Artame

Professional kitchen equipment is the backbone of any successful UK restaurant, café, or hotel operation. After 50 years in the industry, we've seen how the right commercial catering equipment transforms busy kitchens—boosting efficiency while ensuring consistent quality. From heavy-duty cooking stations to specialized food preparation tools, our range is designed specifically for professional environments where reliability is non-negotiable. These commercial-grade solutions work seamlessly with ventilation systems and refrigeration units to create a complete kitchen workflow. When your business reputation depends on every service, investing in professional-quality equipment isn't just sensible—it's essential for long-term success.

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    Artame is a renowned brand in the world of commercial kitchens, trusted by professional chefs and caterers worldwide. With a commitment to quality and innovation, Artame offers a wide range of top-notch catering equipment and refrigeration solutions that are designed to meet the demands of a fast-paced and dynamic industry. From durable cookware and servingware to reliable refrigeration systems, Artame has everything you need to elevate your culinary game and provide superior service to your customers. Explore our selection of Artame products and transform your kitchen into a powerhouse of efficiency and excellence.
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Why Choose Artame?

  • Quality Assurance

    All Artame products undergo rigorous testing to ensure durability and performance.

  • Fast Delivery

    We offer quick delivery across the UK, with many items available for next-day delivery.

  • Customer Satisfaction

    Our products are backed by excellent customer service and support.

  • Expert Advice

    Our team of specialists is always ready to help you choose the right product.

  • About Artame

    Artame has established itself as a leading manufacturer of commercial catering equipment, providing reliable and innovative solutions for the food service industry. With years of experience in commercial kitchen equipment, Artame has become the go-to name for quality catering appliances.

    Our comprehensive range includes everything from meat slicers and food preparation equipment to induction hobs and hot food display units. Artame products are designed with the professional chef in mind, offering durability, performance, and value for money.

    Artame was voted Best Equipment Brand in 2018 and 2019, testament to our commitment to quality and customer satisfaction. All our products come with a generous warranty and are supported by readily available spare parts and accessories, ensuring your kitchen operations run smoothly.

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Explore Artame's range of high-quality catering equipment and take your business to the next level.

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    Artame Artame

    Commercial Artame Professional Kitchen Knives & Cutlery for Catering Pros

    Artame is a renowned brand in the world of commercial kitchens, trusted by professional chefs and caterers worldwide. With a commitment to quality and innovation, Artame offers a wide range of top-notch catering equipment and refrigeration solutions that are designed to meet the demands of a fast-paced and dynamic industry. From durable cookware and servingware to reliable refrigeration systems, Artame has everything you need to elevate your culinary game and provide superior service to your customers. Explore our selection of Artame products and transform your kitchen into a powerhouse of efficiency and excellence.
    View All Artame Products

Benefits of Using Commercial Artame Professional Kitchen Knives & Cutlery

  • Superior Presentation Clean, precise cuts elevate plating and customer experience.
  • Increased Efficiency Sharp, balanced knives speed prep time—reducing labour costs.
  • Long-Term Investment Quality knives outlast cheaper alternatives—better ROI.

Did You Know?

  • Time Savings Professional knives can reduce prep time by up to 30%—UK kitchen tested.
  • Durability Properly maintained Artame knives can last 10+ years in professional kitchens.
  • Versatility The average chef completes 80% of tasks with just three key knives.
  • Value Professional knives retain their edge 4x longer than budget alternatives.

Key Features and Benefits

  • High-Carbon Stainless Steel Professional-grade blades that maintain sharpness through heavy use.
  • Full-Tang Construction Blade runs through the handle—unbeatable stability and control.
  • Ergonomic Handles Reduces chef fatigue during long prep sessions—comfort matters.
  • Precision Balance Perfect weight distribution for swift, accurate cutting techniques.
  • Razor-Sharp Edge Precision cutting for consistent food presentation—every time.
  • Specialized Blade Types From chef's knives to paring knives—tools for every kitchen task.
  • Corrosion Resistant Stands up to the moist, acidic environment of busy kitchens.
  • Long-Lasting Performance Exceptional durability saves replacement costs over time.

Product Categories

Explore our range of Artame for every aspect of your food service operation.

Essential Buying Considerations

Knife Types and Purpose

  • Choose chef's knives (20-25cm) for all-purpose cutting and chopping tasks.
  • Select paring knives (8-10cm) for intricate prep and garnish work.
  • Consider bread knives with serrated edges for clean slices without crushing.

Quality Markers and Care

  • Look for full-tang construction—visible metal through the handle.
  • Consider knife rolls or blade guards for safe storage and transport.
  • Pair with proper knife sharpeners to maintain optimal performance.
Charlotte Westwood, chef tools specialist, beaming in a bright kitchen wearing a white chef jacket. Her approachable, polished look fits her practical kitchenware expertise.

