0333 355 0535 ITEMS ON SALE
Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
Shop Account
main product photo
Pavoni

Silicone Non-Stick Baking Mould | Flexible Baking Form | Heat Resistant | Formaflex CB167

£20.82
25% OFF
£15.62 / exc vat
£18.74/ inc vat
In Stock
  • Order by 12pm for next day delivery
  • Price Match Promise
  • Ships from our UK Warehouse
  • 1 Year Parts & Labour Warranty

Highlands, Islands & remote areas may incur extra delivery charges. Call us to confirm.

Overview Features Specifications Reviews Compare Guide FAQ

Product Overview

Here we have the Pavoni Formaflex CB167, a top-tier silicone non-stick baking mould designed from the ground up for the demands of a professional kitchen. Forget struggling with greased tins and broken cakes; this is the modern solution for perfect, repeatable results every single time, whether you're baking, freezing, or setting.

It’s an absolute essential for pastry chefs, inventive bakers, and chocolatiers who need precision and consistency. If you're creating delicate heart-shaped desserts for a wedding, signature mousses for your patisserie counter, or uniform treats for a hotel buffet, this mould delivers flawless shapes with zero fuss.

Crafted from incredibly durable, food-grade silicone, this flexible baking mould is brilliantly heat resistant and completely non-stick. This means your creations pop out effortlessly, and the clean-up is an absolute doddle. It's time to elevate your presentation and streamline your kitchen workflow.

Key Features and Benefits

  • Professional Grade Silicone: Guarantees exceptional durability for busy commercial kitchen use.
  • Completely Non-Stick Surface: Your creations release perfectly without any sticking or breakage.
  • Extreme Temperature Resistance: Safely use it in ovens, microwaves, and freezers.
  • Standard GN 1/3 Sizing: Slots perfectly into standard commercial kitchen gastronorm setups.
  • Eight Heart-Shaped Moulds: Create multiple uniform, charming treats in a single batch.
  • Incredibly Flexible Material: Easily pop out the most delicate bakes without damage.
  • Dishwasher Safe: Makes the end-of-service clean-up an absolute breeze.
  • Hygienic & Non-Porous: Won't absorb stubborn odours or flavours between uses.

Technical Specifications

  • Brand: Pavoni
  • SKU: CB167
  • Material: Food-Grade Silicone
  • Colour: Red
  • Tray Size (External): GN 1/3 (325 x 176mm)
  • Individual Mould Dimensions: 35(H) x 70(W) x 60(D)mm
  • Moulds Per Tray: 8
  • Weight: 0.15kg
  • Temperature Range: -40°C to +280°C
  • Special Feature: Non-Stick, Flexible

The Pavoni Promise: Consistency in Every Creation

When you choose a Pavoni Formaflex mould, you're investing in more than just a piece of bakeware; you're investing in absolute consistency. For a professional kitchen, this is invaluable. It means every dessert, every pastry, and every chocolate that leaves your pass looks identical, meeting the high standards your customers expect. This reliability dramatically reduces costly food waste from breakages and removes the guesswork from de-moulding. Over the long term, Pavoni's commitment to high-quality, durable silicone means fewer replacements and a tool that performs flawlessly day in, day out. It's the kind of quiet, dependable workhorse that allows your chefs to focus on creativity, not on battling with their equipment.

Explore more from Pavoni

Expert Review and Insights

The Pavoni Formaflex range is a staple in professional pastry sections for a reason. It's not just about the non-stick quality; it's the reliability. The silicone is robust enough for daily use in a commercial oven yet flexible enough to de-mould the most intricate dessert without a single crack. It's a proper workhorse tool that delivers on its promises.

Sophie Brooks – Chef Tools Expert View Profile →

  • Perfect Release: Even sticky caramels or delicate mousses pop out cleanly.
  • Needs Support: Being so flexible, it requires a solid baking sheet underneath.

Who Should Buy This?

  • Cafés & Coffee Shops: For creating beautiful, uniform cakes and pastries to display on the counter and tempt customers.
  • Patisseries & Bakeries: Perfect for producing high volumes of intricate desserts, mousses, and baked goods with precision.
  • Hotel & Restaurant Kitchens: Ideal for crafting consistent, elegant desserts for à la carte menus or large-scale event catering.
  • Chocolatiers & Confectioners: Excellent for moulding chocolates, jellies, and other sweet confections with a flawless, glossy finish.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

Case Study: Real Business, Real Results

The Dainty Duchess Patisserie in Harrogate was struggling with inconsistent dessert shapes and breakages using their old, traditional metal tins, leading to unnecessary waste and frustration.

