shelving units worth of space for our prep containers and equipment.'

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FAQs

  • What sizes do commercial centre tables come in? Typically range from 900mm to 1800mm in length and 600mm to 900mm in width.
  • Are centre tables with undershelves easy to clean? Yes, stainless steel surfaces wipe down easily and resist bacteria growth.
  • Can I move my centre table after installation? Yes, models with castors offer mobility—others remain best in fixed positions.
  • How much weight can the undershelf support? Usually 50-80kg depending on construction—check specifications for heavy items.
  • Do I need assembly tools for installation? Most tables require minimal assembly with basic tools—legs and undershelf attachment.
  • Are centre tables suitable for wet food preparation? Yes, stainless steel surfaces are ideal for all food prep including wet ingredients.

Looking for Equipment by Business Type?

Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.

What our Customers Say

  • 'These tables are absolutely rock solid—best kitchen investment we've made!'

    J James Head Chef, The Orchard Bistro, Cardiff
  • 'The undershelf has been a godsend for organizing our mise en place.'

    L Louise Kitchen Manager, Blackwell's Hotel, York

Why Choose EasyEquipment for Commercial Centre Tables with Undershelf?

  • Trusted Supplier 50 years supplying quality kitchen equipment—unmatched experience.
  • Fast Delivery Next-day options available throughout the UK mainland.
  • Best Price Promise We'll match any like-for-like quote—guaranteed value.
  • Expert Support Talk to specialists who understand commercial kitchens.

Ready to Explore Commercial Centre Tables with Undershelf?

Browse our comprehensive range of commercial centre tables with undershelf and find the perfect match for your kitchen's needs. With various sizes, construction options, and our industry-leading support, your ideal prep solution is just a click away.

Contact Us 0333 355 0535

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