Commercial Electric Griddle | Hard Chrome Griddle Plate | 3kW Table Top | Lincat GS4/C

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£3,341.25

£2,004.99 / exc vat
£2,405.99/ inc vat
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Features Specifications
  • Attractive mirror chrome surface - ideal for front-of-house situations
  • Hard chrome plating applied to a high-grade 12mm thick steel base gives a tough, scratch-resistant finish
  • Reduced heat radiation into cooking area
  • Requires less power to maintain high cooking temperatures, saving energy and running costs
  • Easy clean surface
  • Dimensions: W 450 x D 600 x H 330mm
  • Beef burgers per hour: 100; Steaks per hour: 60
  • *Typical outputs for 4oz (115g) beef burgers (from frozen) and 8oz (225g) steaks medium cooked
  • Cooking Area: 405 x 262 mm
  • Power: 2.7kW
  • Weight: 30kg
  • BrandLincat
  • Power TypeElectric
  • MaterialStainless Steel
  • Warranty2 Year Parts & Labour Warranty
  • Weight (kg)30 KG
  • Power2.7 kW

External Size

  • Height330 mm
  • Width450 mm
  • Depth600 mm
  • CE CERTIFIED

    CE CERTIFIED

    Item meets the health, safety and environmental product safety standards for products sold within the EEA.

  • Made in UK

    Made in UK

    This item is made in UK.

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Attractive hard chrome plating on a 12mm thick steel base gives a tough, easy-clean finish and even heat distributionReduced heat radiation into cooking area for comfortable working and lower energy costsFully-welded plates eliminate dirt trapsThermostatically controlled for consistent performance.

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Product Description

Whether you're cooking eggs, bacon, burgers or vegetables, this versatile Lincat GS4/C Electric Hard Chrome Plate Griddle won't let you down.

This griddle has a chrome surface which both heats up quicker, and transfers heat to food more efficiently than standard griddles, with less energy loss as well as reduced energy radiation, which keeps the kitchen cooler for staff and reduces pressure on the ventilation system. Perfect for cafes, pubs and restaurants, this griddle is thermostatically controlled to give accurate temperatures during the cooking process for consistent results.

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