Commercial Double Deck Pizza Oven | Professional Italian Pizza Oven | 8 Pizza Capacity | Roller Grill PZ430D
6kW. (2x 13A). Pizza capacity: up to 2x 16"
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£2,889.00
£1,925.99
/ exc vat
£2,311.19/ inc vat
Features
Specifications
- 2 firestones for even cooking
- 2 pieces of 15-minute-sound-timer lock position for non-stop use
- 2 double thermic controls (Thermostat 0-350 ° + power regulator)
- Double insulated door with tempered glass of each chamber
- Option: stainless steel kit KPZ 430 to stack up to 3 Roller Grill pizza ovens
- BrandRoller Grill
- Temperature Range0C to 350C
- MaterialStainless Steel & Glass
- Warranty2 Years Parts & Labour
- Weight (kg)55kg
External Size
- Height500 mm
- Width670 mm
- Depth580 mm
CE CERTIFIED
Item meets the health, safety and environmental product safety standards for products sold within the EEA.
Plug FITTED
This unit comes with a standard UK 13 amp plug fitted.
Product Description
The professional pizza oven PZ 430 D is particularly innovative in its double regulation.
The professional pizza oven PZ 430 D is equipped with an innovative system of double regulation of the vault and the bottom of each chamber of this double pizza oven: - A thermostat regulates the chamber and the infrared quartz in the upper part - A power regulator for the bottom, that is to say the firestone and infrared quartz in the lower part.
Thanks to its innovative technology, the double deck oven PZ 430 D offers varied and very fast cooking possibilities.
In addition to its double regulation system, the double deck oven PZ 430 D is equipped with infrared quartz tubes in the upper part and under the firestone. These infrared quartz spread a radiation of 1050 ° C on the products to be cooked. They ensure fast and thorough cooking of products.
The combination of these two revolutionary technologies gives exceptional cooking results in the infrared oven PZ 430 D: - 2 fresh pizzas Ø32 cm at 350 ° C in 3 minutes! - 2 frozen pizzas Ø32 cm at 350 ° C in 3'30 minutes!
Adapt your deck oven with firestone "special pizza"! You can regulate the lower part for all pizzas with thin dough (Tuscan pizza), thicker basis (Neapolitan pizza) or very thick dough ("American pan pizza"). This power control offers you the possibility to cook a wide variety of pancakes, chapatis, flambé tarts, pastries etc. according to their dough.
