Taps & Mixers

Commercial kitchen taps and mixers are the unsung heroes of busy restaurant kitchens and catering operations across the UK. Built with professional-grade stainless steel construction and flow rates designed for high-volume use, these aren't your standard domestic fixtures. With features like pre-rinse spray functionality, flexible hoses, and monobloc designs, they're engineered specifically for the demands of food service environments. After supplying the industry for 50 years, we've seen how the right commercial tap transforms kitchen efficiency—pairing brilliantly with commercial sinks and dishwashers while significantly reducing cleaning time and water usage.

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Basin Pillar Lever Taps | Bathroom Sink Taps | Hot and Cold Water | Modena PILLARTAP

Basin Pillar Lever Taps | Bathroom Sink Taps | Hot and Cold Water | Modena PILLARTAP

1/2" high neck pillar sink taps.
  • Dimensions 215(H) x 95(W) x 95(D)mm
  • Finish - external Polished stainless steel
  • Separate hot and cold taps
  • Sleek design
  • 90° turn
£34.99 was £68.00
  • Stainless Steel

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Commercial Kitchen Taps & Mixers for Restaurants & Catering

Brands Trusted by Industry Professionals

Key Features and Benefits

  • Powerful Pre-Rinse Sprays Blast away stubborn food residue—saves scrubbing time.
  • Flexible Swivel Spouts Reach every corner of large sinks with extended range.
  • Commercial-Grade Materials Heavy-duty brass and stainless steel—built for constant use.
  • Water-Saving Features Aerators and flow restrictors—reduce bills without sacrificing performance.
  • High Flow Rates Fill large pots quickly—keeps busy kitchens moving.
  • Precise Temperature Control Dual lever designs for exact hot/cold mixing—perfect for food prep.
  • Easy Maintenance Serviceable parts and cartridges—extends lifespan significantly.
  • WRAS Compliance UK water regulations approved—meets legal requirements for food businesses.

Essential Buying Considerations

Mounting & Installation

  • Check bench or wall-mounting requirements—affects installation cost.
  • Measure available space—taller pre-rinse models need height clearance.
  • Consider existing plumbing connections—may need adapters.

Functionality & Usage

  • Assess daily volume—busier kitchens need more robust models.
  • Determine if you need pre-rinse capability for dishwashing areas.
  • Consider proximity to commercial dishwashers for optimal workflow.

How Commercial Kitchen Taps & Mixers Work

Commercial kitchen taps operate on straightforward but robust principles designed for heavy-duty use. Unlike standard domestic models, these professional taps deliver higher flow rates through reinforced internal components and larger water channels. Many feature dual-control valves for precise temperature adjustment, while pre-rinse models combine a standard tap with a powerful, flexible spray nozzle on a spring-loaded arm. The spray function typically delivers around 3-5 litres per minute through a trigger-operated handle, allowing chefs to blast away food debris with targeted pressure—essential for quick pot washing and food prep areas.

Oliver Bennett, commercial catering equipment specialist, smiling in a sharp suit. Posed in a modern kitchen showroom, he looks professional and trustworthy.

Trusted Insights from Oliver Bennett

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Commercial Catering Equipment Specialist

12+ years experience

"Don’t skimp on your kitchen taps – a solid pre-rinse spray or mixer tap can save you hours in washing time and gallons in water bills. Go for durability and efficiency; your KP team (and your wallet) will thank you."

Safety Guidelines

  • Check Temperature Verify hot water settings—prevents scalding risks.
  • Secure Fixtures Ensure proper mounting—prevents movement.
  • Regular Inspection Check hoses and connections monthly—catches early leaks.
  • Hygiene Protocol Clean spray heads regularly—prevents bacterial growth.
  • Chemical Safety Use appropriate cleaners—harsh products damage seals.
  • Proper Shutdown Turn off completely after service—prevents flooding issues.