"Switching to the Pavoni Formaflex moulds was brilliant. The release is perfect every time, our wastage has dropped significantly, and the staff love how easy they are to clean. No more scrubbing burnt-on bits!"

Leo Finch – Head Pastry Chef

The kitchen now produces 25% more heart-shaped mousses in the same amount of time with almost zero breakages.

More Than Just Non-Stick: The Formaflex Silicone Advantage

Ever tried to get a delicate mousse out of a metal tin in one piece? It can be a kitchen nightmare. The genius of Formaflex's professional-grade silicone is its combination of durability and flexibility. Think of it like a high-performance wetsuit for your baking; it can withstand extreme heat and cold (from -40°C to +280°C) without losing its shape, but it's flexible enough to be peeled away gently from your creation. This means you get a perfect, clean release every time, preserving intricate details without the need for excessive grease or flouring. It turns a stressful task into a simple, satisfying one.

Installation and Maintenance Guide

Setting It Up

  • Always place the flexible baking mould on a solid baking sheet or tray before filling it.
  • Give the mould a quick wash with warm, soapy water before its first use.
  • There's no need to grease or flour the surface; the non-stick silicone is ready to go from the box.

Keeping It Going

  • Clean after use with a soft sponge or simply pop it in the dishwasher for a thorough clean.
  • Avoid using sharp utensils, knives, or abrasive scourers directly on the silicone surface.
  • Store it flat or rolled up to save precious cupboard space – it will always spring back to its original shape.
  • The non-porous material won’t hold onto flavours or odours between different bakes.

Buying Guide: Choosing the Right Silicone Mould

Not sure which mould is right for your menu? Here are a few things to consider to make the perfect choice.

Temperature Range

Check the mould can handle both your oven's heat and your freezer's cold for maximum versatility, from baking cakes to setting jellies.

Size and Capacity

Consider both the overall tray size (like GN 1/3) for oven fit and the individual mould size for perfect portion control.

Shape & Design

Choose a shape that complements your menu. Classic shapes offer versatility, while unique designs can create signature dishes.

Ease of Cleaning

A truly non-stick, dishwasher-safe silicone mould will save your kitchen porters hours of scrubbing time and effort.

Material Quality

Opt for professional-grade, food-safe silicone like the Formaflex CB167 mould to ensure durability and prevent any tainting of your food.

See all Moulds

Frequently Asked Questions

Q: Is this mould really 100% non-stick?

A: Yes, it's made from food-grade silicone, which is naturally non-stick. Your bakes should release easily without any greasing, though a light spray can help with very sticky mixtures.

Q: Can I put this silicone mould in the freezer?

A: Absolutely. It's designed to withstand temperatures from -40°C up to +280°C, making it perfect for frozen desserts, ice creams, and jellies.

Q: Is it dishwasher safe?

A: Yes, for quick and easy cleaning, you can safely place this mould in a commercial or domestic dishwasher.

Q: What does GN 1/3 size mean?

A: It means the tray is a standard gastronorm size (325mm x 176mm), designed to fit perfectly in commercial ovens, counter fridges, and storage racks.

Q: Do I need to support it with a baking tray?

A: Yes, because it's a flexible baking mould, you must place it on a rigid baking sheet or oven tray before filling and baking to ensure stability.

Q: How many individual hearts does this mould make?

A: This tray features 8 individual heart-shaped moulds, allowing you to produce items in efficient batches.

Q: What are the dimensions of each heart?

A: Each heart mould cavity measures approximately 70mm by 60mm and is 35mm deep, ideal for individual portions.

Q: Will the red colour of the mould stain my food?

A: Not at all. The food-grade silicone is completely stable and will not leach colour or flavour into your creations.

What Customers Are Saying

"Absolutely fantastic bit of kit. We use these for our signature chocolate hearts and they come out perfectly every time. A must-have for any pastry section."

Samantha Jones – The Sweet Spot Bakery, Bristol

"So much better than our old rigid moulds. They're flexible, easy to store, and clean up in seconds. Brilliant for our busy hotel kitchen."

David Chen – Head Chef, The Grand Hotel, York

"Great quality and really durable. Just remember to put it on a tray before you fill it, as it's very flexible! Otherwise, it's perfect."

Maria Garcia – Owner, Bella's Café, Manchester

Add Review

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Add the Pavoni Formaflex Silicone Non-Stick Baking Mould to your basket today for perfect results and effortless baking.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.

0/5