Commercial Waterproof Kitchen Thermometers are essential tools for professional kitchens across the UK, helping chefs and food safety managers maintain perfect temperatures and comply with strict HACCP regulations. These robust devices feature IP-rated waterproof casings that withstand the demanding kitchen environment, with accurate digital displays showing readings in seconds. After 50 years in the business, we've seen how these thermometers work alongside blast chillers and commercial fridges to create a comprehensive food safety system. For busy restaurants, cafés and hotels, these are indispensable for ensuring properly cooked food and keeping health inspectors happy!
In Stock
15(W)x 200(L)mm
Hygiplas
Complete with a probe cover that incorporates a pocket clip and wall-mounting keyhole slot
Max/Min memory function
In Stock
57H x 70W x 20D mm
Hygiplas
Internal sensor
Useful hook allows for use anywhere
These clever kitchen companions use a metal probe with an internal sensor to measure food temperature with remarkable precision. The probe detects thermal energy when inserted into food, sending electrical signals to the processor inside the waterproof housing. Within seconds, the digital display shows an accurate reading in either Celsius or Fahrenheit. IP-rated waterproof models can be washed under running water or wiped clean with sanitizing cloths without damage—perfect for busy kitchens where spills and splashes are inevitable. Simply press a button, insert the probe, and get instant readings for foolproof cooking and food safety!
Trusted Insights from Charlotte Westwood
Chef Tools & Kitchenware Specialist
10 years experience
For optimal results, always insert the probe into the thickest part of food, avoiding bone which can give false readings. Clean the probe between different food items with sanitizing wipes to prevent cross-contamination. Calibrate your thermometer regularly using ice water (0°C) or boiling water (100°C) to ensure continued accuracy. Store with the probe folded away or with the protective cap in place to prevent damage and keep your thermometer performing perfectly for years.
We've equipped thousands of kitchens over 50 years, and these thermometers are non-negotiable for food safety. 'A quality waterproof thermometer is the difference between passing and failing health inspections,' says Mark, our equipment specialist. 'They're the unsung heroes of professional kitchens—preventing foodborne illness while ensuring perfect cooking.'
The Seaside Grill in Brighton offers a brilliant example of thermometers in action. After receiving a warning during a health inspection, they invested in our waterproof digital thermometers for their kitchen team. 'It's transformed our approach to food safety,' says the head chef. 'We use them alongside our commercial fridges and blast chillers to track temperatures throughout the cooking process. Our last inspection was a breeze, and we've noticed our seafood dishes are consistently perfect now!'
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
'These thermometers have been absolute lifesavers during inspections—spot on every time!'
'Rugged enough to survive our busy kitchen and accurate to the decimal!'
Browse our complete range of professional-grade waterproof kitchen thermometers with top accuracy ratings and durable designs. Get the essential tools that keep your kitchen compliant and your food perfectly cooked—backed by our 50 years of catering expertise!
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