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Multi Racks

Commercial Multi Racks are the unsung heroes of busy UK kitchens, providing vital storage that transforms chaotic spaces into well-organised powerhouses. Available in sturdy stainless steel or chrome-plated options, these adjustable multi-tier wonders make the most of your vertical space—perfect when every square foot counts. With weight capacities ranging from 150-250kg per shelf, they're built for serious commercial use in restaurants, hotels, and busy catering operations. After 50 years supplying the hospitality trade, we've seen how these racks pair brilliantly with your existing shelving units and kitchen trolleys, creating a comprehensive storage system that boosts efficiency and keeps your business running smoothly.

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Commercial Multi Racks for Kitchens & Catering Establishments

Brands Trusted by Industry Professionals

Key Features and Benefits

  • Adjustable Heights Customise shelf positions to fit equipment of any size—maximum flexibility.
  • Heavy-Duty Design Supports 150-250kg per shelf—handles your heaviest kitchen supplies.
  • Durable Materials Stainless steel or chrome-plated options resist corrosion in humid environments.
  • Space Optimisation Utilises vertical space—maximises storage in tight kitchens.
  • Easy Assembly Simple clip-together design—no specialist tools needed.
  • Modular System Add or reconfigure shelves as your storage needs evolve.
  • Hygienic Design Open wire construction prevents dust build-up—keeps supplies clean.
  • Mobile Options Add castors for easy movement—rearrange your kitchen layout at will.

Essential Buying Considerations

Size and Capacity

  • Measure your space carefully—standard depths range from 35cm to 60cm.
  • Consider ceiling height—most racks offer 150-180cm standard heights.
  • Check weight capacity per shelf—heavy equipment needs 200kg+ ratings.

Material and Environment

  • For humid or wet areas, choose stainless steel over chrome-plated options.
  • Consider NSF-certified models for stringent hygiene requirements.
  • Match with existing wall shelving units for a cohesive storage system.

How Commercial Multi Racks Work

Multi racks operate on a brilliant yet simple principle—maximising vertical space with adjustable shelving. The robust frame comprises four corner posts with grooved slots at regular intervals (typically 2.5cm apart), allowing you to position shelves exactly where needed. Assembly is straightforward—no special tools required! The shelves clip or slide into position, with reinforced corner collars that distribute weight evenly. Most professional models feature levelling feet to handle uneven floors, while some include castors for mobility. What makes these racks special is their modular nature—add shelves, divide sections, or even join multiple units to create a storage system perfectly tailored to your kitchen's unique needs.

Thomas Keane, restaurant furniture and storage expert, dressed smartly in a navy blazer. Seated in a stylish restaurant, ready to advise on space and seating.

Trusted Insights from Thomas Keane

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Restaurant Furniture Specialist

9 years experience
"Multi racks are the unsung heroes of a well-organised kitchen—get the right ones and you’ll save time, space, and a whole lot of stress during service. Go for sturdy, easy-to-clean options that can handle the heat and hustle of a busy back-of-house."
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Safety Guidelines

  • Check Weight Distribution Place heavier items on bottom shelves—prevents tipping.
  • Secure Assembly Ensure all clips and collars are properly seated—prevents collapse.
  • Avoid Overloading Respect shelf weight limits—prevents bending and accidents.
  • Use Castors Properly Lock wheels when stationary—prevents unwanted movement.
  • Clear Pathways Position racks to maintain clear walkways—prevents trips.
  • Regular Inspection Check for damage or wear weekly—maintains safety.

Top Tips for Using Commercial Multi Racks

To get the most from your multi racks, position your heaviest items on lower shelves for stability, and label each section to maintain organisation during busy service. Clean regularly with a damp cloth and mild detergent—avoid abrasive cleaners on chrome finishes. For mobile racks, lock the castors when stationary, and consider clear shelf liners for holding smaller items. Review your setup quarterly and adjust shelf heights as your inventory changes to maintain optimal space efficiency throughout the year.

Benefits of Using Commercial Multi Racks

  • Improved Visibility See all stored items at a glance—speeds up service times.
  • Enhanced Organisation Dedicated spaces for everything—reduces cross-contamination risks.
  • Cost Efficiency Adaptable design grows with your business—avoids replacement costs.

