Chip Scoops
Commercial chip scoops are the unsung heroes of Britain's fish and chip shops, takeaways, and fast food restaurants. These essential tools are crafted from food-grade stainless steel to handle the demanding environment of busy kitchens while ensuring proper hygiene. With ergonomic designs and durable construction, professional chip scoops make serving consistent portions a breeze—whether you're dishing up traditional chips or loaded fries. After 50 years supplying the UK's catering industry, we've seen how these scoops work brilliantly alongside chip fryers and food warmers to keep service flowing during those Friday night rushes!
Shop By
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Commercial Chip Scoop | Tubular Handled Chip Server | Stainless Steel | Vogue L674
0.09 kgout of stock
10(L)/ 255mm
Vogue
Width: 90mm
Stainless Steel
£5.99 £12.18 -
Commercial Chip Scoop | French Fry Server | Flat Handled Design | Vogue J611
0.09 kgIn Stock
10H x 86W x 25D mm
Vogue
Raised edges for secure portioning
Stainless Steel
£6.99 £14.79 -
Commercial Chip Scoop | Fries Scuttle | Stainless Steel Food Scoop | Vogue DP022
0.15 kgout of stock
0.15 kg
Vogue
Helps to reduce food preparation times
High heat ABS plastic
£12.99 £27.84 -
Commercial French Fry Bagger | Chip Scoop | Kitchen Portioning Tool | Vogue L681
0.31 kgIn Stock
0.31 kg
Vogue
Perfect for scooping, portioning and bagging chips
Stainless Steel with bakelite handles
£16.99 £36.57 -
Commercial Chip Shovel | Fry Scoop | Stainless Steel Kitchen Tool | Vogue J673
0.46 KGIn Stock
8(L)/ 203mm
Vogue
Suitable for fryers
Stainless Steel
£32.99 £69.72
Commercial Chip Scoops for Restaurants & Takeaways
Brands Trusted by Industry Professionals
Key Features and Benefits
- Stainless Steel Construction Resists corrosion from oil and salt—lasts for years.
- Ergonomic Handles Reduces wrist strain during busy periods—staff comfort matters.
- Balanced Weight Light enough for all-day use but sturdy enough for heavy chips.
- Drainage Perforations Allows excess oil to drain quickly—crispier chips for customers.
- Heat Resistance Handles hot oil without warping—maintains shape over time.
- Portion Control Helps maintain consistent serving sizes—keeps food costs in check.
- Easy Cleaning Dishwasher safe for quick turnaround—hygiene made simple.
- Versatile Design Works for chips, wedges, and other fried foods—multi-purpose tool.
Essential Buying Considerations
Capacity and Design
- Standard scoops hold 300-500g—match to your portion sizes.
- Consider perforated vs. mesh designs—affects oil drainage.
- Look for rounded edges to protect fryer baskets.
Materials and Durability
- Food-grade stainless steel is essential—resists salt corrosion.
- Heat-resistant handles prevent burns during service.
- Check for welded seams—stronger than riveted joints.
How Commercial Chip Scoops Work
The beauty of chip scoops lies in their straightforward yet clever design. These workhorses feature a broad, slightly angled scoop head with perforations or mesh that allow excess oil to drain away as you lift chips from the fryer or warming cabinet. The ergonomic handle—often with heat-resistant grips—keeps your hands safely away from hot oil while providing the perfect balance for quick scooping. Most professional models can hold between 300-500g of chips in a single scoop, with the stainless steel construction ensuring they won't warp or bend even after years of heavy use in busy fish and chip shops.
Trusted Insights from Liam Hudson
Fish & Chips Equipment Expert
11 years experience
"Don’t underestimate a good chip scoop – it’s the unsung hero of every busy fryer station. Go for one that’s sturdy, easy to grip, and won’t buckle under a mountain of chips during the Friday night rush!"
Safety Guidelines
- Check Handles Inspect for looseness before use—prevents accidents.
- Use Proper Technique Scoop horizontally—reduces oil splash risks.
- Avoid Overcrowding Don't overfill the scoop—prevents drops and burns.
- Mind The Heat Allow scoop to cool between uses—prevents burns.
- Train Staff Ensure proper handling techniques—safety first.
- Dedicated Use Don't use for non-food items—maintains hygiene.
Top Tips for Using Commercial Chip Scoops
To get the most from your chip scoops, rotate between multiple scoops during busy periods to prevent heat buildup in the handle. When serving, use a gentle shaking motion to drain excess oil without breaking chips. Clean thoroughly after each service—salt and oil residue can cause corrosion even on stainless steel. For hygiene purposes, hang scoops rather than leaving them in contact with surfaces, and replace any scoops that develop rough edges that could damage your fryer baskets.
