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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Stainless Steel Gastronorm Pan | 1/1 GN Container | 40mm Depth | Bourgeat K050. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Matfer Bourgeat In Stock

Stainless Steel Gastronorm Pan | 1/1 GN Container | 40mm Depth | Bourgeat K050

SKU: K050
£49.38 / exc vat
£59.26/ inc vat
  • Standard 1/1 GN Size
  • Heavy-Duty Design
  • High-Grade 18/10 Stainless Steel
  • Strengthened Corners

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have the unsung hero of every professional kitchen: the Matfer Bourgeat 1/1 Gastronorm Pan. This isn't just any old tray; it’s a proper bit of kit, designed to be the reliable workhorse you can count on day in, day out. Built from high-grade stainless steel, it’s designed to slot perfectly into your existing setup, from the oven to the servery counter and  into the blast chiller, making your kitchen workflow smoother than a perfectly reduced jus.

This 40mm deep pan is just the ticket for a huge range of tasks. Think perfectly arranged salads on a buffet, holding prepped ingredients in the fridge, or even for shallow roasting. It’s built for the hustle and  bustle of commercial kitchens, so whether you’re running a busy hotel restaurant, a local café, or a large-scale catering operation, this pan is designed to fit right in and  stand up to the pressure.

Its heavy-duty construction, stackable design, and  reinforced corners mean it’s not just a purchase, but a long-term investment in your kitchen's efficiency. If you’re tired of flimsy containers that warp and  bend, this genuine stainless steel 1/1 gastronorm pan from Bourgeat is the upgrade your kitchen deserves. It’s all about making your life easier, one perfectly sized pan at a time.

Key Features and  Benefits

  • Standard 1/1 GN Size: Slots into your existing equipment without any fuss.
  • Heavy-Duty Design: Built to withstand the rigours of a busy kitchen.
  • High-Grade 18/10 Stainless Steel: Resists rust, corrosion, and  odours for lasting hygiene.
  • Strengthened Corners: Prevents warping and  damage from knocks and  high heat.
  • Stackable Build: Saves you precious storage space when not in use.
  • Raised Outer Lip: Gives you a secure grip for safer handling.
  • Conforms to EN631: Ensures compatibility with other Euro Norm standard equipment.
  • 40mm Depth Gastronorm Tray: Ideal for presentation, storage, and  shallow cooking tasks.

Technical Specifications

  • Brand: Matfer Bourgeat
  • SKU: K050
  • GN Size: 1/1 Gastronorm
  • Capacity: 5.8Ltr
  • Dimensions: 40(H) x 530(W) x 325(D) mm
  • Weight: 1.09kg
  • Material: High Grade 18/10 Stainless Steel
  • Colour: Silver
  • Standards: Conforms to Euro Norm EN631

Expert Review and  Insights

The Bourgeat K050 is a benchmark for a reason. It feels substantial in your hands – none of that flimsy nonsense you get with cheaper alternatives. It’s a simple product, but they’ve nailed the details: the smooth finish is a breeze to clean, and  the reinforced corners genuinely make a difference against the daily clatter. This is the sort of commercial stainless steel GN pan you buy once and  forget about.

Oliver Bennett – Catering Equipment View Profile →

  • Built to Last: The 18/10 steel and  reinforced corners mean it shrugs off heavy use.
  • Shallow Profile: Its 40mm depth isn't ideal for holding soups or deep sauces.

Case Study: Real Business, Real Results

The Copper Kettle Bistro in Cardiff needed to upgrade its servery ahead of the busy summer season. Their old mix-and-match pans looked unprofessional and  were a nightmare to stack and  store.

"We switched to these Bourgeat K050 gastronorm pans and  the difference was immediate. They slot into our counter perfectly, they gleam under the lights, and  the uniform look has really lifted our food presentation. They’re tough as old boots, too."

Robert Davies – Head Chef

The switch streamlined their service, contributing to a 10% faster customer turnaround during the hectic lunchtime rush.

Installation and  Maintenance Guide

Setting It Up

  • Give the pan a thorough wash with warm, soapy water before its first use to remove any manufacturing residues.
  • Always ensure the pan is completely dry before stacking to prevent a vacuum seal forming.
  • Check that the 1/1 GN size fits comfortably in your oven, fridge, or servery racks without forcing.

Keeping It Going

  • Clean after each use to maintain its professional finish and  optimal hygiene. It is fully dishwasher safe.
  • Avoid using steel wool or highly abrasive scouring pads, which can scratch the surface. A standard cloth or sponge is best.
  • Stack carefully to avoid dents, and  regularly check the corners and  edges for any signs of wear or damage.
  • To remove stubborn food residue, soak in warm, soapy water rather than scraping with metal utensils.

Buying Guide: Choosing the Right Gastronorm Pan

Not sure which GN pan is right for your setup? Here’s a quick guide to help you decide.

