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Abert Cutlery

Abert cutlery is a game-changer for UK restaurants, hotels and catering establishments looking to elevate their dining experience with premium Italian-crafted tableware. With elegant designs in professional-grade 18/10 stainless steel, these pieces make a brilliant first impression while standing up to the rigours of commercial hospitality settings. After 50 years in the business, we've seen how quality cutlery becomes the unsung hero of any dining experience—complementing your tableware, glassware and napkins perfectly. Abert's reputation for exceptional balance, finish and durability makes their professional cutlery the top choice for establishments aiming to deliver a sophisticated dining experience without constant replacements.

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Commercial Abert Cutlery for Restaurants & Hospitality

Brands Trusted by Industry Professionals

Key Features and Benefits

  • 18/10 Stainless Steel Corrosion-resistant and virtually unbreakable—built for commercial use.
  • Perfect Balance Precision-weighted pieces rest naturally in the hand—enhancing the dining experience.
  • Mirror Finish Brilliant polished surface maintains lustre through thousands of wash cycles.
  • Ergonomic Design Comfortable grip for customers and staff—less fatigue during service.
  • Attention to Detail Finely finished edges and perfectly aligned tines—true Italian craftsmanship.
  • Eco-Friendly Choice Durable construction means less waste—better for the planet.
  • Easy Maintenance Dishwasher safe with minimal special care requirements.
  • Stain Resistant Withstands acids, salts and food discolouration—always looks pristine.

Essential Buying Considerations

Style and Design Options

  • Choose between contemporary, classic and modern patterns to match your venue's aesthetic.
  • Consider weight—heavier pieces suggest luxury while lighter options suit casual dining.
  • Look for complete ranges including speciality items like fish knives, dessert forks and serving pieces.

Quantity and Storage

  • Calculate requirements based on covers plus 20% extra to account for service flow.
  • Consider cutlery storage solutions and washing baskets for efficient operations.
  • Determine if you need multiple ranges for different service periods or dining areas.

How Commercial Abert Cutlery Works

What makes Abert cutlery tick? It starts with premium 18/10 stainless steel—18% chromium for corrosion resistance and 10% nickel for that brilliant silver-like lustre and rust protection. Each piece is expertly weighted and balanced through precision manufacturing, ensuring knives cut effectively, forks pierce properly, and spoons carry the right amount of food. The production process includes multiple polishing stages for that perfect mirror finish that withstands thousands of wash cycles. Unlike lower-grade options, Abert's commercial-grade construction resists bending, tarnishing and maintains its lustre even after years of service—exactly what busy hospitality venues need!

Emily Hart, hospitality tableware consultant, posing stylishly inside a modern restaurant. Wearing a black button-up shirt, she exudes professionalism and warmth.

Trusted Insights from Emily Hart

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Hospitality Tableware Consultant

8 years experience
"Cheap cutlery might save you pennies now, but it’ll cost you in replacements and disappointed diners. Abert cutlery brings that polished, professional look your tables deserve – and it can take a beating in busy service too!"
View Profile ->

Safety Guidelines

  • Inspect Regularly Check for bent tines or loose handles—prevents guest injuries.
  • Proper Cooling Allow cutlery to cool after dishwashing—prevents staff burns.
  • Correct Storage Store with tines downward in containers—reduces accident risk.
  • Hygienic Handling Train staff to handle by handles only—maintains food safety.
  • Knife Awareness Handle knives with care during clearing—prevents cuts.
  • Proper Sorting Sort carefully when clearing tables—prevents accidents.

Top Tips for Using Commercial Abert Cutlery

To keep your Abert cutlery looking pristine, rinse promptly after use to prevent food acids from lingering. When washing, avoid abrasive cleaners that can damage the finish—your standard commercial dishwasher detergent works perfectly. Store cutlery in dedicated cutlery trays rather than tossed in drawers to prevent scratching. Polish occasionally with a microfibre cloth for special occasions, and consider using cutlery pre-soaking solutions if dealing with dried-on food residue in busy service periods.

Benefits of Using Commercial Abert Cutlery

  • Enhanced Presentation Elevates plating and overall table aesthetics—impresses guests.
  • Professional Image Reflects attention to detail and quality—builds reputation.
  • Long-term Cost Savings Reduces replacement frequency—better return on investment.

Did You Know?