Did You Know?

  • Time Savings Well-organised racks can save chefs up to 30 minutes daily—UK kitchen proven.
  • Durability Quality multi racks typically last 10+ years in commercial settings.
  • Versatility Beyond kitchens, they excel in stockrooms and walk-in fridges too.
  • Space Value Proper vertical storage can double your usable storage capacity.
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Expert Insights on Commercial Multi Racks

Having supplied racks to thousands of UK kitchens over five decades, we've learned what matters. 'A well-planned storage system starts with quality multi racks,' explains Mark, our equipment specialist. 'The best kitchens use these as the backbone of their storage strategy—they're incredibly versatile and adapt as your business grows.'

  • Pros: Adaptable, sturdy, maximises limited space beautifully.
  • Cons: Assembly takes time—plan for setup before busy periods.

Who Needs Commercial Multi Racks?

  • Restaurants Essential for dry storage areas—keeps ingredients organised and accessible.
  • Hotels Perfect for linen storage and kitchen supplies—streamlines operations.
  • Cafés Ideal for back-of-house storage in tight spaces—maximises every inch.
  • Catering Companies Stores equipment and supplies efficiently—quick access when needed.
Multi Racks

Real-World Success with Commercial Multi Racks

The Red Lion, a busy gastropub in Yorkshire, faced a classic kitchen nightmare—brilliant food but chaotic storage leading to wasted time and ingredients. After consulting with us, they installed a comprehensive multi rack system alongside their existing wall shelving. 'It's transformed how we work,' says head chef James. 'We've freed up 30% more floor space and cut prep time by 20 minutes per service. Staff can find everything instantly, and stock rotation is properly managed now. The racks have literally paid for themselves in reduced waste alone.'

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FAQs

  • How much weight can commercial multi racks hold? Most quality racks support 150-250kg per shelf—check specifications for your model.
  • Are they suitable for cold storage areas? Yes, stainless steel options work brilliantly in walk-in fridges and freezers.
  • Do multi racks come with castors as standard? Not always—castors are typically an optional extra for mobility needs.
  • How difficult is assembly? Most assemble in 15-30 minutes with no special tools—just follow the instructions.
  • Can I add more shelves later? Absolutely—most systems allow additional shelves to be purchased separately.
  • How do I clean commercial kitchen racks properly? Wipe with mild detergent and warm water—avoid abrasive cleaners on chrome finishes.

Looking for Equipment by Business Type?

Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.

Restaurants Catering & Event Hire Hotels & Accommodation Corporate & Office Canteens School & University Canteens Care Homes & NHS Kitchens Hospitals & Healthcare Facilities Event Venues & Banqueting Halls

Other Categories You Might Find Useful

We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.

Commercial Kitchen Racking & Shelving for Restaurants & Caterers Commercial Storage Racks for Kitchens & Restaurants Commercial Board Racks & Accessories for Kitchens & Catering Commercial Kitchen Step Stools for Restaurants & Catering Commercial Kitchen Gloves for Food Safety & Handling Commercial Dishwashing Equipment for Restaurants & Cafés Commercial Kitchen Uniforms for Restaurants & Catering Staff Commercial Cleaning Mops for Restaurants & Food Service

What our Customers Say

  • 'These racks sorted our storage nightmare in one go—absolute game-changers!'

    M Mark Restaurant Owner, Bristol

  • 'Brilliant quality—holding strong after two years of constant use.'

    L Laura Head Chef, Glasgow Bistro

Why Choose EasyEquipment for Commercial Multi Racks?

  • Trusted Supplier 50 years supplying UK kitchens—we know what works.
  • Fast Delivery Next-day options across the UK—get sorted quickly.
  • Best Price Promise Found it cheaper? We'll match it—fair deals guaranteed.
  • Expert Guidance Free storage planning advice—maximise your space.

Ready to Explore Commercial Multi Racks?

Browse our comprehensive range of commercial multi racks—designed for demanding kitchen environments and backed by our 50-year reputation. From compact units to complete storage systems, we've got the perfect solution to transform your kitchen organisation.

Contact Us 0333 355 0535

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