Trusted Insights from Charlotte Westwood

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Chef Tools & Kitchenware Specialist

10 years experience

"Cheap knives are a false economy—go for quality blades like Artame and you’ll slice prep time (and onions) like a pro. A good knife should feel like an extension of your hand, not a battle with your veg!"

How Commercial Artame Professional Kitchen Knives & Cutlery Work

The magic of Artame professional knives lies in their meticulous construction. Each knife features a full-tang design—meaning the blade extends completely through the handle—providing exceptional balance and control. The high-carbon stainless steel blades hold their edge brilliantly while resisting corrosion, perfect for the demanding environment of commercial kitchens. Ergonomic handles reduce hand fatigue during long prep sessions, while the precise weight distribution allows for the rocking motion chefs need for efficient chopping. This combination of materials and design creates knives that feel like natural extensions of a chef's hand—transforming prep work from tedious task to culinary artistry!

Safety Guidelines

  • Focus Fully Always give knives your complete attention—prevent accidents.
  • Proper Grip Use the pinch grip for control—thumb and forefinger on blade.
  • Stable Surface Always use on flat, stable cutting boards—prevents slips.
  • Cutting Technique Cut away from your body—maintain safe direction.
  • No Rushing Take your time—speed comes with proper technique.
  • Clean Separately Wash knives individually—never hide in soapy water.
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Expert Insights on Commercial Artame Professional Kitchen Knives & Cutlery

Having equipped professional kitchens for 50 years, we've learned what makes quality cutlery. 'A chef's knife is their most personal tool,' explains David, our culinary equipment specialist. 'Artame knives offer that perfect combination of edge retention and comfort that professional chefs look for during long service periods.'

  • Pros: Superior edge retention, ergonomic design, versatile for various cutting techniques.
  • Cons: Requires proper maintenance—not dishwasher safe for professional longevity.

Who Needs Commercial Artame Professional Kitchen Knives & Cutlery?

  • Restaurants Essential for consistent prep and presentation in high-volume kitchens.
  • Hotels Perfect for multiple kitchen stations and diverse menu preparations.
  • Culinary Schools Professional-grade tools for proper technique development.
  • Catering Companies Durable performance for on-site and mobile food preparation.
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Real-World Success with Commercial Artame Professional Kitchen Knives & Cutlery

A bustling fine dining restaurant in Birmingham illustrates the impact of quality cutlery. After struggling with inconsistent prep and constant knife replacements, they invested in a complete Artame knife set alongside proper knife sharpeners. 'The difference was immediate,' the head chef reveals. 'Our prep time dropped by 25%, plating became more consistent, and my team actually enjoys their prep work now. Six months in, and the knives are performing like new—they've paid for themselves already!'

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FAQs

  • What's the best way to maintain Artame professional knives? Hand wash, dry immediately, and store in knife blocks or guards—never dishwashers.
  • How often should professional kitchen knives be sharpened? Hone before each service, professionally sharpen every 2-3 months with heavy use.
  • Which Artame knife is best for all-purpose kitchen tasks? The 20cm chef's knife—handles 90% of professional cutting tasks brilliantly.
  • Are Artame knives suitable for culinary students? Yes, they're perfect for developing proper technique and understanding quality tools.
  • How do I know when my knife needs sharpening? When it struggles to slice through paper cleanly or tomato skin without pressure.
  • What cutting boards work best with professional knives? End-grain wooden or high-density plastic boards—they're gentlest on edges.

Looking for Equipment by Business Type?

Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.

Top Tips for Using Commercial Artame Professional Kitchen Knives & Cutlery

To get the most from your Artame knives, hone the edge regularly with a quality steel rod before each service—this maintains sharpness without removing metal. Store your knives in knife blocks or on magnetic strips to protect the edges, never in cluttered drawers. Hand wash immediately after use with mild detergent and warm water, then dry thoroughly—dishwashers are the enemy of fine knives! Use appropriate cutting boards (wood or high-density plastic) to preserve the edge, and schedule professional sharpening every few months for optimal performance.

What our Customers Say

  • 'These Artame knives have transformed our kitchen efficiency—worth every penny!'

    M Marcus Head Chef, The Savory Plate, Bristol
  • 'Still razor-sharp after six months of daily use in our busy kitchen!'

    L Laura Kitchen Manager, Highland Hotel, Glasgow

Why Choose EasyEquipment for Commercial Artame Professional Kitchen Knives & Cutlery?

  • Trusted Supplier 50 years supplying professional kitchens—we know quality cutlery.
  • Fast Delivery Next-day options available throughout the UK—no waiting.
  • Best Price Promise We'll match any competitor's price on identical products.
  • Expert Guidance Speak with knife specialists who understand professional needs.

Ready to Explore Commercial Artame Professional Kitchen Knives & Cutlery?

Upgrade your kitchen's performance with Artame professional knives today. Browse our complete range to find the perfect cutlery for your commercial kitchen—with expert guidance and fast UK-wide delivery ready when you are!

Contact Us 0333 355 0535

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