Benefits of Using Commercial Chip Scoops
- Service Speed Serves customers quicker—boosts throughput during rushes.
- Portion Control Maintains consistent servings—protects profit margins.
- Staff Protection Keeps hands away from hot oil—reduces workplace injuries.
Did You Know?
- History Chip scoops evolved from coal shovels in early fish shops—British ingenuity!
- Durability Quality scoops last 3+ years in busy shops—great investment.
- Versatility They're also brilliant for ice, salads, and bulk ingredients.
- Efficiency Proper scoops can reduce chip wastage by up to 15%.
Expert Insights on Commercial Chip Scoops
Having supplied chip shops since the 1970s, we've learned what makes a top-quality scoop. 'The right scoop speeds up service by 30% during rush periods,' explains Dave, our fish and chip shop specialist. 'It's not just about scooping—it's about efficiency, portion control, and protecting staff from burns.'
- Pros: Durable, improves serving speed, ensures consistent portions.
- Cons: Cheaper models bend easily—invest in quality up front.
Who Needs Commercial Chip Scoops?
- Fish & Chip Shops Essential kit for Britain's favourite takeaway—speed up service.
- Fast Food Restaurants Perfect for consistent fry portions—customers notice.
- Burger Joints Great for handling large volumes of fries quickly.
- Catering Services Ideal for serving chips at events and functions.
Real-World Success with Commercial Chip Scoops
A busy seaside chippy in Scarborough was struggling with slow service during summer tourist rushes. After upgrading to our professional-grade chip scoops with ergonomic handles and proper drainage, they transformed their operation. 'We're serving 40% more customers per hour during peak times,' says the owner. 'The scoops work brilliantly with our warming cabinet and packaging systems—customers are happier with consistent portions and our staff's wrists aren't aching at the end of shifts!'
FAQs
- How often should I replace commercial chip scoops? Quality scoops should last 2-3 years with proper care—replace if handles loosen or edges deform.
- Are perforated or mesh scoops better? Perforated drain faster, mesh retain smaller chips—choose based on your chip style.
- Can chip scoops go in commercial dishwashers? Yes, stainless steel scoops are dishwasher safe—extends longevity with proper cleaning.
- What's the best length for chip scoops? 30-35cm offers good reach into deep fryers while keeping hands safely away from oil.
- Do I need different sized scoops? Most shops benefit from 2-3 sizes—small for kids' portions, standard for regular, large for sharing.
- How do I prevent handles from getting hot? Choose models with insulated handles or silicone grips—protects staff from heat.
Looking for Equipment by Business Type?
Not sure where to start? Whether you're running a bustling café, opening a pizzeria, or managing a school canteen, we've made it easy to shop by business type. Explore handpicked equipment bundles and essentials tailored to your industry—saving you time and making sure you get exactly what you need.
Other Categories You Might Find Useful
We’ve selected some closely related categories that might be essential for your setup. Whether you’re expanding your kitchen or just making sure you’ve got everything covered, these links will help you explore more equipment that fits your needs.
Commercial Chip Scuttles for Restaurants & Fish & Chip Shops Commercial Fryers & Chip Scuttles for Restaurants & Takeaways Commercial Kitchen Funnels for Food Preparation & Liquid Transfer Commercial Kitchen Sinks & Pre-Rinse Spray Units for Restaurants Commercial Cleaning Chemicals for Restaurants & Hospitality Commercial Serving Utensils for Restaurants & Catering Commercial Weighing Scales & Balances for Food Service & Industry Commercial Kitchen Tongs for Restaurants & Catering
What our Customers Say
'These scoops have been a proper game-changer for our busy shop!'
M Mike Chippy Owner, Blackpool'Solid build, balanced weight—best chip scoops we've used!'
T Tony The Codfather, Newcastle
Why Choose EasyEquipment for Commercial Chip Scoops?
- Trusted Supplier 50 years serving UK chip shops—we know what works.
- Fast Delivery Next-day options nationwide—no waiting about.
- Best Price Promise Find it cheaper? We'll match it—simple as that.
- Real Support Speak to chip shop equipment experts—proper advice.
Ready to Explore Commercial Chip Scoops?
Browse our range of professional chip scoops built for busy UK takeaways and restaurants. With designs to suit every service style and volume, you'll find the perfect scoop to speed up service and keep your portions spot on!
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