LDPE low density polethylene construction - lightweight and easy to handle
Colour-coded to reduce risk of cross contamination
Colour coded yellow - for cooked meats
Non-toxic and non-absorbent - hygienic and easy to clean
Easy to clean - dishwasher safe
Can be used as part of an effective Food Safety Management System, based on the HACCP principles
BrandHygiplas
External Size (mm)3/4(H)x 18(W)x 12(L)/ 20 x 450 x 300mm
MaterialLow Density Polyethylene
Weight (kg)2.43
ColourYellow
Size (mm)3/4(H)x 18(W)x 12(L)"/ 20 x 450 x 300mm
Product Description
Ensure your food preparation is safe and hygienic with the Hygiplas yellow chopping board.
Made from a robust polyethylene material, the board is non-toxic, non-absorbent and easy-to-clean, helping you keep your preparation sanitary.
Colour coded yellow for use with cooked meats, the board allows staff to quickly identify the correct equipment for each culinary task, preventing cross contamination in your kitchen.