Top Tips for Using Commercial Kitchen Taps & Mixers

To maximize the lifespan of your commercial tap, regularly check and clean aerators to prevent limescale buildup—especially in hard water areas. For pre-rinse models, avoid placing excessive strain on the spring by letting the hose retract gently rather than snapping back. Consider installing water filters upstream of your taps to reduce mineral deposits in the mechanism. And for busy kitchens, establish a quarterly maintenance schedule to check seals and connections—this prevents minor leaks before they become major problems.

Benefits of Using Commercial Kitchen Taps & Mixers

  • Time Efficiency Cuts cleaning time by 40-60%—speeds up kitchen workflow.
  • Water Conservation Targeted spraying uses less water—reduces utility bills.
  • Long-Term Savings Quality construction outlasts standard taps 3:1.

Did You Know?

  • Water Efficiency Pre-rinse taps can save up to 570 litres daily—UK kitchen tested.
  • Durability Commercial taps typically last 7-10 years with proper maintenance.
  • Functionality Some models heat water on demand—no boiler needed.
  • ROI Quality taps pay for themselves within 12-18 months through efficiency gains.
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Expert Insights on Commercial Kitchen Taps & Mixers

Having supplied commercial kitchens for five decades, we've gained significant insight into what works best. 'The right tap isn't just about function—it's about efficiency,' explains Mark, our commercial plumbing specialist. 'A good pre-rinse tap can cut dishwashing preparation time by up to 50% while using less water. That's why professional kitchens invest in quality.'

  • Pros: Durable, high-performance, time-saving.
  • Cons: Higher initial cost—though offset by longevity.

Who Needs Commercial Kitchen Taps & Mixers?

  • Restaurants Essential for busy kitchens handling high-volume dishwashing.
  • Hotels Perfect for in-house catering operations serving hundreds daily.
  • Cafés Ideal for smaller operations needing reliable performance.
  • Institutional Kitchens Robust enough for schools and care homes.
Taps & Mixers

Real-World Success with Commercial Kitchen Taps & Mixers

A bustling Italian restaurant in Bristol recently upgraded from standard taps to our commercial pre-rinse models throughout their kitchen. The head chef was initially skeptical about the investment, but the results were immediate. 'We're saving about 45 minutes per shift on pot washing alone,' he reports. The combination of powerful spray action and durability made a massive difference when paired with their commercial sinks. 'The staff actually fight over who gets to use the station with the new tap—it's that much easier!'

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FAQs

  • What's the difference between commercial and domestic kitchen taps? Commercial taps feature higher flow rates, more durable components, and often pre-rinse functionality—built for constant use.
  • Do I need special plumbing for commercial kitchen taps? Standard UK plumbing connections work, but you may need adapters for certain models—best to check first.
  • How long do commercial pre-rinse taps typically last? With proper maintenance, expect 7-10 years of daily service in busy kitchens.
  • Are commercial kitchen taps difficult to install? Most models require standard installation, though pre-rinse models might need additional support—consider professional fitting.
  • What's WRAS approval and why does it matter? Water Regulations Advisory Scheme certification ensures taps meet UK water safety standards—mandatory for commercial food settings.
  • Do commercial taps help save water? Yes, despite higher flow rates, pre-rinse models use targeted pressure—reducing overall water consumption by 20-30%.

Looking for Equipment by Business Type?

Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.

What our Customers Say

  • 'These taps transformed our kitchen efficiency—best investment we've made!'

    J James Head Chef, The Copper Kettle, Cardiff
  • 'Solid build quality and brilliant water pressure. Worth every penny.'

    L Lucy Restaurant Owner, Taste of Norfolk, Norwich

Why Choose EasyEquipment for Commercial Kitchen Taps & Mixers?

  • Industry Expertise 50 years supplying UK kitchens—we know what works.
  • Swift Delivery Next-day options for urgent kitchen requirements.
  • Value Guarantee Competitive pricing without compromising quality.
  • Technical Support Expert advice before, during and after purchase.

Ready to Explore Commercial Kitchen Taps & Mixers?

Transform your kitchen's efficiency with our professional-grade taps and mixers. From heavy-duty pre-rinse models to sleek monobloc designs, we've got options to suit every commercial kitchen—backed by our 50 years of industry expertise and top-notch support.

Contact Us 0333 355 0535

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