Size Matters

GN sizing is a European standard. A 1/1 pan is 530x325mm. A 1/2 pan is half that size, and  so on. Check your equipment to see what combination of sizes will work best for your space.

Depth Decisions

The depth you need depends on the job. Shallow pans (20-65mm) like this 40mm one are great for presentation and  grilling, while deeper pans (100-200mm) are for liquids, sauces, and  boiling.

Material Makeup

Stainless steel is the all-rounder for cooking, storage, and  serving. Polycarbonate is great for cold storage (often clear for visibility), while melamine is best for cold buffet displays only.

Reinforced for Reliability

Look for pans with strengthened or reinforced corners. This small detail prevents the pan from warping in the oven or getting damaged when dropped, extending its working life significantly.

Lids and  Accessories

Need to cover your food? Check if lids are available. Most standard GN pans have corresponding lids, either for sealing, stacking, or with notches for serving utensils.

See all Stainless Steel Gastronorm Containers

Frequently Asked Questions

Q: Is this gastronorm pan oven safe?

A: Yes, absolutely. Its high-grade stainless steel construction is designed to handle high temperatures in any commercial oven.

Q: Can I put it in the freezer or blast chiller?

A: Yes, it's perfectly safe for use in both freezers and  blast chillers, making it ideal for food prep and  storage.

Q: Is the Bourgeat K050 dishwasher safe?

A: Yes, it is fully commercial dishwasher safe for quick and  easy cleaning.

Q: What does '1/1 GN' actually mean?

A: It refers to the standard 'Gastronorm' size, which is 530mm x 325mm. This ensures it fits all standard commercial catering equipment.

Q: Can I use metal utensils on this pan?

A: Yes, the 18/10 stainless steel is very durable and  resistant to scratches from everyday use with metal utensils.

Q: Are these pans stackable with pans from other brands?

A: As this pan conforms to the EN631 Euro Norm, it should stack well with other pans that meet the same standard.

Q: Will the pan stain if I use it for things like tomato sauces or curries?

A: The non-porous 18/10 stainless steel is highly resistant to staining and  won't absorb odours or flavours.

Q: What is the main benefit of the strengthened corners?

A: They provide extra rigidity, which helps prevent the pan from twisting or warping under high heat and  protects it from damage if dropped.

What Customers Are Saying

"Proper solid bit of kit. We use these for everything from prep to service. Can't fault them, will be buying more as we expand."

Liam G – The Pie Shop, Manchester

"Excellent quality pan, fits our refrigerated counter top perfectly. Only dropped half a star because they can be a bit tricky to separate if stacked when wet."

Sarah Jones – Events Caterer, Bristol

"You get what you pay for. These are far superior to the cheap ones we had before which all warped in the oven. Highly recommend."

Tom Wilson – Pub Kitchen, The Lake District

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The Bourgeat Promise: Consistency in Every Pan

Choosing Matfer Bourgeat isn't just about buying a piece of steel; it's about investing in operational peace of mind. With a history stretching back over 200 years, Bourgeat has become a cornerstone of professional kitchens across Europe, trusted by chefs who can't afford equipment failure. The real value of the K050 isn't just its durability, but its unwavering consistency. Every 1/1 GN container is precisely engineered to the EN631 standard, meaning it will fit perfectly in your equipment, every single time. This eliminates the daily friction that comes from ill-fitting kit. It's the long-term reliability—knowing your pans will look professional on the servery year after year and  won't need constant replacing—that makes Bourgeat a truly smart investment for any serious food business.

Explore more from Matfer Bourgeat

What '18/10 Stainless Steel' Really Means for Your Kitchen

You see '18/10 Stainless Steel' on premium cookware, but what is it? It’s all about the recipe. The '18' stands for 18% chromium, which is the key ingredient for toughness and  brilliant rust and  corrosion resistance. The '10' represents 10% nickel, which boosts that corrosion protection even further and  gives the pan its lasting, bright shine. Think of it like a top-quality waterproof coat versus a cheap poncho. The poncho might keep a light shower off, but the proper coat (our 18/10 pan) will keep you bone dry in a downpour, won't rip, and  will still look smart for years to come. This composition makes the pan non-porous, so it won’t hang onto flavours or odours, ensuring your fruit salad doesn't taste faintly of yesterday's curry.

Who Should Buy This?

  • Hotel Restaurants: Perfect for holding ingredients on the line or displaying dishes on a breakfast or lunch buffet.
  • Event Caterers: A durable and  standard-sized 1/1 size catering container for easy transport and  serving at any location.
  • Cafés & Delis: Ideal for creating an attractive and  professional-looking salad bar or cold counter display.
  • Canteens & Institutions: A hygienic and  hard-wearing solution for serving lines in schools, hospitals, and  staff canteens.
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Equip your kitchen with the reliable Bourgeat K050 Gastronorm Pan today and  see the difference quality makes. Ordering is simple and  delivery is fast!

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