  • History Abert has crafted premium Italian cutlery for over 50 years—trusted heritage.
  • Durability Quality 18/10 cutlery can last 10+ years in commercial settings.
  • Sustainability Stainless steel is 100% recyclable—eco-conscious choice.
  • Science The weight distribution affects flavour perception—enhances dining experience.
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Expert Insights on Commercial Abert Cutlery

Having kitted out thousands of restaurants over five decades, we've seen cutlery make or break dining experiences. 'Abert cutlery is an investment, not an expense,' explains Charlotte, our tableware specialist. 'While budget options might save pennies initially, premium Abert pieces still look immaculate after years when others need replacing—making them more economical long-term.'

  • Pros: Exceptional durability, premium feel, maintains appearance through intensive use.
  • Cons: Higher initial investment—though offset by longevity and reduced replacement costs.

Who Needs Commercial Abert Cutlery?

  • Fine Dining Restaurants Essential for creating sophisticated table settings that match menu prices.
  • Hotels Perfect for creating memorable dining experiences in both restaurants and room service.
  • Banqueting Venues Durable enough for high-volume service while maintaining a premium feel.
  • Premium Cafés Elevates casual dining with a touch of elegance—sets you apart.
Abert Cutlery

Real-World Success with Commercial Abert Cutlery

Consider The Riverside, an upscale bistro in Bath that was struggling with constantly replacing their budget cutlery. The tarnished appearance and bent tines were generating negative feedback despite their excellent food. After investing in Abert cutlery alongside quality plateware and glassware, they transformed their presentation. 'Our TripAdvisor reviews now regularly mention our beautiful table settings,' the owner shared. 'Three years on, the cutlery still looks brand new, and we've actually saved money compared to constantly replacing cheaper alternatives.'

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FAQs

  • How long does commercial Abert cutlery typically last? With proper care, 8-10 years in busy restaurants—exceptional longevity for commercial settings.
  • Is Abert cutlery dishwasher safe? Absolutely—designed for commercial dishwashers with no special cycles needed.
  • How does 18/10 stainless steel compare to other grades? Superior to 18/0 or 13/0 grades—offers better corrosion resistance and maintains its lustre longer.
  • Do you need to polish Abert cutlery? Not routinely—maintains shine through washing, though occasional polishing enhances presentation for special events.
  • How many pieces should I order per cover? Calculate your total covers plus 20-30% extra to maintain service flow during busy periods.
  • What's the best way to remove water spots? A quick buff with a microfibre cloth or using rinse aid in your dishwasher prevents spotting.

Looking for Equipment by Business Type?

Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.

Restaurants Hotels & Accommodation Catering & Event Hire Pubs & Bars Food Trucks & Mobile Kitchens Takeaways & Fast Food School & University Canteens Delicatessens (Delis)

Other Categories You Might Find Useful

We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.

Commercial Cutlery & Tableware for Restaurants & Hospitality Commercial Cutlery Dryers & Polishers for Restaurants & Hotels Commercial Cutlery Storage Solutions for Restaurants & Catering Commercial Dishwashers Racks for Restaurants & Catering Commercial Knife Sharpeners for Restaurants & Professional Kitchens Commercial Dishwasher Racking Trolleys for Restaurants & Catering Commercial Kitchen Cleaning Products for Restaurants & Catering Commercial High Density Chopping Boards for Professional Kitchens

What our Customers Say

  • 'Our Abert cutlery still looks immaculate after two years of daily service!'

    J James Head Chef, The Greyhound Inn, Sussex

  • 'Worth every penny—elegant, durable and our staff love working with it.'

    M Mia Restaurant Manager, Harbour View, Cornwall

Why Choose EasyEquipment for Commercial Abert Cutlery?

  • Trusted Supplier 50 years' experience supplying quality tableware—we know what works.
  • Fast Delivery Next-day delivery available nationwide—sort your service quickly.
  • Best Price Promise Competitive pricing on genuine Abert products—value guaranteed.
  • Expert Advice Get tableware recommendations from hospitality professionals—not salespeople.

Ready to Explore Commercial Abert Cutlery?

Elevate your restaurant or hotel dining experience with premium Abert cutlery that makes a lasting impression. Browse our complete collection to find the perfect pattern and style that complements your venue's character while delivering exceptional performance service after service.

Contact Us 0333 355 0535

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